A dish of green soybeans boiled/steamed in their pods.

8 piece Korean dumplings made of chicken with vegetables.

2 piece deep-fried rolls filled with vegetables and chicken.

Fermented Kimchi and egg pancakes.

A light, tasty green leaf salad, seasoned with mixed sesame oil and rice wine vinegar.

Deep fried shrimp in tempura batter with mixed vegetables served with dipping sauce.

Tofu, seaweed and green onion bean paste soup.

Korean sushi roll with beef, carrots, cucumber, fish cake, egg strips, imitation crab, and yellow pickled radishes.

Marinated chicken grilled in our special sauce.

Marinated rib-eye in our special sauce.

Marinated short ribs with special house sauce.

White rice topped with beef, assorted vegetables: carrots, cabbage white and purple, lettuce, bean sprouts and turnips, topped with a fried egg and Korean red chili paste.

Sizzling bibim bap in stone pot, white rice topped with beef, assorted vegetables: carrots, cabbage white and purple, lettuce, bean sprouts and turnips, topped with a fried egg and Korean red chili paste.

Slices of marinated beef in special house sauce.

Slices of pork marinated in spicy Korean red chili paste.

Slices of marinated beef with onions and carrots and our special sauce in a flour tortilla.

Slices of pork marinated in spicy Korean red chili paste with onions and carrots, and our special sauce in a flour tortilla.

Chicken with salad, 2 piece yaki mandu, rice and 2 piece California roll.

Bul Go Gi - salad, 2 piece yaki mandu, rice and 2 piece California roll.

Galbi, salad, 2 piece yaki mandu, rice and 2 piece California roll.

California-style fresh beef short ribs Two or more orders required to cook BBQ at the table. Served with steamed rice, lettuce and a green onion salad with side dishes of cucumbers, radishes, bean sprouts, fish cakes, mushrooms, pineapple, sliced zucchini and fermented Kimchi.

Marinated fresh beef shirt ribs Two or more orders required to cook BBQ at the table. Served with steamed rice, lettuce and a green onion salad with side dishes of cucumbers, radishes, bean sprouts, fish cakes, mushrooms, pineapple, sliced zucchini and fermented Kimchi.

Slices of fresh pork belly Two or more orders required to cook BBQ at the table. Served with steamed rice, lettuce and a green onion salad with side dishes of cucumbers, radishes, bean sprouts, fish cakes, mushrooms, pineapple, sliced zucchini and fermented Kimchi.

Thinly sliced, fresh marbled brisket Two or more orders required to cook BBQ at the table. Served with steamed rice, lettuce and a green onion salad with side dishes of cucumbers, radishes, bean sprouts, fish cakes, mushrooms, pineapple, sliced zucchini and fermented Kimchi.

Vegetable broth with noodles and egg.

Crystal long noodles with beef, carrots, mushrooms, onion. Light sweet taste and light chewiness.

Thick flour boodle with beef and seafood in a chicken broth.

White rice topped with beef, assorted vegetables: carrots, cabbage white and purple, lettuce, bean sprouts and turnips. Topped with a fried egg and Korean red chili paste.

Sizzling bibim bap in stone pot (white rice topped with beef, assorted vegetables: carrots, cabbage white and purple, lettuce, bean sprouts and turnips with fried egg and Korean red chili paste.

Stir-fried squid with assorted vegetables: carrots, sweet onions, jalapenos, green onion and special house sauce.

Slices of marinated beef in special house sauce.

Marinated short ribs with special house sauce.

Slices of pork marinated and grilled in our special sauce with broccoli and rice.

Marinated chicken grilled in our special sauce with broccoli and rice.

Deep fried chicken glazed in a sticky, sweet, spicy sauce.

Spicy stew with ripened Kimchi, pork and tofu.

Chicken with salad, 2 pieces yaki mandu, rice, egg roll, 4 pieces California roll.

Bul Go Gi, salad, 2 pieces yaki mandu, rice, egg roll, 4 pieces California roll.

Galbi, salad, 2 pieces yaki mandu, rice, egg roll, 4 pieces California roll.

Cucumber with imitation crab, rice and avocado.

Cucumber with rice and dried seaweed.

Cucumber with avocado and dried seaweed.

Smoked salmon, avocado and cream cheese.

Smoked salmon, avocado, cucumber and asparagus.

Marinated salmon, avocado, cucumber with spicy mayonnaise.

Crab, salmon, avocado and sesame oil, deep fried for crunchy finish.

Tempura shrimp, avocado, cucumber with eel sauce.

Tuna, salmon and white fish with mango sauce.

Eel, cucumber and avocado with eel sauce.

Spicy. Marinated fish and avocado with spicy mayonnaise.

Soft shell crab and avocado with spicy sauce inside and eel sauce on top.

Tempura shrimp, snow crab mix, cucumber and avocado topped with crunchy tempura flakes.

Fresh avocado and spicy tuna in a spicy vinegar rice tower.