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Luigi's Italian Restaurant
With red bell peppers in alla panna sauce.
With capers in a white wine lemon sauce.
With mushrooms in a sweet marsala wine.
Mushrooms, red bell peppers, artichoke hearts, tomatoes, capers, garlic and basil sauteed in a white wine lemon sauce, served over linguine.
Sauteed in a white cream sauce over fettuccine.
Sauteed in a garlic white wine lemon sauce with a touch of marinara.
Delicious deep fried mozzarella cheese served with a side of marina dipping sauce.
Lettuce, tomato, artichoke hearts, red bell peppers, mushrooms, black olives, capers and cheese in our fresh lemon dressing.
Black olives, red onions, tomatoes, cucumbers, feta cheese, spinach and romaine lettuce.
Lettuce, tomato, artichoke hearts, red bell peppers, mushrooms, black olives, capers and cheese in our fresh lemon dressing.
House Italian, ranch or oil and vinegar dressing.
Black olives, red onions, tomatoes, cucumbers, feta cheese, spinach and romaine lettuce.
Mushrooms, black olives and mozzarella cheese over lettuce, house dressing.
Lettuce, tomato, artichoke hearts, red bell peppers, mushrooms, black olives, capers and cheese in our fresh lemon dressing.
Green peppers, black olives, mushrooms and onion baked with mozzarella in our pizza dough.
Pepperoni, Canadian Bacon, Italian Sausageand Hamburger Baked with Mozzarella in our Pizza Dough. Served with Marinara on the Side.
Italian sausage with ricotta and mozzarella cheese wrapped in our pizza dough. Served with marinara on the side.
With mushrooms, onion and green peppers.
Sausage, mushroom, onions and green peppers in a light marinara sauce and served over spaghetti.
Cheese tortellini in alla panna sauce.
Cheese tortellini in alla panna sauce.
Cheese tortellini sauteed with broccoli, tomatoes, garlic and basil in a white wine sauce.
Chicken, shrimp, Canadian bacon and spinach in a spicy alla panna sauce topped with mozzarella, served over penne pasta.
Baby clams sauteed with garlic and basil in a light marinara sauce. Served over linguine.
Mushrooms, red bell peppers, artichoke hearts, tomatoes, capers, garlic and basil, sauteed in a white wine lemon sauce. Served over linguine.
Sauteed with garlic and olive oil in a white wine lemon sauce with a touch of marinara. Served over linguine.
Sauteed in a white cream sauce over fettuccine.
Shrimp sauteed with mushrooms, cherry peppers, fresh tomatoes, rosemary, sherry wine and marinara. Served over linguine.
Sauteed with mushrooms and spinach in a garlic alla panna sauce topped with mozzarella and served over linguine.
Shrimp, mussels and scallops sauteed with garlic and basil in a sherry wine light marinara sauce. Served over linguini.
Baby clams sauteed with garlic and basil in a white wine sauce. Served over linguine.
Garlic, artichoke, tomatoes with lemon sauce.
Jumbo cheese ravioli sauteed with fresh tomatoes, basil and garlic in a lobster alla panna sauce.
Thin crust with tomato sauce.
Thin crust with tomato sauce.
Thin crust with tomato sauce.
Thin crust with tomato sauce.
Thin crust with tomato sauce.
Our classic pizza topped with chicken, spinach, black olives, feta cheese, fresh tomatoes, garlicand basil.
Canadian bacon and pineapple.
Thin crust with tomato sauce.
Meatball, meat sauce, sausage, mushrooms and marinara.
Sauteed with mushrooms and artichoke hearts in a white wine lemon sauce.
Artichoke hearts, fresh vegetables, garlic in a white wine sauce.
With mushrooms in a brandy wine cream sauce.
With Asparagus in a White Wine Alla Panna Sauce and Topped with Melted Mozzarella.
Mushrooms, Onionsand Green Peppers in a Light Marinara Sauce.
Chicken with Eggplant, Sauteed in a Scampi Sauce Topped with Mozzarella Cheese.
Chicken, Sausageand Ham Sauteed with Red Peppers and Black Olives in Alla Panna Sauce. Served over Fettuccine.
Fresh vegetables sauteed in our alla panna sauce. Served over fettuccine.
Choice of chicken or veal sauteed in a sherry wine marinara sauce with mushrooms, tomatoes and cherry peppers.
With mushrooms in a sweet marsala wine sauce.
Chicken, mushrooms, tomatoes, artichoke hearts, spinach, white wine sauce over ziti pasta with mozzarella cheese.
With Spinach and Mushrooms in a Garlic Cream Sauce. Served over Fettuccine.
With Tomatoes, Basil, Garlic, in a Sherry Wine Light Marinara Sauce over Ziti.
Chicken with Mushrooms, Jalapenos and Red Bell Peppers, Sauteed in a Marsala Wine Alla Panna Sauce. Served over Penne Pasta.
With capers in a white wine lemon sauce.
Fresh Vegetables Sauteed in our Alla Panna Sauce. Served over Fettuccine.
Lasagna, manicotti and beef ravioli.
Stuffed with ricotta cheese and herbs.
Lasagna, manicotti, ziti, tortellini and beef ravioli.
Alfredo with a touch of marinara.
Garlic, olive oil and basil.
This Italian pastry consists of a fried or baked pastry shell filled with a traditional ricotta or pastry cream filling. So good you'll want 1 all to yourself.
Richly indulgent and sure to satisfy, our cheesecake will leave you wanting more.
A cheesecake topped with caramel, chocolate and pecans is a dessert that gets talked about long after the plates are cleaned.
With its fresh and creamy taste, the triple chocolate cheesecake represents the perfect way to conclude dinner. This delicious variant of the traditional New York cheesecake is a must try.
A tangy, tart and creamy chilled custard pie with lime juice and sweetened condensed milk.
Rich and delicious, this strawberry swirl cheesecake is perfect for any occasion. The creamy cheesecake complements the fresh flavor of the strawberries for a delightful dessert.
Our luscious Limoncello Mascarpone cake is a rich combination of lemon infused sponge cake and Italian mascarpone topped with white chocolate curls.
A popular coffee-flavored Italian custard dessert.
Menu for Luigi's Italian Restaurant provided by Allmenus.com
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