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Food Heads
Choose from the following: Eggs, potatoes, bacon, ham, sausage, black beans, cheese, spinach, peppers & onions, jalapenos, serranos, tomatoes, mushrooms.
Egg, tomato, Serrano peppers, potatoes, avocado & sprouts on a flour tortilla.
Egg whites, spinach, avocado, Serrano & bacon on corn tortillas.
Eggs, sirloin, avocado, feta cheese & mushrooms on a flour tortilla.
Grilled ham and a fried egg on toasted sourdough with blackberry jam, arugula, & Swiss cheese.
Bacon, lettuce, tomato, & avocado on toasted sourdough or 9 grain with mayo and brown deli mustard.
Eggs scrambled with arugula, Serrano, grape tomatoes & onions,and topped with sliced avocado.
Eggs scrambled with onions, peppers, tomatoes, Serrano, cheese & fried tortilla strips.
Eggs scrambled with smoked salmon, red onion, capers, & cream cheese.
Grilled chicken breast on toasted ciabatta bread with lettuce, tomato, avocado, feta cheese and tarragon mayonnaise.
Grilled chicken breast, tomato, and Romaine lettuce tossed in a classic Caesar dressing with shredded Parmesan on toasted focaccia.
On toasted ciabatta with tomato, spinach, and honey Dijon mustard.
Marinated and grilled pork tenderloin and grilled ham on toasted ciabatta with Swiss cheese, jalapeno relish, Tabasco slaw and a fried egg.
Wild caught oil packed tuna, boiled eggs, green beans, new potatoes, capers, red onion, green, tomato and anchovy fillets with Dijon vinaigrette on baguette.
Tuna salad on toasted sourdough with melted pepper jack, cheddar, & muenster cheeses, fresh arugula, tomato and Dijon mustard.
Grilled sirloin on toasted ciabatta with lettuce, tomato, onion, feta & chimichurri sauce.
Grilled pastrami on toasted multi-grain bread with Swiss cheese, tomato, brown deli mustard and sour-slaw.
Grilled and served on toasted multi-grain bread with spinach, tomato, basil pesto and blackberry balsamic vinaigrette.
Grilled chicken breast & roasted eggplant on toasted multi-grain bread with goat cheese, basil pesto, spinach, tomato, & blackberry balsamic vinaigrette.
On toasted nine grain brad with alfalfa sprouts, tomato & red onion.
Shredded adobo pork roast on toasted ciabatta bread with lettuce, white onion, avocado and Frank's hot sauce.
Grilled pork tenderloin on toasted ciabatta with smoked Gouda cheese, fresh spinach, spicy apple and tomato pico and honey Dijon aioli.
Pan fried tilapia filets on toasted ciabatta bread with spicy apple relish, lime slaw, avocado and chimichurri sauce.
Pan fried tilapia fillets on toasted corn tortillas with lime slaw, tomato, white onion, avocado and cilantro.
Smoked salmon & cream cheese on a toasted everything bagel with tomato, red onion, capers, avocado, & alfalfa sprouts.
Grilled salami and fresh mozzarella on toasted multi-grain bread with fresh spinach, tomato, & blackberry balsamic vinaigrette.
Grilled and served on toasted multi-grain bread with spinach, tomato, & blackberry balsamic vinaigrette.
Menu for Food Heads provided by Allmenus.com
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