• South Dakota
  • Sioux Falls
  • R Wine Bar

R Wine Bar

(605) 271-0814
  • 322 East 8th Street, Sioux Falls, SD 57103
  • Grubhub.com
  • Menu
  • Antipasti
    • Ricotta $8

      Fresh ricotta cheese topped with freshly cracked black pepper, flaky salt and honey served with crostini.

    • Panzanella $8

      Blend of fresh tomatoes, red onions, fresh cucumbers, feta cheese and cubes of toasted artisan bread in our Italian golden vinaigrette.

    • Cannellini Dip $8

      Cannellini beans pureed with lemon, olive oil and roasted garlic, served with toasted bread or gluten free crackers.

    • Bruschetta $9

      Diced tomatoes, basil, garlic, salt, pepper and lemon juice combined fresh daily. Served with crostini.

    • Salumi Dall'Italia $26

      Finocchiona, sopressata, prosciutto, parmigiano reggiano, pecorino Romano and Italico. Accompanied by sourdough bread by breadico, antipasto olives. Italian cherry pepper stuffed with provolone and prosciutto and house made jam.

    • Salumi Americana $27

      Stagberry, lamb gin and juice, varzi, stracchino, manchego and bellavitano Merlot cheese. Accompanied by sourdough bread by breadico, antipasto olives and dried fruits.

  • Primi
    • Pappardelle Bolognese $16

      A tomato based sauce with beef, carrot, celery and onion. Flavored with rosemary, basil garlic and a dry white wine. Served with pappardelle pasta.

    • Pasta Al Limone $15

      A simple lemon cream sauce with aged pecorino Romano served atop of farfalle pasta.

    • Pasta Al Pesto Genovese $16

      Rotini pasta paired with roasted bell peppers and cremini mushrooms. Tossed in our house pesto and pecorino Romano cheese.

  • Secondi
    • Pollo Alla Milanese $18

      Thinly pounded chicken breaded in panko bread crumbs and Parmesan. Oven Fried with olive oil and butter. Served with a simple Arugula Salad with a sweet pickled red onion and lemon.

    • Beef Piemontese Brasato $20

      A slow braised beef in the style of Osso buco. Braised in red wine. Carrots, onion, garlic, rose merry and thyme. Served with a creamy polenta.

  • Insalate
    • Traditional Caprese $8

      Vine ripened tomatoes, fresh mozzarella, fresh basil. Extra virgin olive oil. A dash of sea salt and fresh ground peppercorn.

    • Garden Salad $6

      Arcadian lettuce, tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil. A dash of sea salt and fresh ground peppercorn.

  • Dolci
    • Flourless Chocolate Torte $8

      Shareable piece of decadent chocolate torte, topped with Amerena cherries.

    • Tiramisu $9

      Shareable piece of in house tiramisu sprinkled with valrhona cocoa powder.

    • Panna Cotta $7

      Shareable vanilla pudding flavored with Madagascar vanilla topped with strawberry basil coulis or amarena cherries.

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