Casa Del Rey

Grilled marinated chicken breast on top with monterey cheese and tortilla croutons

Lots of blend salad greens, charbroiled chicken, cheeses, tomatoes, veggie medley and black bean corn salsa

Crisp corn tortillas with salad blend veggie medley, tomatoes, salsa ranch dressing, sprinkle of cotija cheese and charros black beans

Choice of grilled chicken or steak. Sauce choices: mole, santa fe red or queso

With corn tortillas

With corn tortillas

With corn tortillas

Tortilla chips topped with beef and bean filling, cheddar and monterey jack cheeses, lettuce, sour cream, guacamole, tomato, black olives, green onions and sliced jalapenos

Shrimp prepared with own seasoning blend and cocktail sauce for the perfect appetizer

Bay shrimp and crab in creamy lemon pepper mornay sauce on cripsy flour tortilla

Combination of avocados, diced onion, jalapeno, cilantro & lime

Succulent flaky lobster rolled in crisp blue corn tortillas, served with cilantro-limecream dipping sauce

Topped with cilantro-lime-cream and cotija cheese

Topped with cilantro-lime-cream and cotija cheese

In baked shell. Seasoned beef, two cheeses, fresh veggie medley and tomatoes

Chef's choice for a healthful, satisfying entree. With charbroiled chicken, cheeses, tomatoes, veggie medley and black bean corn salsa

With tomatoes, cheese, jalapeno bacon, salsa ranch dressing and crunchy blue corn strips

Crisp blue corn tortillas with refried beans, veggie medley, tomatoes, served with salsa ranch dressing & a light sprinkle of cotija cheese

Fresh romaine with our caesar pico-de-gallo dressing for that southwestern flair. Grilled marinated chicken breast diced on top with monterey cheese and tortilla croutons

A stack of corn tortillas layered with refritos and chicken, smothered with chile verde and cheddar cheese dripping down the sides. Served with an abundance of lettuce, tomato and sour cream

Blue corn tortillas layered with carne adovada (roast pork), charros black beans, smothered with Santa-Fe-Red and monterey cheese, topped with lettuce, pico-de-gallo, cilantro-lime cream & cotija cheese

Stack of blue corn torts layered with charros black beans, crab and shrimp, topped with lemon pepper mornay and Santa-Fe-Red, monterey cheese, lettuce, tomato, black olives & green onions

A southwestern dish made with stacked blue corn tortillas layered with monterey cheese and santa-fe-red with black bean corn salsa

Blue corn tortillas layered with chicken in cream cheese sauce, charros black beans, smothered with Santa-Fe-Red and cheeses dripping down the sides. Lettuce, pico-degallo, cilantro-lime cream and cotija cheese

Two enchiladas with seasoned beef or chicken

One beef, one chicken with enchilada sauce and one entomatada (shredded pork wrapped in a blue corn tortilla) with santa-fe-red

Two cheesy enchiladas stuffed with shrimp and crab, and topped with a wonderful lemon pepper mornay sauce

Smothered with enchilada sauce. Served with veggie pinto beans, rice and black bean corn salsa

Chicken, steak, pork and shrimp

Two soft shell tacos with cheese, lettuce, sour cream and pico-de-gallo

A healthful dish made with grilled steak or chicken on a bed of rice, with a fiesta salad and salsa ranch dressing

With monterey and cheddar cheese, lettuce, pico-de-gallo and chicken filling inside.

With monterey and cheddar cheese, lettuce, pico-de-gallo and seasoned beef inside.

Grilled chicken breast with spinach and cream cheese

With monterey jack and cheddar

Monterey burrito, beef enchilada and taco

Chile relleno & beef enchilada

Carne adovada burrito and chicken enchilada

Chimichanga, chile relleno, tostada and grilled pork loin

Egg roll skins to wrap green chiles and monterey jack cheese, then fry to a golden crisp and smothered in chile verde

A flour tortilla filled with steaming seasoned ground beef, Mexican rice, refritos, lettuce, sour cream, topped with chile verde and melted cheese

Grilled pork loin, fajita onion and peppers folded in herb-garlic tortilla smothered with chileverde, lettuce, pico, lime-cream, served with beans and rice

Beef burrito smothered with chile-con-carne, and a chicken burrito with chile verde. Served with rice and beans

With a carne adovada burrito smothered with santa-fe-red sauce. Served with rice & beans

Diced chicken in a creamy green chile and cream cheese sauce and Mexican rice rolled in a flour tortilla. Smothered with chile verde, monterey and cheddar cheese melted on top. Served with refritos, fiesta salad and salsa ranch dressing

A tortilla filled with lettuce and refritos folded around a shredded pork chimi. Heaped with chile-con-carne and cheddar cheese dripping down the sides, lettuce, tomato and cilantro-lime-cream

Burritos are filled with slow-roasted carne adovada (shredded pork) and served enchilada style with santa-fe-red, monterey and cheddar cheese, lettuce, tomato, black olives and cilantro-limecream. With Mexican rice and choice of beans

Large burrito with beans, rice, lettuce and tomato folded into a herb garlic tortilla. Smothered with enchilada sauce (mole) or Santa-Fe-Red. Finished with lettuce, black bean corn salsa and cilantro-lime-cream

Sliced grilled steak with potatoes cooked with onion, peppers and our grill seasonings folded into a jalapeno cheddar tortilla. Smothered with chile verde and two cheeses baked on top. With lettuce, pico-de-gallo and cilantro-lime-cream. Rice and beans.

Chimichangas are filled with seasoned ground beef, refritos and cheese, rolled and fried to a golden crisp. Topped with sour cream and cheese

Stuffed with charbroiled steak or chicken fajita, sauteed onions, pablano peppers, chile verde, and sour cream

Smothered with chile-con-queso

Chicken and rice filling is the base for another delicious variation of the chimi. Covered with chile verde and sour cream

Stuffed with our delicious seasoned beef and cheddar cheese. Served with chile verde and sour cream

Chimichanga is an exciting combination of crab and shrimp folded into a cheesy lemon pepper mornay sauce. Topped with lettuce, tomato, black olives and fresh scallions

Grilled sliced chicken, lettuce, pico-de-gallo, salsa ranch and jalapeno bacon

Grilled steak, jalapeno bacon and caesar filling (romaine, pico-de-gallo caesar dressing, monterey cheese and tortilla croutons

With grilled onions, pablanos, zucchini, lettuce, pico-de-gallo and salsa ranch

One-third pound of charbroiled beef served on a kaiser roll

Plenty of spicy ground beef and melted cheese heaped on a kaiser roll and topped with lettuce and tomatoes

Tender shredded BBQ pork with monterey cheese

Topped with guacamole, monterey cheese and jalapeno bacon

Grilled marinated pork loin.

Served on a kaiser roll with lettuce, sliced tomato and mayonnaise

9 oz. Top sirloin. Charbroiled to perfection, served over rice and pepitas

Charbroiled top sirloin with cheese enchiladas with rice and pepitas

In green or red chile. Grilled with our own 7-spice rub, served with rice and pepitas

Seafood enchilada, lobster taquitos, seafood nachos, shrimp skewer, rice and pepitas

Lemon pepper shrimp skewers, rice and pepitas

Charbroiled with monterey cheese over a bed of rice and pepitas

Burrito, softshell, taco, enchilada or relleno a la carte

Burrito, softshell, taco, enchilada or relleno a la carte

Burrito, softshell, taco, enchilada or relleno a la carte

Burrito, softshell, taco, enchilada or relleno a la carte

Puffy homemade Mexican style pastry is delicious when dipped into fresh clover honey accompanying every order. Choice of plain or with cinnamon sugar

Fried ice cream. Topped with your choice of chocolate, caramel, strawberry or honey

Our light, puffy sopapilla is topped with hand dipped vanilla ice cream and your choice of chocolate, caramel or strawberry topping

Cheesecake filling in a crisp tortilla dusted with cinnamon sugar and finished with orange butter sauce

Steak or chicken