Starters
- Fried Green Tomatoes $8.00
  
  Vegetarian.
- Fried Pickle Chips $7.00
  
  Vegetarian.
- Hushpuppies $4.00
  
  Vegetarian. Deep fried corn bread balls.
- Fried Oysters $12.00
- Fried Okra $7.00
  
  Vegetarian.
- Cajun Shrimp Cocktail $8.00
  
  Gluten-free. 5 large shrimp lightly seasoned with swamp dust.

Salads
- Buffalo Chicken $10.00
  
  Deep fried chicken strips, tomatoes, cucumbers, the trinity and feta cheese crumbles topped with buffalo ranch dressing.
- Cajun Shrimp $12.00
  
  Fresh shrimp, tomatoes, cucumbers, deep fried okra, the trinity, marinated mushrooms and feta cheese crumbles sprinkled lightly with swampdust.
- Chopped Salad $6.00
  
  Gluten-free. Vegetarian. Chopped tomatoes, cucumbers, boiled egg and the trinity.

Poboys

A poboy is a traditional Louisiana sub style sandwich on French bread.
- Catfish $10.00
  
  Deep fried catfish filet with lettuce, tomato, pickle and tarter.
- Ham & Cheese $10.00
  
  Deli ham, American cheese, lettuce, tomato, pickle, onion and mayo.
- Shrimp $10.00
  
  Louisiana fried shrimp with lettuce, tomato, pickle and tarter.
- Oyster $10.00
  
  Deep fried oysters with lettuce, tomatoes, pickles and Louisiana "comeback sauce".
- N'awlins French Dip $9.00
  
  Tender roast beef and rich au jus for dipping.
- Fried Green Tomato $10.00
  
  Vegetarian. 2 fried green tomatoes topped with Louisiana "come back sauce", lettuce and pickles.
- Crawfish $10.00
  
  Deep fried craw-fish, lettuce, tomato, pickle and Louisiana "comeback sauce".
- BBQ Pulled Pork $9.00
  
  Sweet and tangy BBQ sauce, tender pork, onion and pickles.

Louisiana Favorites
- Gumbo (Cup) $4.00
  
  A heavily seasoned stew made with the trinity, okra andouille sausage and chicken in a brown roux, over rice.
- Gumbo (Bowl) $7.00
  
  A heavily seasoned stew made with the trinity, okra andouille sausage and chicken in a brown roux, over rice.
- Jambalaya Cup $4.00
  
  Creole seasonings andouille sausage, chicken, the trinity and tomatoes served over rice.
- Jambalaya Bowl $7.00
- Red Beans & Rice $4.00
  
  Gluten-Free. Our red beans are cooked with the trinity, spices and andouille sausage, served over rice.
- Pastalaya $10.00
  
  Made like the traditional jambalaya but cooked with a blonde roux and heavy cream served over linguine and topped with green onion and diced tomatoes.
- Collard Greens $4.00
  
  Gluten-free.
- Dirty Rice $4.00
  
  Gluten-free. White rice mixed with pork, the trinity and lots of green onions.
- Crawfish Etouffee $7.00
  
  Spicy. (a-too-fay) stew with Cajun seasonings and the trinity in a blonde roux with tomatoes and topped with craw-fish tails.
- N'awlins Muffuletta $8.00
  
  This sandwich is huge! A large roundloaf of French bread stuffed with olive salad, salami, ham, provolone, mozzarella and tomatoes.
- Boudin Balls $5.00
  
  Pork and rice dressing formed into balls (3) and deep fried.
- Soul Food Platter $16.00
  
  Fried catfish, three rib bonz, red beans and rice, gumbo, cornbread and your choice of collard greens, garlic green beans or coleslaw.

Deep Fried Baskets

All baskets come with Cajun fries and coleslaw.
- Chicken Strips $10.00
- Catfish $12.00
- Louisiana Shrimp $12.00
- BBQ Ribs $12.00
  
  3 house smoked bonz.

Lagnaippe

(Lan-yap) a little something extra.
- Cajun Fries $3.00
- Catfish Filet $7.00
  
  A large catfish filet served with lemon and tartar.
- Chips $2.00
  
  Zapps chips right out of Louisiana.
- Homemade Peach Cobbler $5.00
- Coleslaw $3.00
  
  Vegetarian.
- Garlic Green Beans $3.00
  
  Gluten-free.
- Pecan Pie $4.00

Menu for Jambonz Deaux provided by Allmenus.com

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