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  • Deddeh Kitchen North Main

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Deddeh Kitchen North Main

(401) 767-3459

We make ordering easy. Learn more

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  • 206 N Main St, Woonsocket, RI 02895
  • No cuisines specified

  • Grubhub.com
  • Deddeh Kitchen North Main

  • (401) 767-3459

    We make ordering easy.

  • Menu
  • Daily Specials
    Served with choice of parboiled rice (white rice), brown rice or fufu.
    • Fry Eggplant Monday Special $7.00+

      Egg plant( garden egg) saute in vegetable oil/w onions sweet/black pepper, garlic natural chicken & smoked turkey

    • Okra Sauce Monday Special $7.00+

      cut okra cook with red palm oil, mixed meat onions pepper seasons and other natural herb

    • Kidney Beans Monday Special $7.00+

    • Palm Butter Tuesday Special $7.00+

      Palm fruit boil and made into butter like paste cook with onions, black pepper, bay leaves chicken, smoked turkey and other natural seasons.

    • Collar Greens Tuesday Special $7.00+

    • Fry Okra Tuesday Special $7.00+

      Slice okra fry in saute with onions, pepper, tomato and season to taste

    • Fry Eggplant Wednesday Special $7.00+

      Egg plant saute in vegetable oil/w onions sweet/black pepper, garlic natural chicken & smoke turkey

    • Palava Sauce Wednesday Special $7.00+

      Palava sauce is a dish made with molokheya, a leafy deeply green vegetable from the mallow family. Cook in red palm oil, meat & poultry

    • Chuck Rice and Gravy Wednesday Special $10.00+

      Mix vegetable fry w/vegetable oil, tomato paste, black pepper.onions, fish, chicken coated with flour and aroma spices. rice is mix with leafy green vegetable

    • Kidney Beans Wednesday Special $7.00+

    • Kittley Torbugee Thursday Special $11.00+

      Medley pureed medicinal eggplant cook in red palm oil added meat and poultry, habanero pepper and baking soda.

    • Palm Butter Thursday Special $7.00+

      Palm fruit boil and made into butter like paste cook with onions, black pepper, bay leaves chicken, smokey turkey and other natural seasons.

    • Collar Green Thursday Special $7.00+

    • Fry Okra Thursday Special $7.00+

      Slice okra fry saute onions,pepper,tomato, added meat and season to taste

    • Potatoes Green Friday Special $11.00+

      Sweet potatoes leaves cook in red palm oil, natural chicken, smoke fish/turkey with a touch of aroma seasoning.

    • Beans Torbugee Friday Special $10.00+

      Beans (cow-peas) cook with onions hot pepper, red palm oil and other natural African spices serve with chicken and smoke turkey.

    • Okra Sauce Friday Special $7.00+

      cut okra cook with red palm oil onions pepper seasons and other natural herb

    • Atteke Friday Special $15.00+

      A traditional couscous made from ground fermented cassava (yucca) naturally processed. serve with fish, veggie sauce, onions sweet pepper, cucumber, avocado & plantain

    • Gari Yorko Friday Special $7.00+

      Gari and beans. Slow cooked beans stew and gari with fried plantain . Gari is a crisp and crunchy West African food made from grated fresh cassava with the excess liquid dried out.

    • Kittley Torbugee Saturday Special $11.00+

      Medley pureed medicinal eggplant cook in red palm oil added meat and poultry, habanero pepper and baking soda.

    • Palm Butter Saturday Special $7.00+

      Palm fruit boil and made into butter like paste cook with onions, black pepper, bay leaves chicken, smokey turkey and other natural seasons.

    • Kidney Beans Saturday Special $7.00+

    • Cassava Gravy Mix Saturday Special $10.00+

      Boil cassava (yucca) & plantain Serve with mix veggie gravy in tomatoes sauce

    • Atteke Saturday Special $15.00+

      A traditional couscous made from ground fermented cassava (yucca) naturally processed. serve with fish, veggie sauce, onions sweet pepper, cucumber, avocado & plantain

  • Daily Menu
    Served with choice of parboiled rice (white rice), brown rice or fufu.
    • Fry Spinach $7.00+

    • Cassava Leaf $7.00+

      Pounded/ground cassava leaves (yucca) Steam with onions, aroma season and other veggie cook in red palm oil with added chicken and smoked turkey.

    • Fufu and Soup $13.00+

      Veggie broth cook with variety of meat serve with plantain flour made into a dough

    • Peanut/Groundnut Soup $13.50+

      Peanut soup broth cook with mixed meat

    • Goat Meat Stew $12.00+

      Slow cook stew made with onions, bell pepper, and tomatoes paste.

    • Stew $10.00+

      beef, fish, chicken

    • Jollof Rice $10.00+

      Rice dish cooked in a flavorful tomato-based broth, mixed veggie bay leaves and other herbs

    • Dry Rice and Fry Fish $15.00+

      Season rice mix with okra, small garden egg, pepper, serve with fry fish or chicken and gravy sauce

    • Corn Beef and Dry Rice $15.00+

      Season rice mixed with ground corn beef serve with fry fish or chicken & tomatoes gravy sauce

    • Kinkey Combo $10.00+

      Dish made from fermented white corn serve with fry fish and pepper sauce

    • Spare Ribs $8.00+

    • Sweet Plantain $3.00+

      Boiled or fry.

    • Yams Combo $10.00+

      Boil yams serve with Fish or Chicken stew

    • Fry Fish $7.00+

    • Pepper Fish $10.00+

      Deep fry fish with hot pepper sauce

    • Fry Chicken $1.00+

    • Wings $7.49+

      Whole Chicken

    • Pepper Chicken $5.99+

      Fry chicken with hot fry pepper made with bell pepper & onions.

  • Vegetarian Specials
    • Cassava Leaf $6.00+

      Plain Pounded/ground cassava leaves (yucca) Steam with onions, aroma season and other veggie cook in red palm oil

    • Jollof Rice $6.00+

      Season rice dish cooked in a flavorful tomato-based broth, mixed veggie bay leaves and other herbs

    • Palm Butter $6.00+

      Palm fruit boil and made into butter like paste cook with onions, black pepper, with other authentic flavors

    • Collar Green $6.00+

    • Okra Sauce $6.00+

      cut okra saute and fry with bell pepper and onions

    • Kidney Beans $6.00+

    • Eggplant $6.00+

      Egg plant saute with peppers and onions season to taste

    • Palava Sauce $6.00+

      Palava sauce is a dish made with molokheya, a leafy deeply green vegetable from the mallow family. Cook in red palm oil

    • Spinach $6.00+

      Plain fry spinach flavor with aroma seasoning .

    • Veggie Stone Soup $6.99+

      Mix veggie broth with carrot and peas

  • Drinks
    • Canned Soda $1.00

    • Bottled Soda $1.50

    • Vimto $1.50

    • Snapple $1.50

    • Malta $1.50

    • Bottled Water $1.00

  • Pastry
    • Kala $1.00

      Deep fry dough

    • Rice Bread $1.00

      Banana bread made from ripe banana and rice powder

    • Corn Bread $1.00

    • Doughnut $1.00

    • Pie $1.00

      Meat, chicken.

Menu for Deddeh Kitchen North Main provided by Allmenus.com

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