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Paddy's Beach Restaurant
2 crab cakes served with Carolina mustard BBQ sauce, roasted pepper puree and smoked corn relish.
Crispy fried calamari tossed with banana peppers, kalamata olives and basil, served with oven roasted tomato sauce.
Crispy tater tots topped with pulled pork, house-cured bacon, jalapenos, scallions, queso cheese sauce and BBQ sauce.
Fried shrimp tossed with sweet chili sauce, toasted coconut, crispy noodles and topped with wasabi mayo and sweet soy glaze.
Tossed with whole grain mustard and maple, topped with Parmesan and roasted garlic mayo.
8, 20 and 30 jumbo wings served with celery and bleu cheese dressing. Sauce Choices: BBQ, buffalo, sweet chili or plain.
Seared watermelon with roasted shrimp, mint, cucumber kimchi, almond pesto, tomato and feta cheese.
Tortilla chips, Tex-Mex spiced chicken, queso cheese sauce and scallions served with a side of jalapenos, pico de gallo, lettuce, lime and sour cream.
Rare Ahi tuna marinated in soy-ginger tossed with romaine lettuce, wasabi peas, crispy wonton chips, mushrooms, tofu, pickled radish, toasted sesame seeds with a soy vinaigrette.
Chopped romaine lettuce tossed with blueberries, tomatoes, corn, black beans, cucumber, feta cheese and avocado puree dressed with cilantro vinaigrette.
Chopped Romaine lettuce tossed in a classic Caesar dressing, parmesan cheese, with multigrain croutons and diced chicken.
Served with French fries and a pickle. Seared chicken served on a baguette with pickled green beans, tomatoes, lettuce and roasted garlic mayo.
Served with French fries and a pickle. A foot long hot dog topped with pulled pork, crispy bacon, cucumber-pepper relish, cheese sauce and crispy onions.
Served with French fries and a pickle. 2 4 oz Certified Angus beef patties with American cheese, lettuce and tomato.
House-smoked turkey breast on Texas toast with pineapple coleslaw, Swiss cheese and 1000 Island dressing.
2 4 oz Certified Angus Beef patties topped with BBQ pulled pork, bacon mac n cheese, crispy onions, pineapple coleslaw and melted American cheese.
Haddock, lettuce and chipotle aioli, served with mango pico de gallo on the side.
House-smoked pulled pork on Texas toast with caramelised pineapple, coleslaw and pickled radish.
Grilled in a flour tortilla. Cheddar cheese, chipotle mayo and scallions served with sour cream and pico de gallo.
Grilled in a flour tortilla. Citrus marinated steak, cheddar cheese and chipotle mayo, topped with a sunny-side up egg and pico de gallo.
Grilled in a flour tortilla. Cheddar cheese, corn and scallions topped with guajillo chili pepper sauce and mango pico de gallo.
3 pieces served in flour tortillas with tortilla chips and pico de gallo. Crispy haddock with red cabbage-sesame slaw topped with chimichurri sauce, cilantro aioli, and lime.
3 pieces served in flour tortillas with tortilla chips and pico de gallo. Tex-Mex chicken, shredded lettuce, chipotle mayo, smoked corn relish and cotija cheese.
3 pieces served in flour tortillas with tortilla chips and pico de gallo. Rare Ahi tuna mariniated in soy-ginger, red cabbage sesame slaw, mango pico de gallo and smoked soy aioli.
3 pieces served in flour tortillas with tortilla chips and pico de gallo. Smoked tofu, red cabbage-sesame slaw, mango pico de gallo and smoked soy aioli.
Crispy fried haddock served over fries with lemon wedges, tartar sauce and pineapple coleslaw.
Golden fried, fresh clam strips served over fries with tartar sauce and pineapple coleslaw.
Served with French fries or garden vegetables.
Served with French fries or garden vegetables.
Served with French fries or garden vegetables.
Served with French fries or garden vegetables.
Served with French fries or garden vegetables.
Menu for Paddy's Beach Restaurant provided by Allmenus.com
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