Eggs over grilled corn tortillas, topped with a mild chipotle sauce, avocado and queso fresco. Served with rice.

Large crispy corn tortilla filled with your choice of chicken or steak. Lettuce, guacamole, pico de gallo, queso fresco and sour cream. Gluten free.

Chicken, cheese quesadilla topped with sour cream. Served with rice.

Crispy rolled corn tortillas stuffed with shredded chicken. Topped with lettuce, sour cream and salsa verde. Served with rice.

Lettuce, pico de gallo, guacamole, cheese rolled in a flour wrap. Served with beans. Choice of chicken, steak, pork or veggies.

Romain lettuce leaf, topped with your choice of chicken, steak, pork or veggies. Topped with pico de gallo and avocado. Gluten free and vegan.

Chicken, steak or veggies. Served with rice, beans, lettuce, sour cream, pico de gallo and tortillas.

Mole made with peanuts. Salsa verde chicken, enchiladas, served with rice and beans.

Select 2, served with rice and beans. Choices: chicken, steak, carnitas, al pastor, barbacoa and veggies.

Carnitas, rice beans. Topped with salsa verde, roasted guajillo salsa, queso fresco and pico de gallo.

Vegan and gluten free.

Gluten free.

Shrimp and fish. Gluten free.

Crispy calamari, fried jalapenos, jicama and chipotle aioli.

Grilled chicken. Served over lettuce, topped with sour cream, queso fresco and pico de gallo.

Grilled chihuahua topped with chorizo and pico gallo. Gluten free.

Light snack of sliced cucumbers, jicama tossed in fresh lime juice and mild chile seasoning. Vegan and gluten free.

1 chicken and 1 poblano tamale. Topped with lettuce, salsa verde, sour cream and queso fresco. Gluten free.

Grilled steak. Topped with onion, cilantro and avocado sauce.

Grilled chicken, pico de gallo and avocado sauce.

Fire roasted corn, grilled veggies, sweet potato and Poblano peppers. Vegan.

Lightly breaded cod, topped with pico de gallo, jicama and avocado. Available Grilled upon request

Carnitas, onion and cilantro.

Shrimp grilled in tamarind infused tequila. Topped with jicama and avocado.

Pork cooked in dried pepper, pineapple marinade, onion and cilantro.

Ancho and guajillo seasoned shredded beef. Onion and cilantro.

Chicken in gajillo and chipotle broth, crispy tortilla strips, pico de gallo, avocado, fire roasted corn and Viajero cheese. Gluten free.

Grilled chicken, jicama, lettuce, mixed greens, tossed with a tamarind dressing and toasted pumpkin seeds. Substitute steak, shrimp or salmon for an additional charge. Gluten free.

Grilled chicken, mixed greens, fire roasted corn, pico de gallo, cilantro vinaigrette, queso fresco and tortilla strips. Substitute steak, shrimp or salmon for an additional charge.

house cilantro vinaigrette

Large flour tortilla stuffed with rice, black beans, guacamole, lettuce, pico de gallo. Covered with roasted tomato sauce, sour cream and queso. Topped with cilantro. Choice of meat.

Fire roasted corn, grilled veggies, sweet potato, lettuce, rolled into a large flour tortilla. Topped with salsa verde and toasted pumpkin seeds. Vegan.

Brisket barbacoa, rice, beans and topped with salsa verde.

5 chicken enchiladas topped with creamy tomatillo sauce, onion cilantro and queso fresco. Gluten free.

3 queso fresco enchiladas covered in salsa verde and topped with grilled steak. Served with rice and beans. Gluten free.

Mole made with peanuts. 3 chicken enchiladas covered in mole poblano topped with sour cream, onions and queso fresco. Served with rice and beans.

3 vegetable filled enchiladas covered in salsa verde, topped with avocado, sour cream and queso fresco. Served with rice and beans. Gluten free and vegan.

Chicken grilled in a guajillo and tomato sauce, served over roasted corn and grilled veggies, topped with jicama. Served with chipotle mashed potatoes.

Grilled chicken, steak, chorizo, shrimp, Viajero cheese and cactus. Served in roasted tomato and chipotle salsa. Rice, beans, pico de gallo and tortillas.

Lightly breaded chicken breast topped with Chihuahua cheese and avocado. Served with chipotle mashed potatoes and a vegetable medley.

Slow cooked pork in annatto achiote marinade topped with pickled red onion. Served with rice and beans.

Shrimp sauteed in habanero sauce served with rice and a vegetable medley. Topped with avocado.

Grilled chicken smothered with chorizo, pineapple and Chihuahua cheese. Served with rice and beans.

Sauteed shrimp and red peppers. Served over rice and topped with cheese sauce.

Sauteed shrimp topped with chile lime glaze. Served with rice and a vegetable medley.

Pan seared salmon brushed with a chile-lime glaze. Served with chipotle mashed potatoes and a vegetable medley.

Grilled seasoned outer skirt steak. Served with rice, beans and avocado.

Poblano pepper stuffed with ground beef picadillo (ground beef, raisins, apple, pear and plantain). Covered in a walnut sauce and topped with pomegranate and cilantro. Served with rice and beans.

Served with grilled zucchini, squash and rice.

Chihuahua cheese quesadillas stuffed with al pastor pork, onion and cilantro. Topped with sour cream. Served with beans.

3 (choice of: chorizo, chicken, steak, carnitas, and poblano) thick cornmeal small flatbreads. Layered with beans and meat choice. Topped with lettuce, sour cream and queso fresco. Gluten free.

Blend of poblano, chorizo and beef burger. Avocado, chihuahua cheese and lettuce. Served with fries.

Zucchini, squash, onion, peppers, sweet potato, corn

Classic Mexican favorite, sweet rice milk beverage. Also contains cinnamon and vanilla. non-alcoholic. 32oz