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  • Millonzi's Bar and Grille

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Millonzi's Bar and Grille

(401) 615-7891

We make ordering easy. Learn more

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  • 11 Curson Street, West Warwick, RI 02893
  • No cuisines specified

  • Grubhub.com
  • Millonzi's Bar and Grille

  • (401) 615-7891

    We make ordering easy.

  • Menu
  • Antipasti
    • Calamm Fritte $10.95

      fried crispy, red pepper relish and citrus aioli.

    • Antipasto $14.95

      Italian cured meats and cheeses, marinated artichoke hearts, olives and nuts.

    • Patatine Fritte $7.95

      Hand cut fries tossed with pecorino romano, fresh herbs and house dipping sauce.

    • Polpette Al Fomo $10.95

      House-made meatballs baked in Pomodoro, herb ricotta, pecorino and roasted garlic.

    • Melanzane $9.95

      Breaded and baked eggplant, fresh Mozzarella and Pomodoro.

    • Tuscan Chips $8.95

      Italian cured meats and cheeses, marinated artichoke hearts, olives and nuts.

    • Casino Delle Voneole $12.95

      Rhode island little necks, herb bread crumb and crispy bacon.

  • Insalata
    • Bisteca $14.95

      Herb crusted tenderloin, gorgonzola, mixed greens and crispy bacon.

    • Rucola $11.95

      Peppery arugula, shaved Parmesan, tossed in extra virgin olive oil and fresh lemon juice.

    • Caesar $8.95

      Romaine, shaved pecorino romano and house made croutons.

    • Caprese $10.95

      Buffalo Mozzarella, ripe tomato, basil and balsamic glaze.

    • Mista $7.95

      Mixed greens, sliced red onion, kalamata olive, cucumber and cherry tomato.

  • Zuppa
    • Pasta e Fagioli $5.00+

      Rustic tomato soup, cannellini beans, pasta and rosemary croutons.

    • Zuppa di Pollo $5.00+

      Classic chicken soup, farm vegetables and ditalini pasta.

  • Flatbread Pizza
    All served with Italian cheese bread.
    • Margherita $11.95

      Fresh Mozzarella, tomato and basil.

    • Fungo Selvatico $12.95

      Wild mushroom, herb ricotta and truffle oil.

    • Verdura $11.95

      Artichoke hearts, griller asparagus, tomato and pesto.

    • Pollo $12.95

      Gorgonzola, grilled herb chicken, onion and arugula.

    • Carne $13.95

      Soppersatta, pepperoni, sweet italian sausage and pornodoro.

  • Pasta
    • Ravioli del Fungo $17.95

      Wild mushroom ravioli, truffle cream sauce and fresh peas.

    • Orecchiette con Rabe $16.95

      Broccoli rabe, sweet italian sausage, white wine, roasted garlic and chili flakes.

    • Melenzane alla Parmigiana $15.95

      Breaded eggplant, Italian bread crumbs, Mozzarella and pamodcro.

    • Lasagna $16.95

      Fresh pasta, meat, ricotta, Parmesan and pomodoro.

    • Fettuccini Bolognese $17.95

      Stewed pork and beef, porrodoro.

    • Pasta Millonzi $18.95

      Sauteed shrimp, asparagus, sundried tomato pesto and cream sauce.

  • Secondo
    • Bistecca $25.95

      1202 NY strip, rosemary butter and red win jus.

    • Salmone $20.95

      Blistered cherry tomatoes, arugula pesto, shaved fennel salad and blood orange vinagrette.

    • Merluzzo Cotto $17.95

      Baked cod, herb lemon bread crumbs and white wine butter sauce.

    • Pollo al Marsala $17.95

      Breaded chicken breast, sweet and savory mushromm marsaia sauce.

    • Parmigiano di Pollo $16.95

      Breaded chicken breast, Italian bread crumbs, Mozzarella, pomodoro.

    • Braciola di Maiale $24.95

      Griiled bone in pork chop, maple apple butter, stewed escarole and cannelloni beans.

    • Angus Beef Burger $11.95

      Tomato bacon jam, sharp Cheddar, arugula, brioche bun and house pickles.

    • Bistecca e Fritte $23.95

      Sliced herb tenderloin, chimichurri and hand cut fries.

    • Vitello al Parmigiano $18.95

      Breaded veal cutlets, Italian bread crumbs, Mozzarella and pomodoro.

    • Pollo Wrap $10.95

      Gilled herb chicken, mixed greens, plum tomatoes, roasted red peppers, Provolone and basil aioli.

    • Pollo Picata $16.95

      Breaded chicken, capers and lemon white wine sauce.

  • Sides
    • Polenta Croccante $5.00

      Crispy polenta cake.

    • Patatine Fritte $5.00

      Hard cut fries.

    • Pasta Pomodoro $5.00

      Penne and pomodoro.

    • Pure di Patate $5.00

      Whipped red bliss potatoes.

    • Verdura $5.00

      Seasonal vegetable.

  • Dolce
    • Tiramisu $8.95

      Espresso soaked lady fingers and whipped mascarpone cheese.

    • Pound Cake $6.95

      home made, caramel and whipped sweet cream.

    • Baklava Cheesecake $7.95

      New York style, phyllo dough wrapped, walnuts and whipped sweet cream.

Menu for Millonzi's Bar and Grille provided by Allmenus.com

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