Elizabeth of Portofino's
(401) 461-8920

Dinner

Beginnings
- Calamari $10.00
- Clams Casino $10.00
  
  Seafood stuffing with bacon,
- Eggplant Rollitini $10.00
  
  Stuffed with herbed ricotta.
- Italian Nachos $9.00
  
  Mozzarella, tomato & ricotta.
- Arancini $8.00
  
  Fried Risotto, mozzarella, spinach & our marinara sauce
- Tuscan Stuffed Mushrooms $9.00
- Shrimp Cocktail $13.00
  
  Served with cocktail sauce
- Meatballs $9.00
  
  8oz stuffed with herb ricotta
- Mozzarella Rounds $8.00
  
  Served with homemade marinara sauce
- Carpaccio $10.00
- Portofino's Clams $13.00
- Tuscan Fagioli $8.00

Salads
- Caprese $5.00
- Caesar $5.00
- Chopped Salad $6.00
- Garden $5.00
- Antipasto $12.00

From The Land
- Chicken Francese $16.00
  
  Served with potato & vegetable
- Chicken Gnocchi $16.00
  
  Tomatoes, artichokes, peppers, spinach & gorgonzola cream sauce
- Chicken $16.00
  
  Served with potato & vegetable
- Veal Portofino $24.00
  
  prosciutto, provolone, spinach & tomato rolled & topped with mushrooms & tomato demi, served with potato and vegetable
- Filet $28.00
  
  House made garlic compound butter served with potatoes & vegetable

From The Sea
- Pescatore $26.00
  
  Scallops, clams, shrimp & calamarI over linguini.
- Baked Stuffed Shrimp $24.00
  
  Served with rice and green beans
- Shrimp Scampi $23.00
  
  Jumbo shrimp tossed with linguini in a scampi sauce.
- Grilled Salmon $22.00
  
  8oz. topped with a dill garlic butter, served with rice & vegetables
- Baked Scrod $16.00
  
  Topped with bread crumbs, white wine & butter. Served with rice and vegetables
- Baked Stuffed Sole $22.00
  
  Fresh sole filets stuffed with our homemade seafood stuffing then topped with a homemade limoncello cream sauce & served with jasmine rice & greens

Portofino Signature Dishes
- Lasagna $15.00
  
  Three meat layered with ricotta and marinara
- Spaghetti And Meatballs $14.00
  
  Classic spaghetti and meatballs
- Baked Penne Bolognese $18.00
  
  Chef's delicious homemade bolognese tossed with penne then topped with seasoned bread crumbs & baked in our oven
- Taste Of Italy $20.00
  
  Chicken Parmesian with stuffed shells
- Chef Angelos Veal & Peas $24.00

Dessert
- Bailey's Irish Cream Cheesecake $7.95
  
  A generous wedge of creamy cheesecake infused with the mouth-watering taste of bailey's irish cream liqueur & baked on a chocolate cookie crust. Topped with luscious bailey's irish cream liqueur chocolate mousse then dusted with cocoa.
- Lemoncello Tiramisu $7.95
  
  Layers of luscious lemon sponge cake & fresh whipped mascarpone cheese topped with white chocolate curls
- Key Lime Pie $7.95
  
  This refreshing light pie is made with zesty key lime juice. It is baked in a graham cracker butter crust & topped with a mound of real whipped cream
- Tiramisu $7.95
  
  A traditional Italian dessert consisting of mascarpone cheese filling and lady fingers that have been skillfully soaked in espressso with a touch of liqueur for added flavor. Finished with a dusting of cocoa powder.
- Portofino's Lava Cake $7.95
  
  Rich chocolate cake warmed just enough to make a smooth chocolate center then topped with vanilla ice cream, chocolate, caramel sauce & fresh whipped cream.
- Nicole's New York Style Cheesecake $7.95
  
  Classic creamy New York style cheesecake drizzled with our own raspberry sauce & fresh whipped cream
- Chocolate Loving Spoonful Cake $7.95
  
  A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake.

Menu for Elizabeth of Portofino's provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.