- Rhode Island
- Tiverton
- The Red Dory
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The Red Dory
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- 1848 Main Road, Tiverton, RI 02878
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No cuisines specified
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Grubhub.com
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The Red Dory
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We make ordering easy.
- Menu
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Raw and Chilled
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Littlenecks on the Half-Shell $10.00
Served with cocktail sauce and lemon.
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Locally Cultivated Oysters on the Half-Shell $14.00
Served with mignionette and lemon.
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Scallop Ceviche $11.00
Served with pineapple slaw, chilies, lime & mint.
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Wild White Shrimp Coctail $13.00
Served with cocktail sauce.
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Salads & Soups
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Simple Green Salad $7.00
Served with skinny dip farm greens & sherry-mustard seed vinaigrette.
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Caesar Salad $11.00
Served with garlic croutons & white anchovy.
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Middle Eastern Meze Platter Salad $12.00
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Smoked Haddock and Clam Chowder Salad $9.00
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Cream of Macomber Turnip Soup $8.00
Served with shiitake mushroom duxelles & truffle oil.
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Appetizers
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2 Deviled Eggs $6.00
Served with smoked salmon & salmon roe.
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Crispy Fried Oysters $15.00
Served with pineapple slaw & tartar.
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Confit Duck Leg $14.00
Served with potato galette.
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Grilled Spanish Octopus $14.00
Served with romesco sauce, fried chick peas and pimentón de la vera.
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Point Judith Fried Squid $14.00
Served with pickled hot peppers & red sauce.
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Shrimp & Grits $15.00
Served with bacon, shallots & fresh herbs.
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Pastas and Main Courses
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Cornmeal Crispy Fried Scallops $23.00
Served with hand-cut fries, coleslaw and tartar.
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Bucatini with Roasted Cauliflower $17.00
Served with garlic, anchovy, olive, capers and Piave cheese.
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Pork and Veal Meatballs $19.00
Served with crispy orecchiette, oyster mushrooms & Piave cheese.
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Monkfish Cassoulet $23.00
Served with house made sausage, pork belly & little necks.
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Grilled Faroe Island Salmon $25.00
Served with brussel sprouts, leeks, roasted new potatoes and mustard sauce.
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Lemon and Herb Roasted Chicken $21.00
Served with roasted root vegetables and cranberry orange relish.
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Steak Frites $27.00
Served with all natural Brandt beef, roasted garlic butter, hand-cut fries and greens.
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Menu for The Red Dory provided by Allmenus.com
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