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  • Rhode Island
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  • One Belleview

One Belleview

(401) 847-3300

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  • 1 Belleview Ave, Tiverton, RI 02878
  • Restaurant website
  • American
  • One Belleview

  • (401) 847-3300
  • Main
  • Lunch
  • Summer Pre-Fixe Menu
    choice of soup miso soup, enoki mushrooms, tofu and scallion traditional New England clam chowder, fried leeks, dill infused oil, choice of salad baby greens and crisp garden vegetables, shallot vinaigrette classic caesar salad, herbed croutons, parmesan tuile, choice of entree roasted striped bass in a bouillabaisse broth, steamed mussels, spinach, olive tapanade and crispy potatoes apple-lacquered roast statler chicken breast, pancetta mashed potato, morels and fava beans grilled NY strip, roa
    • Summer Pre-Fixe Menu for Two $85.00

    • Summer Pre-Fixe Menu for Two without Wine $65.00

    • Summer Pre-Fixe Individuals $45.00

    • Summer Pre-Fixe W/o Wine $35.00

  • Starters First
    • Seared Foie Gras on an Apple Fritter with Fig Puree and Pistachio Vinaigrette $14.00

    • Seared Crab Cakes with Cajun Remoulade, Sauteed Bacon and Roasted Corn $14.00

    • Pumpkin Tortelloni, Walnut Sage Brown Butter, Black Truffle, Shaved Asiago $9.00

    • Prosciutto Wrapped Tomato, Mozzarella, Basil and Shaved Asparagus Salad $9.00

    • Grilled Day Boat Scallops with Napa Cabbage, Crispy Bacon, Grain Mustard Cream $12.00

    • Steamed Littleneck Clams in a Sherry and Tarragon Cream, Garlic Sourdough $12.00

    • Beef Carpaccio Wrapped Around Fried Local Oysters, Mustard-Caper Mayonnaise $14.00

    • Winter Vegetable Risotto, Shaved Ricotta Salata, Almonds and Pistachio Oil $9.00

  • Starters Soups
    • Roasted Butternut Squash Soup with Crispy Pear Chip, Freshly Ground Nutmeg $7.00

    • Traditional New England Clam Chowder, Fried Leeks, Dill Infused Oil $6.00

    • Miso Soup, Enoki Mushrooms, Tofu and Scallion $7.00

  • Starters Salads
    • Escarole Salad of Stilton Cheese, Shaved Egg Yolk, Walnut and Cranberry Vinaigrette $9.00

    • Warm Spinach Salad, Poached Pears and Roasted Acorn Squash, Pancetta Vinaigrette $9.00

    • Mixed Green Salad with a Caramelized Shallot Vinaigrette $6.00

    • Classic Caesar Salad, Herbed Croutons, Parmesan Tuille $8.00

    • Warm Roasted Beet Salad, Fried Goat Cheese, Rosemary Vinaigrette $9.00

  • Raw Bar
    raw shellfish and uncooked meats may pose certain health risks to some individuals please inform your server of any food allergies that you may have
    • Seviche - Tuna, Indian Chutney, Spicy Chilies on Crispy Corn Tortillas $14.00

    • Prudence Island Oysters, (5), with Cocktail Sauce and a Sherry - Tarragon Mignonette $15.00

    • Littleneck Clams, (6), with a Rosemary - Lemon Aioli and Cocktail Sauce $12.00

    • Poached Cocktail Shrimp, (3), Marinated Cucumber Salad, Jalapeno Aioli $12.00

    • Alaskan King Crab Legs, (4), with a Bloody-Mary Shooter $14.00

    • Grand Shellfish Platter with 4 Each Oysters, Clams, Shrimp and Crab Legs $35.00

  • Entrees Sea
    • Pan Seared Tuna with Grilled Artichokes, Tapanade, Cous Cous, Pine Nuts and Garlic $32.00

    • Poached Lobster, Sesame Shrimp Fried Rice, Tempura Haricots, Hoisin - Ponzu Broth $38.00

    • Mustard Crusted Halibut, Sesame & Soy Swiss Chard, Potatoes, Sweet Onion Relish $25.00

    • Cedar Plank Roasted Salmon, Warm Brie, Crab Meat, Jasmine Rice, Cherry Butter $27.00

    • Grilled Shrimp and Scallops, Soba Noodles, Sauteed Baby Carrots, Ponzu Broth $29.00

    • Roasted Sea Bass in a Bouillabaisse Broth, Tarragon Polenta and Sauteed Fennel $30.00

  • Entrees Land
    • Macadamia and Goat Cheese Crusted Lamb Rack Chops, Porcini Risotto, Rosemary Pesto $34.00

    • Duck Breast and Confit Pot Pie, Braised Collard Greens, Cognac Cranberry Syrup $29.00

    • Braised Pork Osso Bucco, Chorizo, Littlenecks, Spinach, Tomato and Garlic Jus $28.00

    • Roasted Cornish Hen, Kabocha Squash Puree, Pumpkin Seed Brittle, Natural Jus $25.00

    • Grilled NY Strip Steak, Sour Cream Potato Pancake, Sauteed Spinach and a Red Wine Demi $39.00

    • Chef Thiele's Specialty Cuts - Your Choice of One Sauce and Two Sides Included

    • Sea-Salt Encrusted 24 Oz. Bone-In Beef Rib Eye $47.00

    • Certified Angus 22 Oz. Porterhouse Steak $45.00

    • New England Family Farms All-Natural 8 Oz. Filet Mignon $44.00

    • Niman Ranch 14Oz. Pork Chop $38.00

    • Horseradish Cream

    • Lemon-Rosemary Roasted Garlic Butter

    • Roquefort Butter

    • Red Wine Demi-Glace

    • Persimmon-Port Wine Reduction

    • Roasted Garlic Whipped Potatoes

    • Grilled Asparagus with Shaved Asiago

    • Balsamic Glazed Baby Carrots

    • Creamed Spinach

    • Truffled Macaroni and Cheese

    • Crispy Steak Fries

    • Sour Cream & Chive Potato Pancakes

  • Bar Menu
    served daily exclusively in the bar 11:00am - 10:00pm
    • Coconut Crusted Shrimp $13.00

      vanilla, red curry cream.

    • BBQ Chicken Quesadilla $12.00

      roasted corn, caramelized onion, jalapeno creme fraiche.

    • Asian Spring Roll $7.00

      miso, lime dipping sauce.

    • Crab Cakes $10.00

      crab cakes over avocado salad, topped with champagne mango salsa.

    • Pork Dumplings $8.00

      red chili, soy sesame dipping sauce.

    • Freshly Made Thin-Sliced Potato Chips $5.00

      French onion dip

    • Chicken Wings $7.00

      choice of garlic ginger soy - or - sweet hot chili sauce

    • Poached Cocktail Shrimp $13.00

      poached shrimp over shaved watermelon radish salad

    • Grilled Pizza of the Day $10.00

      ask your server for our daily selection

  • Sandwiches
    • Mini Kobe Burgers $14.00

      arugula, beefsteak tomato red onion, port wine catsup, brioche roll

    • Lobster Club Sandwich $15.00

      avocado, pancetta, tomato

    • Turkey Sandwich $10.00

      cranberry relish, traditional stuffing

    • Chicken Panini $10.00

      fresh mozzarella, arugala presto with balsamic syrup

  • Soups
    • Crab Bisque $6.00

      crab bisque with fresh corn and a cognac-five spice creme fraiche

    • Miso Soup $5.00

      enoki mushrooms, tofu and scallion

    • Traditional New England Clam Chowder $6.00

      traditional new england clam chowder with dill-infused oil

  • Salads
    • Asian Slaw $7.00

      asian slaw of snow peas, red bell pepper and carrot with a sesame-ginger vinaigrette

    • Classic Caesar Salad $7.00

      classic caesar salad with a white anchovy dressing, croutons and parmesan

    • Classic Caesar Salad $6.00

      classic caesar salad with grilled jumbo shrimp

    • Classic Caesar Salad $4.00

      classic caesar salad with chicken breast

    • Classic Caesar Salad $5.00

      classic caesar salad with tenderloin tips

    • Escarole Salad $8.00

      escarole salad of stilton cheese, shaved egg yolk, walnuts and a cranberry vinaigrette

    • Spinach Salad $8.00

      spinach salad with chevre, caramelized onion, cranberry, pancetta, cider vinaigrette

    • Lump Crab Martini $13.00

      lump crab martini with a tequila-lime salsa and jalapeno aioli

    • Mixed Green Salad $5.00

      mixed Green salad with a caramelized shallot vinaigrette

    • Mizuna Greens $8.00

      mizuna greens with poached pears, pignoli, brie and a maple-raspberry vinaigrette

  • Sandwiches
    served with your choice of pickled vegetables or rustic fries
    • All-Natural Bellevue Burger $10.00

      oyster mushrooms, jarlsburg cheese, caramelized onion and 1000 Island on wheat roll

    • Philly Steak Wrap $12.00

      shaved beef, roasted poblanos, oyster mushrooms, muenster cheese in a garlic wrap

    • Pressed Chicken Panini $9.00

      tomatoes, fresh mozzarella, arugula pesto, balsamic glaze, focaccia bread

    • Pulled BBQ Beef Brisket Roll $11.00

      house-made BBQ sauce, caramelized onions and cheddar-jack cheese

    • Tarragon Chicken Salad $10.00

      pancetta, lettuce, tomato, pita bread

    • Fresh Tuna Salad Fried Wonton $13.00

      wasabi vinaigrette, naan bread and sweet soy sauce

    • Lobster Salad Sandwich $16.00

      fresh avocado, pancetta, tomato, brioche roll

    • Fresh Roasted Turkey Sandwich on Whole Wheat $10.00

      granny smith apples, smoked gouda, bacon, red onion and mayonnaise

  • Entrees
    our executive lunch program - select one soup or salad and one sandwich and we'll make sure your check is presented in less than 45 minutes!
    • Grilled Petit Filet Mignon $19.00

      sour cream potato pancakes, sauteed spinach, port demi

    • Portobello and Spinach Ravioli $14.00

      portobello and spinach ravioli with a roasted tomato and basil cream

    • Grilled Salmon $16.00

      steamed vegetables, soy glaze

    • Ale-Battered Fish and Chips $15.00

      tartar sauce, slaw

    • Crab Cakes $14.00

      cajun remoulade, sauteed bacon and roasted corn

Menu for One Belleview provided by Allmenus.com

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