Parkside Rotisserie

Spicy chili horseradish

Shucked local oysters, garlic butter, scallions, parsley, lemon, white wine, crispy bacon, grilled baguette

Light cajun seasoning, sweet & sour corn, spicy pepper relish, fried leeks

Jumbo lump meat, english dried mustard, pan seared, tomato, corn & avocado relish, cilantro chili oil

Pomodoro, shaved pecorino romano, arugula, prosciutto di parma,olive oil & lemon

Wonton skins, lean pork, scallions, thai chili paste, tamari, sesame, ginger. Two dipping sauces - orange-ginger chipotle & spicy mustard

PEI mussels, vidalia onions, cherry tomatoes, bacon lardons, smoked tomato butter, matchstick fries

Serrano ham, charred olives, bed of red onion & fennel salad

Shallots, capers, tarragon, dijon mustard, evoo, creme fraiche, gaufrettes

House made local rabbit, wild mushroom & shallot ravioli, roasted carrot, herb jus

Artisanal cheeses & cured meats carefully selected by the parkside's culinary team, house made accompaniments

Fire roasted red peppers, new potatoes, haricot vert, farmer greens, evoo, aged balsamic vinegar

Duck breast, fresh arugula, bosc pear, red & gold beets, honey horseradish vinaigrette, pecorino cheese, toasted pumpkin seeds

Grilled ahi tuna, boston bibb lettuce, fingerling potatoes, haricot vert, nicoise olives, caper berries, tomato, egg, shallot & dijon vinaigrette

Hearts of romaine, anchovies, lemon, garlic & herb roasted croutons, shaved pecorino cheese, creamy garlic puree. Add herb grilled chicken $4.00

Butternut squash, kale, spicy fried chick peas, dried cranberries, quinoa, toasted almonds, feta cheese & cinnamon, coriander vinaigrette

Farmer's greens, plum tomato, red onions, gorgonzola cheese, house vinaigrette

Grilled 10 oz. porcini dusted choice filet mignon, chasseur sauce, gratin potatoes & asparagus

Creole rubbed angus sirloin, grilled corn, tomato & jalapeno salsa, scallion, bacon & gorgonzola croquette, jack daniel's & horseradish molasses

10 oz. black angus flat iron steak, maître d' hotel butter, hand cut pomme frites, arugula pesto

Dried currants, toasted almonds, roasted kabocha squash, israeli cous cous, braising liquid, gremolata

House ground filet mignon & angus sirloin burger, fresh lobster, roasted roma tomato, fresh chervil, classic hollandaise, toasted brioche bun, truffle parmesan fries

Pan seared, served over potato gnocchi, baby carrots, parsnips, brussels sprouts, sherry jus

Lentil du puy - lentils with carrots, leeks, sweet potato, truffles, two-mustard creme fraiche

Seared blackened cod, rock shrimp grits, sweet corn coulis, roasted red pepper jam

Lobster, shrimp, littleneck clams, mussels, calamari, roasted fingerling potatoes, saffron, fennel, tomato, onion, garlic

Duck confit, pan roasted cremini mushrooms, serrano ham, spinach, mushroom cream sauce

Schiaffoni pasta, chicken tenderloin, sausage, spinach, plum tomatoes, roasted red peppers, mascarpone, romano, mozzarella, parmigiana-reggiano

George's bank scallops, roasted butternut squash, toasted pumpkin seeds, dried cranberries, shallots, brown butter, herb creme sauce

Grand marnier & orange reduction haricot vert, roasted dijon fingerling potatoes, roasted shallots

Lemon & garlic brine, zippy green herb sauce, pomme frites & a parkside salad

Lemon & roasted garlic brine, tamari, ginger, red pepper, roasted cashews, served with pomme frites & a parkside salad

Red wine reduction with pearl onions, fingerling potatoes, cremini mushrooms, bacon lardons, carrots

Dijon cream sauce, brussels sprouts, bacon lardons, pearl onions

Littleneck clams, bacon lardons, cannelloni beans, roasted roma tomatoes, grilled pearl onions, white wine & herb butter