New Rivers menu - Providence RI 02903 - (401) 751-0350

Menu

Soup, Salad, Pasta, Appetizers

Add pork sausage, smoked pork belly, pork shoulder ham $5.00.
- Yukon Gold Potato and Leek Bisque $10
  
  Black truffle, chives, black pepper
- Lettuce & Herb Salad $12
  
  Radishes, rareripes, crispy quinoa, warm goat cheese toasts, white balsamic vinaigrette
- Romaine Salad $12
  
  Grilled sourdough croutons, asiago cheese, lemon anchovy vinaigrette
- Smoked Jagerwurst Sausage $12
  
  Warm sauerruben, sweet onion, mustard jus
- Squid Ink Cavatelli $12
  
  Grilled RI squid, fermented chili paste, mint, fried garlic
- Spaghetti A La Chitarra $12
  
  Guanciale, tomato, chili, grana, rosemary crumb

Larger Plates
- New Rivers Burger $18
  
  Our griddled seeded roll, crispy frites and herbs, malt vinegar aioli, sweet pickles. Add sunny side egg $3 add new rivers bacon $3, add mushrooms $3.00.
- Root Vegetable and Black Truffle Cobbler $23
  
  Black pepper and winter herb pastry, little green salad add pork sausage, smoked pork belly, or smoked shoulder
- Roasted Arctic Char Fillet $26
  
  Wheatberries, roasted black grapes, smoked mussels, meyer lemon butter
- Roasted Sea Scallops $27
  
  Smoked pork belly, glazed salsify, roasted fennel, blood orange citronette
- Peppercorn Crusted Flank Steak $27
  
  Potato puree, roasted oyster & maitake mushrooms, red wine
- Brined and Grilled Pork Loin Chop $27
  
  Roasted winter roots, smoked pork and apple cider jus

Snacks & Small Plates
- New Rivers Pickled Vegetables $6
- Marinated Olives $6
  
  Charred orange, fennel stalk, chili
- Sweet and Salty Roasted Nuts $6
  
  Rosemary, sea salt
- Olive Tapenade and Anchovy Toast $7
  
  Caper salsa verde
- Ricornmeal and Pinenut Fritters $8
  
  Rosemary, guanciale crudo
- Crispy Delicata Squash and Rareripe Pakoras $8
  
  Spicy yogurt, mint
- Crispy Four Town Farm Brussels Sprouts $8
  
  Smoked honey, horseradish, chili
- Warm Salted Cod Brandade $9
  
  Grilled sourdough, garlic oil, winter savory

Winter - Raw Bar & Cold Seafood - Oyster
- Walrus and Carpenter Ninigret (3 each) $17
  
  Served with horseradish cocktail and seasonal mignonette
- Walrus and Carpenter Conanicut $17
  
  Served with horseradish cocktail and seasonal mignonette
- Littlenecks On The Half Shell $11
- Big Shrimp Cocktail $3.5
- Smoked Trout Fillet, Pickled Beets, Dill Creme $11
- Arctic Char Gravlax, Olive Oil Crostino, Olive $10

Charcuterie & Cheese - Our Meats

Served with our mustard, pickles, and breads
- Thick Belly Bacon $8
  
  Peppercorn, brown sugar, hickory
- Today's Sausage $8
  
  Berkshire pork shoulder, griddled
- Classic Rillettes $8
  
  Pork shoulder, duck fat, potted
- Tasso $8
  
  Spicy southern style pork shoulder ham
- Chicken Liver $8
  
  Mousse, cognac, winter spices
- Duck Ham I $8
  
  Fennel & anise seed rub, hickory smoke
- Duck Ham II $8
  
  Korean chili, star anise, coriander