Served with cognac and melted gruyere.

Served with French onion dip.

Served with red pepper flake chili sauce.

Served with sweet/ hot pepper toss & chipotle dip.

Served with balsamic-fig glaze, sauteed fuji apples.

Served with jumbo house made meatball, homemade, marinara, shaved Parmesan & garlic toast.

Served with chopped tomato and hot pepper rings balsamic reduction.

Served with tomatos, jaalpeno, cheese , tortillas, salsa & sour cream.

Served with breaded bay scallops and sriracha cocktail sauce.

Served with olive oil, garlic , white wine & toast.

Served with wasabi & cocktail sauce.

Served with mozzarella , Parmesan, tomato & fresh basil.

Served with jack Parmesan , blue cheese & buffalo sauce.

Served with carmelized onion, cheese, Fuji apple & balsamic.

Served withb roasted peppeers , marinara , morzzarella & Parmesan.

Served with hand-cut brisket, Swiss , sauerkraut, grilled rye & thousand island.

Served with grilled rib eye , sauteed mushrooms , melted American , garlic butter and grilled sub roll.

Served with black Pastrami , Gruyere Swiss, shredded radish , house spicy Musturd & grilled rye.

Served with chicken cutlets , cool Roma , tomatoes, fresh basil, balsamic, olive oil, shaved Parmesan toasted sub roll.

Served with breaded eggplant , roasted red peppers, fresh morzzarella , sliced tomato, fresh basil and balsamic vinaigrette.

Served with ham, Genoa, capicola , provolane, lettuce, tomato, onions hot pepper balsamic & oil & toasted sub roll.

Served with provimi veal, provolone , marinara & toasted sub roll.

Served with fried shrimp , lettuce , tomato, sliced pickles and Tabasco Remoulade.

Served with Swiss , pickles , BBQ and toasted bulky roll.

Served with warm pears, candy walnuts, shaved Reggiano andmixed greens .

Served with grilled wild salmon, spicy orange- sesame glaze, mixed greens & jasmine rice.

Served with grilled chicken.

Served with capers, black caivar, red onions , tomato , cream cheese and crostini toast.

Served with crispy duck , breast, cranberries , mixed greens , goat cheese crostini and pomegrante vinaigrette.

Served with grilled chicken , steamed broccoli & jasmine rice.

Served with 1/2 lb American & cheddar.

Served with 1/2 lb bacon , cheddar, onion ring stack and BBQ sauce.

Served with 1/2 lb grilled chicken sandwich with a jerk mango Mandarn salsa & pepper jack cheese.

Served with 1/2 lb gruyere, cheese, brushed with roasted garlic.

Served with 1/2 lb grilled Yellowfin tuna steak, lettuce, shredded mango & chipotle sauce.

Served with 1/2 lb bacon , gruvere, sauteed onions & mushrooms.

Served with 1/2 lb Kobe beef, sauteed shitake mushrooms, shredded mango, pepper jack cheese & balsamic Fig glaze.

Served with 1/2 lb lettuce , tomato , sliced avocado, jack cheese & black bean spread.

Served with chicken breast, Italian ham ricotta, provlone, roasted peppers, marinara, baked in Casserole & rigatoni side.

Served with shrimp , sea scallops, little necks , mussels white wine, San Marzano tomatoes & garlic toast.

Served with Cajun grilled shrimp nestled over fettuccine Alfredo.

Served with fresh cod, fries slaw.

Served with rigatoni pasta, Alfredo, finished Al Forno style with gruyere & garlic crumbs.

Served with grilled Yellowfin, chopped tomato jalapeon, cheese, chiptole sauce , grilled flour tortillas , sour cream & salsa sides.

Served with hand breaded cutlets , marinara , melted provolone, with rigatoni & side salad.

Served with sherry, lemon butter, arugula salad & jasmine rice.

Served with garlic -brushed rib eye , shitake, mushrooms, sauteed spinach & Joe"s potato wedges.

Served with 14 oz rib eye topped with 2 sunnyside free range eggs, Joe's potato wedges with bacon & sauteed onions & red - eye gravy.

Served with little necks , mussels , lobster, cod , sliced Italian sausage , natural broth and corn cob Niblets, Joe's potato wedges.