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  • Rhode Island
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  • Figidini

Figidini

(401) 808-6886

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  • 67 Washington St., Providence, RI 02903
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Figidini

  • (401) 808-6886
  • Menu
  • Staters
    • Tomato Salad $12.00

      cucumber, celery, red onion, gaeta olive, Italian parsley and ricotta salata.

    • Goat Cheese Salad $13.00

      Cana de cabra, lggy's focaccia, arugula and balsamic reduction.

    • Fennel Salad $11.00

      chicory, cured olives, pecorino, citrus and mint.

    • Olives $6.00

      Green cerignola and local flowers.

    • Marcona Almonds $6.00

      sunflower oil, sea salt and smoked paprika.

    • Grilled Figs $9.00

      Gorgonzola, prosciutto di Parma, Aquidneck hot honey.

    • Marinated Eggplant $12.00

      stracciatella, mushrooms, grilled bread and chilies.

    • Grilled Oysters $3.00

      Pilpelchuma butter, dill and lemon.

  • Grill
    Small Plates.
    • Sirloin Tip Plate $15.00

      Charred tomato, Gorgonzola cream and pea greens.

    • Lucanica Plate $9.00

      House pickles and chive flowers.

    • Lamb Heart Plate $11.00

      Smoked tomato puree and pickled radish.

    • Boneless Chicken Thighs Plate $10.00

      Garlic, coriander, fennel, onion and caper salsa.

    • Bone Marrow Plate $12.00

      English peas, cipollini onion, parsley and dill pangrattato.

    • Artichokes Plate $9.00

      Hazelnut pesto.

    • Rabe Plate $8.00

      Salsa di pene, 62.8 farm egg.

    • Confit Potatoes Plate $9.00

      Tonnato and chive flowers.

    • Sweet Corn Plate $8.00

      Pistachio spiced, charred citrus, piri piri butter and cilantro.

    • Charred RI Squid Plate $12.00

      Cured olive, raisin relish and bonito.

    • Scallops Plate $16.00

      House pancetta, pickled fennel and burnt orange.

  • Red Pizza
    Neapolitan, flour, served uncut. toppings: cremini mushrooms, cured olives, speck prosciutto di parma, shaved garlic, white anchovies, salametto picante, arugula, pecorino romano, calabrian chiles, house n'duja for an additional charge.
    • Marinara Red Pizza $16.00

      San marzano tomato, calabrian oregano, shaved garlic, olive oil and pecorino.

    • Margherita Red Pizza $17.00

      San marzano tomato, fior di latte mozzarella, basil and olive oil.

    • Margherita di Bufala Red Pizza $19.00

      San marzano tomato, mozzarella di bufala, basil and olive oil.

    • Burrata Red Pizza $22.00

      San marzano tomato, salametto picante, shaved garlic, calabrian oregano and olive oil.

  • White Pizza
    Neapolitan, flour, served uncut. toppings: cremini mushrooms, cured olives, speck prosciutto di parma, shaved garlic, white anchovies, salametto picante, arugula, pecorino romano, calabrian chiles, house n'duja for an additional charge.
    • Cherry Tomato White Pizza $18.00

      Mozzarella di bufala, shaved garlic, basil and olive oil.

    • Arugula White Pizza $20.00

      Fior di latte mozzarella, prosciutto di Parma, pecorino, olive oil.

    • Mortadella and Lemon White Pizza $19.00

      Fior di latte mozzarella, pistachio, thyme, Parmigiano reggiano and cracked pepper.

    • Stracciatella White Pizza $21.00

      House smoked bacon, calabrian chiles, juniper, sage and organic pancake syrup.

  • Sides
    • Venta Del Baron EVOO $4.00

    • Dehesa De La Sabina EVOO $3.00

    • Calabrian Chiles $3.00

    • Aquidneck Hot Honey $3.00

    • Grilled Bread and Olive Oil $5.00

    • Pecorino Romano $1.50

    • House Pickles $3.00

    • House Hot Sauce $1.50

Menu for Figidini provided by Allmenus.com

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