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Nami

(401) 537-7216

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  • 198 Atwells Ave, Providence, RI 02903
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Nami

  • (401) 537-7216

    We make ordering easy.

  • Menu
  • Featured Items
    • Korean Scallion Pancake $9.60

    • Pork Soup Dumplings (6pcs) $9.60

    • Crystal Shrimp Dumplings (6pcs) $9.60

    • Coconut Shrimp (3pcs) $9.60

    • BBQ Pork Ribs $9.60

    • Honey Chicken $26.40

    • Curry Chicken $21.60

    • Gai-Lan Chicken $21.60

      Comes with a side of chef's special brown rice.

  • Appetizers
    • Age Dashi Tofu $10.00

      6 pieces of fried tofu topped with scallions and bonito flakes. Served with tempura sauce on the side.

    • BBQ Short Ribs $15.00

      Roasted short ribs with chef's special sauce.

    • Beef Negimaki $17.50

      New York sirloin sliced and rolled with enoki mushrooms and green onions. Served with a sweet soy glaze and sesame seeds.

    • Calamari $17.50

      Fried calamari tossed with bell peppers and jalapeno, seasoned with lemon pepper and served with chili garlic sauce.

    • Chicken Wings $12.50

      5 deep fried chicken wings. Served with sweet Thai chili sauce.

    • Crab Rangoon $15.00

      Fresh crab meat dumplings with a cream cheese filling, served with Parmesan cheese and aioli.

    • Edamame $10.00

      Steamed organic soybeans seasoned with Okinawan sea salt.

    • 5 Pieces Fried Oysters $15.00

      Panko breaded deep fried oysters. Served with Japanese mayonnaise.

    • Gyoza $15.00

      Choice of beef, shrimp or vegetable dumplings pan fried or steamed.

    • Hamachi Kama $22.50

      Grilled yellowtail collar, served with ponzu sauce.

    • Harumaki $15.00

      Fried shrimp spring roll filled with cabbage, shiitake and woodear mushrooms with a chili garlic sauce.

    • Pork Belly Sliders $14.00

      Pork belly braised in a soy, garlic and ginger sauce, served on a fried or steamed bun.

    • Rock Shrimp $20.00

      Jumbo breaded and fries shrimp over a papaya slaw with curry vinaigrette and spicy mayo.

    • Shrimp Shumai $15.00

      Steamed shrimp dumplings with ponzu sauce

    • 6 Pieces TakoYaki $8.75

      Ball-shaped wheat flour based batter filled with diced octopus. Deep fried and topped with Japanese mayonnaise and TakoYaki sauce.

    • Shrimp Tempura $18.75

      Lightly battered and fried jumbo shrimp with assorted vegetables, served with tempura sauce.

    • Soft Shell Crab $19.00

      Panko breaded soft shell crab served over mixed greens with a chili garlic sauce.

    • Torikatsu $15.00

      Panko breaded chicken breast served with a trio of tonkatsu sauce, wasabi dressing and spicy mayo.

    • Vegetable Tempura $15.00

      Lightly battered and fried assortment of vegetables with tempura sauce.

    • Shrimp Shumai $10.00

      Steamed shrimp dumplings with a soy ginger sauce.

  • Sushi Appetizers
    • New Style Pepper Tuna $20.00

      10 pieces of shichimi pepper tuna along with Sunomono sauce, wasabi mayonnaise, scallions, masago and seaweed salad.

    • Nami Mommy $9.00

      Inari filled with seaweed salad, spicy tuna, sushi rice and tempura crunch inside.

    • Sushi Mini Sampler $17.50

      Chef's selection. 5 Pieces.

    • Sashimi Mini $21.25

      Chef’s selection. 9 Pieces.

    • Darling Appetizer $21.25

      Blue crab, masago, mayonnaise, apple and jalapeno. Wrapped with salmon and kaiware. Yuzu sauce and mustard soy.

    • Nami Tartare $21.25

      Choice of salmon, tuna or yellow tail in a Japanese yuzu black pepper sauce and tobiko.

    • Seafood Jalapeno $17.50

      Tempura fried jalapeno, cream cheese, spicy crab, masago, scallions, sesame, spicy mayonnaise, eel sauce and wasabi mayonnaise.

    • Yellowtail Ceviche $21.25

      Thinly sliced yellow tail sashimi in jalapeno ponzu sauce, topped with red tobiko and jalapeno.

    • Sushi Sandwich $15.00

      Soybean paper with spicy tuna, avocado, eel and sushi rice.

    • Dragon Ball $18.75

      Lobster salad, slices of avocado with spicy mayo, eel sauce and wasabi mayo.

    • Tuna Pancake $14.00

      Tuna, layered with guacamole, spicy mayo, topped with crispy rice pearls.

    • Tuna Tataki $12.00

      Pan seared tuna with a ponzu sauce.

    • Crispy Rice $18.00

      Pan-fried ultra crispy rice, topped with spicy tuna, jalapeños, spicy mayo, eel sauce, sriracha and sesame seeds

    • Fresh Tuna Guacamole $22.50

  • Soup
    • Clam Miso Soup $6.25

      Silken tofu, little neck clams, enoki mushrooms and seaweed in a miso broth.

    • Wonton Soup $7.50

      Minced pork and shrimp wontons in a light chicken broth topped off with scallions.

    • Vegetable Soup $10.00

      Mixed vegetables and tofu in a clear broth.

  • Salad
    • Avocado Salad $15.00

      Spring mix greens topped with avocado, mango, cherry tomatoes, crispy sweet potato, blueberry chevre and sesame seeds with ginger or sesame dressing.

    • Garden Salad $12.50

      Spring mix greens, watermelon radish, tomato, red onion and cucumber with ginger or sesame dressing.

    • Kanikama Salad $12.50

      Spring mix with mango, cherry tomatoes, cucumber, blueberry chèvre and red onions. Topped with crab salad.

    • Seaweed Salad $10.00

      Traditional seaweed salad mixed with greens in yuzu sauce, topped with crispy sweet potato.

    • Smoked Salmon Salad $20.00

      Spring mix greens with mango, cherry tomatoes, cucumber and sliced red onions, topped with Atlantic smoked salmon with choice of ginger or sesame dressing.

  • Classic Rolls
    • Boston Roll $10.00

    • California Roll $8.75

    • Chicken Tempura Roll $10.00

    • Eel Avocado Roll $10.00

    • Eel Cucumber Roll $10.00

    • King Crab California Roll $20.00

    • Pepper Tuna Avocado Roll $10.00

    • Philadelphia Roll $10.00

    • Spicy Scallop Roll $11.25

    • Toro Scallion Roll $17.50

    • White Fish Tempura Roll $11.00

    • Spicy Crab Roll $10.00

    • Spicy Salmon Crunch Roll $10.00

    • Salmon Mango Roll $8.75

    • Salmon Skin Roll $10.00

    • Tuna Avocado Roll $10.00

    • Tuna Roll $8.75

    • Shrimp Tempura Roll $10.00

    • Spicy Yellowtail Roll $10.00

    • Yellowtail Scallion Roll $8.75

    • Yellowtail Jalapeno Roll $8.75

    • Spider Roll $11.25

    • Spicy Tuna Crunch Roll $10.00

    • Salmon Roll $8.75

    • Salmon Avocado Roll $10.00

    • Shrimp Avocado Roll $10.00

  • Vegetable Rolls
    • Apple Roll $7.50

    • Asparagus Roll $8.75

    • Avocado Roll $8.75

    • Cucumber Roll $7.50

    • Kampyo Roll $7.50

      Dried gourd shaving.

    • Mango Roll $7.50

    • Oshinko Roll $8.75

      Pickled radish.

    • Sweet Potato Tempura Roll $8.75

    • Vegetable Roll $8.75

    • Yamagobo Roll $8.75

      Burdock root.

  • Kitchen Entrees
    • Crispy Duck $47.50

      Crispy roasted duck with stir fried vegetables. Served with sweet and sour sauce on the side.

    • Filet Mignon 8oz $52.50

      Broiled filet served over a bed of sauteed vegetables and chef's steak sauce. Served with choice of side.

    • Lobster $55.00

      Steamed Maine lobster.

    • Nami Salmon $52.50

      Salmon topped with crab meat, baked with spicy aioli and served with an avocado salsa. Served with choice of side.

    • NY Sirloin Steak 6oz $31.25

      Broiled New York steak served with asparagus, broccolini and chef's steak sauce. Served with choice of side.

    • NY Sirloin Steak 12oz $52.50

      Broiled New York steak served with asparagus, broccolini and chef's steak sauce. Served with choice of side.

    • Prime Bone-in Ribeye 16 oz $60.00

      Pan roasted with thyme and garlic served with asparagus and brocclini. Served with choice of side.

    • Sea Scallops $52.50

      Pan seared sea scallops with sauteed wild mushrooms.

    • Surf and turf $68.00

      Broiled filet mignon with steamed Maine lobster, sautéed mixed vegetables and Chef’s homemade steak sauce.

    • Teriyaki $30.00

      Choice of chicken, shrimp, salmon or New York strip seared in a sweet teriyaki glaze served with steamed asparagus and broccolini. Served with choice of side.

    • Nami Braised Pork Belly $35.00

      Nami's version of hong shao rou, a Chinese braised pork belly dish, served savory with seasonal vegetables.

    • Pineapple Chicken $35.00

      Tropical grilled chicken with pineapple, peppers, onions, jalapenos in a mild spicy garlic sauce.

  • Rice and Noodles
    • Spicy Tofu Ramen $22.50

      Ramen noodles in light, mildly spicy shoyu broth with fried tofu, soy-braised egg, bamboo shoots, shitake mushrooms, sprouts.

    • Tonkatsu Pork Ramen $27.50

      Ramen noodles in tonkatsu pork broth, with char siu pork, soy-braised egg, enoki mushroom, bamboo shoots.

    • Yakisoba $17.50

      Soba noodles sauteed in soy sauce and seasoning mixed with vegetables. Your choice of beef, chicken or shrimp.

    • Yakiudon $17.50

      Udon noodles sauteed with vegetables and your choice of beef, chicken or shrimp. Served stir fried or in a light broth.

    • Fried Rice $17.50

      White rice stir fried with your choice of vegetables, beef, chicken or shrimp.

    • Ramen Noodles $18.00

      Ramen noodles boiled in tonkatsu broth with broccoli, green beans, fried onions, enoki mushrooms, seaweed and pork tenderloin.

  • Hibachi Entrees
    • Chicken Hibachi $30.00

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Filet Mignon Hibachi $50.00

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Lobster $70.00

      Steamed Maine lobster.

    • Mixed Vegetables and Tofu $30.00

      Served with vegetables, soup, salad and a choice of white, brown or fried rice.

    • NY Strip Sirloin $52.50

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Salmon Hibachi $42.50

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Scallop Hibachi $48.00

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Shrimp Hibachi $42.50

      Served with soup, salad, vegetable and a choice of white, brown or fried rice.

    • Mix and Match Hibachi $52.50

      2 choices of chicken, sirloin, shrimp, salmon or scallop. Served with soup, salad, vegetable and a choice of white, brown or fried rice.

  • Raw Bar
    • East Beach Oysters $4.00

    • Littleneck Clams $3.00

    • Kumamoto Oysters $3.00

  • Nigiri and Sashimi
    • Tuna Nigiri $6.25

      1 piece over a ball of rice.

    • Toro Nigiri $12.50

      1 piece over a ball of rice.

    • Super White Tuna Nigiri $6.25

      1 piece over a ball of rice.

    • Salmon Nigiri $6.25

      1 piece over a ball of rice.

    • Wild King Salmon Nigiri $10.00

      1 piece over a ball of rice.

    • Smoked Salmon Nigiri $6.25

      1 piece over a ball of rice.

    • Yellowtail Nigiri $6.25

      1 piece over a ball of rice.

    • Albacore Nigiri $6.25

      1 piece over a ball of rice.

    • Salmon Roe Nigiri $10.00

      1 piece over a ball of rice.

    • Wasabi Tobiko Nigiri $10.00

      1 piece over a ball of rice.

    • Fluke Nigiri $6.25

      1 Pieces over ball of rice.

    • Mackerel Nigiri $6.25

      1 piece over a ball of rice.

    • Squid Nigiri $6.25

      1 piece over a ball of rice.

    • Japanese Scallop Nigiri $6.25

      1 piece over a ball of rice.

    • Fresh Scallop Nigiri $6.25

      1 piece over a ball of rice.

    • Masago Nigiri $9.00

      1 piece over a ball of rice.

    • Jumbo Sweet Shrimp Nigiri $10.00

      1 piece over a ball of rice.

    • Bonito Nigiri $6.25

      1 piece over a ball of rice.

    • Tobiko Nigiri $10.00

      1 piece over a ball of rice.

    • Uni Nigiri $12.50

      1 Pieces over ball of rice.

    • Tuna Sashimi $7.50

      2 pieces without rice.

    • Toro Sashimi $15.00

      2 Pieces without rice.

    • Super White Tuna Sashimi $7.50

      2 Pieces without rice.

    • Salmon Sashimi $7.50

      2 Pieces without rice.

    • Wild King Salmon Sashimi $10.00

      2 Pieces without rice.

    • Smoked Salmon Sashimi $7.50

      2 Pieces without rice.

    • Yellowtail Sashimi $7.50

      2 Pieces without rice.

    • Bonito Sashimi $7.50

      2 Pieces without rice.

    • Albacore Sashimi $7.50

      2 Pieces without rice.

    • Fluke Sashimi $7.50

      2 Pieces without rice.

    • Mackerel Sashimi $7.50

      2 Pieces without rice.

    • Squid Sashimi $6.25

      2 Pieces without rice.

    • Japanese Scallop Sashimi $7.50

      2 Pieces without rice.

    • Fresh Scallop Sashimi $7.50

      2 Pieces without rice.

    • Massago Sashimi $9.00

      1 Piece without rice.

    • Jumbo Sweet Shrimp Sashimi $10.00

      1 Piece without rice.

    • Tobiko Sashimi $8.75

      1 Piece without rice.

    • Uni Sashimi $12.50

      2 Pieces without rice.

    • Salmon Roe Sashimi $10.00

      1 Piece Without rice.

    • Wasabi Tobiko Sashimi $10.00

      1 Piece without rice.

  • Cooked Nigiri and Sashimi
    • Kanikama Sashimi $6.25

      Crab stick. 2 Pieces served without rice.

    • King Crab Leg Sashimi $11.25

      2 Pieces served without rice.

    • Inari Sashimi $5.00

      2 Pieces served without rice.

    • Eel Sashimi $7.50

      1 pc served without rice.

    • Octopus Sashimi $8.00

      2 Pieces served without rice.

    • Baby Octopus Sashimi $8.00

      2 Pieces served without rice.

    • Surf Red Clam Sashimi $8.00

      2 Pieces served without rice.

    • Tamago Sashimi $6.25

      Egg. 2 Pieces served without rice.

    • Shrimp Sashimi $8.00

      2 Pieces served without rice.

    • Kanikama Nigiri $6.25

      Imitation crab stick. 1 piece over a ball of rice.

    • King Crab Leg Nigiri $11.25

      1 piece over a ball of rice.

    • Inari Nigiri $5.00

      Fried tofu skin. 1 piece over a ball of rice.

    • Eel Nigiri $7.50

      1 piece over a ball of rice.

    • Octopus Nigiri $8.00

      1 piece over a ball of rice.

    • Red Surf Clam Nigiri $8.00

      1 piece over a ball of rice.

    • Tamago Nigiri $6.25

      Egg. 1 piece over a ball of rice.

    • Shrimp Nigiri $9.00

      1 piece over a ball of rice.

  • Sushi Entrees
    • Chirashi $40.00

      Assorted sushi and sashimi rice.

    • Sashimi Plate (14pc) $35.00

      Assorted sashimi.

    • Sushi Plate (6pc) $32.50

      Assorted sushi and a California roll.

    • Sashimi for 2 (32pc) $85.00

      Assorted sashimi.

    • Sushi for 2 $77.50

      Assorted nigiri and 2 Nami rolls of chef’s Choice.

    • Sushi + Sashimi for 1 $43.75

      Assorted sushi, sashimi and a roll.

    • Sushi + Sashimi for 2 $81.25

    • Sake Don $35.00

      Salmon, oshinko, yamagobo, furikake and sushi rice.

    • Omakase Platter (sm) $93.75

      Chef's freshest, finest selection of nigiri, sashimi and rolls to be shared.

    • Omakase Platter (lg) $118.75

      Chef's freshest, finest selection of nigiri, sashimi and rolls to be shared.

    • 8 Pieces Unagi Don $42.00

      8 Pieces of eel, oshinko, yamagobo, furikake and sushi rice.

    • 14 Pieces Tekka Don $52.50

      Tuna, oshinko, yamagobo, furikake and sushi rice.

    • 10 Pieces Sushi Deluxe $36.00

      Assorted nigiri and a spicy tuna roll.

    • 18 Pieces Sashimi Deluxe $35.00

      Assorted sashimi.

  • Nami Rolls
    • Baby Philli Roll $25.00

      Soy paper, seaweed, smoked salmon, avocado, cream cheese and mango. Topped with baby yellowtail, kaiware and tartar Sauce.

    • Butterfly Roll $24.00

      Shrimp tempura, cucumber, topped with eel, avocado and eel sauce.

    • Christmas Tree Roll $22.50

      Sushi rice, spicy tuna, seaweed salad avocado, Japanese mayo with honey, rice pearls.

    • Crazy Lover Roll $23.75

      Avocado, green apple and soft shell crab wrapped in a spicy white fish and crab mix topped with eel sauce and sour mayo.

    • Devil Roll $22.50

      Spicy tuna wrapped in eel, salmon, avocado topped with black tobiko and eel sauce.

    • Dragonfly Roll $20.00

      Salmon, cream cheese, avocado and asparagus roll tempura fried, topped with eel sauce, light wasabi mayo, masago, scallions, sesame seeds and spicy mayo.

    • Electric Shock Roll $23.00

      Spicy salmon, tempura crunch, topped with multiple colors of tobiko.

    • Evil Angel Roll $22.50

      Spicy tuna, spicy salmon, avocado, seared white tuna and Chef’s homemade sauce.

    • Firecracker Roll $23.75

      Shrimp tempura, spicy tuna and green apple with soy paper topped with spicy king crab, kani and sweet mayo dressing.

    • Flaming T-Rex Roll $27.50

      Shrimp tempura, mango, topped with lobster salad, seared sirloin, mayo, furikake, sriracha, wrapped in tinfoil and heated.

    • Galaxy Roll $23.75

      Spicy blue crab, apple and cream cheese. deep fried with spicy mayonnaise and eel sauce.

    • Heartbreaker Roll $23.75

      Seared pepper tuna, avocado, scallions, topped with spicy tuna crunch and creamy wasabi dressing.

    • Ichiban Roll $27.50

      Spicy blue crab, massago, crunch, scallop, kani, scallions, oshinko, fried red onions, sesame, spicy mayonnaise and eel sauce.

    • King's Throne Roll $27.50

      Shrimp, mango, asparagus, avocado, topped with steamed spiny lobster, sweet Thai chili mango sauce and rice pearls.

    • Passion Roll $25.00

      Spicy tuna, salmon, yellowtail, avocado, tempura crunch, tobiko and wakame topped with tuna and spicy mayo dressing.

    • Pink Lady Roll $23.75

      Spicy salmon crunch, avocado, soy paper, topped with salmon and salmon roe.

    • Rainbow Roll $23.75

      Tuna, salmon, avocado, asparagus, cucumber, red japense pickle, topped with wasabi peas and key lime sauce on the side.

    • Samurai Roll $22.50

      Spicy scallop, avocado, yellowtail and jalapeno.

    • Shooting Star Roll $23.75

      Eel, cucumber, mango, tempura crunch, topped with shrimp, spicy mayo and fried potato crumble.

    • Sunshine Dreamer Roll $23.75

      Shrimp tempura, avocado topped with lobster salad and spicy mayo.

    • Temptation Roll $24.00

      Fish tempura, spicy blue crab, cucumber, eel sauce and mayonnaise.

    • Summer Sunset Roll $27.00

      Tempura spiny lobster tail crusted with wasabi peas, cucumber, avocado and mango topped with creamy wasabi dressing.

    • Truffle Forest Roll $25.00

      Cooked shrimp, kani, asparagus, topped with tuna, black truffle, rice pearls.

    • Tuxedo Roll $23.75

      Shrimp tempura, cucumber, avocado, soy paper, topped with spicy tuna, black tobiko, wasabi dressing, spicy mayo and eel sauce.

    • Naruto Roll $10.00

      Tuna, salmon, asparagus, kanikama and masago in a cucumber wrap.

    • Tiger Roll $14.00

      Iso nori, lobster salad, rice pearls, salmon, avocado and kani tempura.

  • Sides
    • Brown Rice $6.25

    • White Rice $6.25

    • Asparagus $10.00

    • Seasonal Vegetables $10.00

    • Wild Mushrooms $10.00

    • Mashed Potatoes $6.25

    • Sweet Mashed Potatoes $6.25

    • Hibachi Salad $5.00

    • Hibachi Soup $5.00

  • Sauces
    • Spicy mayo $2.50

    • Eel sauce $2.50

    • Teriyaki sauce $2.50

    • Wasabi mayo $2.50

    • Sweet Thai Chili sauce $2.50

    • Tempura sauce $2.50

Menu for Nami provided by Allmenus.com

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