Providence Oyster Bar

Chilled or steamed. Available in 1/2 lb. or Full lb

12 Oysters, 12 Littlenecks, 8 Shrimp Cocktail 1/2 lb. Alaskan King Crab, Chilled Lobster

8 Oysters, 8 Littlenecks, 6 Shrimp Cocktail 1/4 lb. Alaskan King Crab

Bloody mary mix, vodka, horseradish

Tequila, agave nectar, jalapeño, lime zest

Pickled cucumber, peppadew peppers, pickled ginger, wasabi aioli

Hot peppers, garlic, herbs

Wrapped in bacon and dressed in a espresso maple sauce

Ahi grade tuna, wasabi, pickled ginger

Spinach, bacon, Parmesan, Pernod

PEI mussels, smoked bacon, shallots, white wine cream broth, topped with house cut fries

Bacon & crumb stuffing, lemon Beurre blanc

Ponzu dressing, diced yellow-fin tuna, avocado, seaweed salad, sesame seeds, wonton chips

White beans, Chorizo sausage, oven roasted tomatoes, Swiss chard, white wine herb broth

Tempura shrimp, spicy tuna, cilantro inside; topped with tuna, avocado, jalapeño

Tempura shrimp, cucumber inside; topped with filet mignon, tuna, avocado, eel sauce & sesame seeds

Snow crab, avocado, cucumber, sesame seeds

Asparagus, cucumber, avocado, sesame seeds

Ahi tuna, Sriracha, cucumber

Smoked Salmon, cucumber, cream cheese

Tempura shrimp, cucumber, spicy mayo, avocado, topped with spicy tuna, tempura flakes, eel sauce

Tempura shrimp & cucumber inside; topped with spicy Snow crab, salmon, tuna, avocado eel sauce & sesame seeds

Topped with anchovies, garlic Parmesan croutons, creamy Caesar dressing

Field greens, tomatoes, cucumber, red onion, house balsamic vinaigrette

Crisp Iceburg lettuce, bacon, bleu cheese crumbles, vine ripe tomato, bleu cheese dressing

Baby arugula, spiced walnuts, red onion, carrot strings, goat cheese, balsamic vinaigrette

Snow crab, bacon, hard boiled egg, bleu cheese, avocado, tomato, sherry vinaigrette

New England | Manhattan | Rhode Island

Fresh lobster salad tossed with a touch of herb mayonnaise served in a butter brioche roll. Make it a hot & buttered +$5

Served with lettuce, tomato, pickles, rémoulade & cole slaw on a toasted baguette

Chipotle aioli, shaved lettuce, guacamole

Chipotle aioli, shaved lettuce, guacamole

Black Angus hand crafted, maple/cracked pepper bacon, white cheddar, lettuce, tomato, herb aioli

Georges Bank cod loin, shrimp, roasted garlic, sautéed spinach, onion & tomatoes, roasted fingerling potatoes, Champagne butter sauce

Mushroom and Pancetta risotto, sauteed spinach finished with a sage pesto

A fisherman's stew of fish, clams mussels, shrimp, calamari, saffron tomato broth, grilled bread

Stuffed with our Ritz cracker and crab stuffing, served with garlic mashed and chef's vegetable

Baby bok choy, lobster wontons, sweet soy glaze

Grilled, topped with lemon zest, shaved garlic, chopped parsley and Extra Virgin olive oil, roasted fingerling potatoes, sauteed spinach

Blackened, peppers and spinach, house guacamole saffron rice with Chorizo sausage

White wine, lemon, garlic, parsley, chopped clams and whole locally harvested clams

Basil pesto cream, roasted tomatoes & Parmigiano Reggiano

Shrimp sautéed with Andouille sausage, red bell pepper, mushroom and spinach in a tomato Cajun cream sauce tossed with Cavatappi pasta

Garlic Mashed potatoes, grilled asparagus with choice of Bearnaise or Whiskey Peppercorn sauce

Slow roasted and marinated, served with grilled asparagus and mashed potatoes with a garlic and herb pan gravy

Shrimp, scallops, crab meat & Ritz cracker crumb stuffing. (MRKT per pound) +$23