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Localz Kitchen & Cocktails
Heaping pile of crispy wantons topped with sauteed shrimp and our signature general tso's sauce garnished with scallions.
Mussels perfectly pared with spicy chourico steamed in white wine, garlic and crushed red pepper broth served with a loaf of crunchy French bread.
Lightly breaded shrimp, tossed with spicy pepper rings and cherry tomatoes.
Steamed and tossed in our own spicy marinara served with a loaf of crunchy French bread.
3 flour tortillas filled with baked cod, slaw and pico de gallo drizzled with chipotle aioli.
Swingers and wings boneless chicken tenders or bone-in wings tossed in your choice of 1 of our signature sauces. Naked, general tso's, mandarin ginger, old bay, East-West, chipotle, buffalo.
Pasta purses filled with mushroom and Asiago cheese tossed with garlic, white wine and chopped tomato.
Littlenecks perfectly pared with spicy chourico steamed in white wine, garlic and crushed red pepper broth served with a loaf of crunchy French bread.
Served with warm tri-color tortilla chips.
Over-filled with bacon, cheddar jack cheese and scallions served with sour cream.
Made in house stuffed with chourico and chopped quahogs.
Light and crispy served with cocktail sauce.
Shrimp steamed in narragansett beer and old bay seasoning.
Lightly breaded rings, tossed in white wine, garlic and pepper rings.
Tri-color tortillas chips baked with cheddar cheese and house chili, piled high with lettuce, tomato and jalapeño, served with salsa and sour cream.
Mixed greens, tomato, cucumber, red onion and julienne carrot.
Romaine, shredded Asiago cheese and garlic croutons tossed in our creamy caesar dressing.
Sliced tenderloin of beef with caramelized onion and smoked bacon over a bed of romaine lettuce, tomato, red onion and cucumber.
Marinated grilled chicken, sautéed onions and peppers over mixed greens, tomato and cheddar jack cheese.
Chock full of clams, like you would expect.
Hearty housemade chili with cheddar jack cheese, served with tri-color tortilla chips.
Caramelized onion in a beef broth and seasoned croutons baked with swiss cheese.
Sliced fresh tomato, creamy mozzarella cheese and fresh basil.
Chourico, bacon, hamburger, pepperoni and mozzarella.
Garlic herb spread, mashed potato, smoked bacon and cheddar cheese.
Seasoned ground beef, bacon, garlic herb spread, caramelized onion and mozzarella cheese.
Shrimp, chopped tomato, garlic herb spread and mozzarella.
Spicy buffalo sauce, chicken, mozzarella cheese and sliced red onion.
Grilled beef tenderloin smothered in mushrooms and onions served on a French roll.
Panko chicken breast topped with marinara and mozzarella cheese served on a French roll.
Our black Angus burger with smoked bacon, caramelized onions and garlic herb spread.
1-2 lb. Hand made patty, lettuce, tomato, sliced red onion served on a brioche roll.
Grilled chicken, lettuce, tomato and red onion.
Lightly battered cod topped with cole slaw and American cheese served on a brioche roll.
Our black Angus burger topped with cheddar cheese, localz chili and localz mac 'n cheese served on a brioche roll.
Panko chicken breast with buffalo sauce, gorgonzola cheese, smoked bacon and red onion served on a French roll.
2 hot dogs topped with cheddar cheese, localz chili and localz mac and cheese served on a brioche roll.
Our black Angus burger topped with sauteed onions, smoked bacon and gorgonzola.
Panko fried shrimp, lettuce, tomatoand red onion served on a French roll with chipotle aioli.
Lightly battered and fried.
Lightly battered - crisp and delish.
Shrimp in our spicy Mozambique sauce.
Baked tender white fish topped with localz garlic buttered crumbs.
Baked scallops with swiss cheese and smoked bacon topped with localz garlic buttered crumbs.
Grilled to perfection topped with our signature herb butter.
Ahi tuna pan seared to rare with black and white sesame seeds drizzled with balsamic glaze.
Grilled to perfection drizzled with citrus glaze.
4 jumbo shrimp with crabmeat stuffing.
Bourbon marinated sirloin tips.
2 boneless pork chops, pan-blackened with localz Cajun seasoning.
Nestled in a mushroom demi glace and sauteed onions.
Rib-eye with our signature herb butter and onion rings.
Slow roasted to fall-off-the-bone perfection served with fries and slaw.
Tenderloin of beef with scallop and shrimp Mozambique.
Grilled chicken breast with a drizzle of balsamic glaze.
Fresh littlenecks and chopped clams in a garlic, butter, crushed red pepper and white wine sauce served over linguini.
Shrimp, scallops, mussels and littleneck clams cooked in a spicy marinara served over linguine.
Over our mushroom demi glace and smothered with caramelized onion.
Baked with marinara and mozzarella.
Shrimp, chourico, peppers and onions blended in a Cajun cream sauce and tossed with linguini.
Veal filet topped with marinara and mozzarella cheese served over linguini.
Panko crusted chicken topped with marinara and mozzarella cheese served over linguini.
"our signature dish" creamy cheese blend tossed with cavatappi then baked with localz buttered herb crumbs.
Juicy chicken breast sauteed with mushrooms in a marsala wine sauce and served over linguini.
Sautéed shrimp and tomatoes in garlic, butter and white wine sauce served over linguini.
Menu for Localz Kitchen & Cocktails provided by Allmenus.com
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