Grilled tender steak complimented with sauteed shrimp, onions, mushrooms and vinegar peppers in herb garlic and demi glaze wine sauce.
Chicken pieces sauteed with onions and tomatoes, tossed with penne pasta in our homemade lightly spicey pink vodka sauce.
Homemade french onion soup !!
A cup of our homemade butternut squash soup
Sautéed freshly sliced garden vegetables stir fried with chicken and our special blend of spices. Served over rice pilaf
Freshly sliced garden vegetables stir fried with shrimp in our special blend of spices served over rice pilaf
Ravioli stuffed with butternut squash, amaretto, tossed with sauteed chicken, roasted grapes, apricots and roasted red peppers in a butternut squash cream sauce.
Homemade chicken meatballs tossed with roasted red peppers, spinach and spaghetti. Topped with marinara sauce and Romano cheese.
Homemade Lasagna with grilled zucchini, eggplant and spinach. Layered with ricotta cheese and Lasagna noodles, oven baked with mozzarella cheese and marinara sauce.
Scallops, lobster meat and shrimp Sautéed with roasted tomatoes,shallots in a sherry wine cream sauce. Tossed with linguine.
Tender rack pork ribs served with oven roasted potatoes and fresh grilled mixed vegetables.
Oven baked haddock topped with crab meat and an almond panko crust, served with lemon garlic wine sauce.
Grilled sirloin steak tips, shrimp and sweet Italian sausage served with roasted potatoes, onions, vinegar peppers and mushrooms in a garlic fresh herbs wine sauce.
Panseared salmon and shrimp along with a homemade crab cake, served with fresh grilled mixed vegetables in a lemon dill garlic sauce.
Fried breaded Calamari strip tossed with Sautéed onions tomatoes in a light spicy garlic wine sauce. Served over linguini pasta
Sautéed chicken pieces with caramelized onions and roasted peppers, spinach and sun-dried tomatoes in a garlic wine sauce, tossed with penne pasta.
Salmon, haddock and shrimp baked with light cracker crumbs in a garlic lemon light cream sauce.
Panseared Mahi Mahi complemented with Sautéed shrimp and asparagus in a lemon dill butter wine sauce
Chicken Sautéed with mushrooms, onion, bacon and green peas tossed with fettuccine pasta in garlic cream sauce
Fried breaded Veal baked with mozzarella cheese served with asparagus and roasted red peppers in a mushroom marsala wine sauce
Sautéed baby shrimp, roasted red peppers and spinach in a garlic cream sauce tossed with seafood ravioli.
Pan seared bone in pork chop served with sautéed peppers, onions and mushrooms in a garlic wine marinara sauce. Served with your choice of pasta or mixed vegetables on the side.
Pan seared salmon complemented with sautéed shrimp and asparagus in a garlic wine sauce.
Oven roasted lightly breaded chicken breast stuffed with ham, spinach, roasted peppers and Swiss cheese in a garlic butter cream sauce. Served with rice pilaf, green beans and carrots.
Fresh haddock dipped in egg batter sautéed in a lemon butter wine sauce. Served with your choice of pasta or grilled mixed vegetables.
Sautéed shrimp and chicken pieces with diced onions and tomatoes tossed with penne in a slightly spicy tomato vodka cream sauce.
Five large fresh shrimp served with cocktail sauce.
Chicken pieces sautéed with black olives, fresh tomatoes, feta cheese and broccoli, tossed with linguine pasta in a garlic wine sauce.
Grilled sirloin steak, shrimp and sweet Italian sausage served with roasted potatoes and sautéed onion, mushrooms and vinegar peppers in a garlic fresh herbs wine sauce.
Pan seared fresh tuna steak crusted with black pepper corn, complimented with sautéed shrimp in a brandy cream saucd.
Chicken pieces and shrimp sautéed with mushrooms and spinach in a garlic sherry wine cream sauce tossed with potato-cauliflower gnocchi.
Shrimp dipped in egg batter and sautéed in a lemon butter wine sauce. Served wI think your choice on pasta or fresh grilled mixed vegetables.
Sirloin steak peppercorn panot seared served with sautéed shrimp and shiitake mushroom in a homemade brandy cream sauce.
Fresh Cavatelli pasta with sautéed chicken, assorted mushrooms and finished in a garlic wine sauce.
Sautéed chicken breast with assorted peppers in a mild garlic wine sauce. Served over roasted potatoes.
Chicken pieces sauteed with mushrooms, asparagus and roasted red peppers in a marsala wine sauce. Tossed with fettuccine pasta and freshape mozzarella cheese.
Sautéed shrimp and chicken pieces with diced onions and tomatoes tossed with penned pasta in a light spicy tomato vodka cream sauce
Fresh baked haddock seasoned with lemon pepper complemented with sautéed shrimp and grilled asparagus in a garlic wine sauce.
Oven roasted lightly breaded chicken breast stuffed with prosciutto, asparagus, roasted peppers and mozzarella cheese in a mushroom sherry cream sauce. Served with rice pilaf and vegetables
Fresh haddock dipped in egg batter and sautéed in a lemon butter wine sauce.
Pan seared swordfish with lemon pepper and complimented with sautéed shrimp, finished in a lemon garlic butter wine sauce
White stuffed mushroom with chicken vegetables stuffing served with a lemon garlic wine sauce
B.B.Q. Bourbon style Grilled steak tips to temperature, served with fresh herbs roasted potatoes and sautéed mushrooms, onions, and vinegar peppers in a garlic wine sauce
Oven baked Haddock topped with crab meat and an almond panko crust, served with lemon garlic wine sauce
Chicken pieces and shrimp sautéed with broccoli, Romano cheese in a garlic cream sauce, tossed with cavatelli pasta
Sautéed scallops and shrimp with pistachio, broccoli and mushrooms tossed with penne pasta in a garlic wine sauce.
Swordfish pan seared with lemon pepper seasoning complemented with sautéed shrimp and grilled asparagus in a lemon garlic wine sauce.
Home made chicken meatballs toseed with roasted red peppers, spinach and spaghetti with marinara sauce and mozzarella cheese,.
Pan seared Mahi mahi, salmon and tilapia topped with crab meat, almond panko crust and grilled asparagus in a garlic wine sauce.
Chicken pieces sautéed with pistachios, broccoli and mushrooms in a garlic wine sauce. Tossed with penne pasta.
Veal and shrimp sautéed with pan fried eggbutter mozzarella cheese in a shallots butter wine sauce
Sautéed chicken pieces with caramelized onions and roasted peppers, spinach, and sun-dried tomatoes in a garlic wine sauce. Tossed with penne pasta
Pan seared Mahi Mahi topped with crab meat and almond panko crust served with sautéed shrimp in a lemon garlic wine sauce.
Homemade bolognese sauce layered with ricotta cheese and lasagna noodles oven baked with mozzarella cheese.
Grilled sirloin steak topped with fried breaded eggplant, prosciutto and mozzarella cheese finished in a diced sweet pepper marsala sauce.
Grilled chicken breast skewer with peppers and onions in a lightly spicy aioli sauce. Served over homemade rice pilaf.
Pan seared Tilapia filet topped with crab meat and almond panko crust, served with sautéed shrimp in a lemon garlic wine sauce. Accompanied by your choice of either fresh grilled mixed vegetables or pasta.
Pan seared blackened tilapia filet served over fettuccine pasta. In a homemade Alfredo sauce.
Pan seared swordfish crusted with fresh herbs, panko and parmesana cheese topped with sautéed shrimp. In a garlic wine sauce
Pan seared pork chop baked with prosciutto and pozzarella cheese served in a mushroom marsala sauce
Grilled tender steak complemented with with shrimp, mushrooms, roasted red peppers and artichoke hearts in a sherry cream sauce
HOMEMADE
Oreo cookie crust, light peanut butter filling topped with chocolate ganache
Fresh homemade chocolate chip peanut butter swirl brownie topped with chocolate sauce and a scoop of vanilla ice cream .
Deep fried cheesecake served with caramel sauce and vanilla ice cream
Lady fingers dipped in a kahula espresso blend layered with marscapon mouse.
A homemade chocolate cake with hot Fudge pudding served with vanilla ice cream.
Fresh homemade crispy bread pudding served with vanilla ice cream and a house made white chocolate glaze drizzle.
Fresh homemade pie, made with fresh fruit
Made with fresh blueberries and a flakes crust
Fresh strawberry and rhubarb in a flaky pie crust
Fresh rhubarb in a vanilla cake, topped with a brown suger glaze!
Homemade and fresh !!!
Contains PECANS
Homemade apple cake made with fresh apples and walnuts in a scrumptious cake
Calamari and banana pepper rings fried and sauteed with garlic and olive oil in a spicy lemon wine sauce.
Boneless fried chicken tenders tossed in our homemade hot sauce. Served with blue cheese, fresh carrots and celery sticks.
Littleneck clams stuffed with seasoned Ritz crackers and topped with bacon.
Fried mozzarella sticks served with our homemade marinara sauce.
Fresh Buffalo mozzarella, tomatoes, toasted red peppers and fresh basil leaves, drizzled with olive oil.
Grilled portabella caps stuffed with spinach, roasted red peppers and mozzarella cheese. Finished in a lemon butter wine sauce.
Shrimp sauteed in a garlic wine sauce, served with crispy garlic bread
Three slices of our garlic bread topped with fresh tomatoes, onions and herbs. Drizzled with a balsamic glaze.
Fried polenta, topped with sauteed diced tomatoes and baby shrimp in a light tomato garlic wine sauce.
Homemade Alfredo sauce tossed with fettuccine pasta and a sprinkle of Romano cheese.
Green and red peppers, onions, tomatoes, capers, black olives, fresh garlic, crushed red pepper and anchovies sauteed with olive oil, white wine and Romano cheese. Served over linguine pasta.
Romano, mozzarella and ricotta cheese stuffed raviolis. Served in our homemade marinara sauce.
Ricotta, mozzarella and Romano cheese stuffed manicotti. Topped with our homemade marinara sauce and mozzarella cheese.
Choice of pasta topped with our homemade marinara sauce and 2 meatballs, finished with a sprinkle of Romano cheese.
Choice of pasta topped with our homemade marinara sauce and 2 Italian sausages, finished with a sprinkle of Romano cheese.
Penne baked in a tomato cream sauce with mushrooms, breaded fried eggplant and mozzerella cheese with a sprinkle of romano cheese.
Chicken pieces sauteed with fresh green peas, onions, mushrooms in a garlic cream sauce. Tossed with fettucine pasta.
Chicken pieces sauteed in olive oil with fresh broccoli, garlic and Romano cheese. Tossed with penne pasta and a sprinkle of Romano cheese.
Shrimp sauteed in a garlic lemon wine sauce. Served over linguine pasta with a sprinkle of Romano cheese.
Shrimp sauteed with fresh asparagus, sun-dried tomatoes, roasted red peppers and basil in a fresh lemon white wine sauce. Tossed with penne pasta and a sprinkle of Romano cheese.
Fresh fillet of haddock topped with seasoned Ritz cracker crumbs and baked in a butter wine sauce.
Fresh fillet of haddock and sea scallops topped with seasoned Ritz cracker crumbs and baked in a butter wine sauce.
Littleneck and baby clams sauteed in olive oil and fresh garlic. Tossed with linguine, choice of homemade marinara, white wine, or Fra Diavolo sauce with a sprinkle of Romano cheese.
Scallops, shrimp, calamari, New Zealand mussels and littleneck clams sauteed with garlic and olive oil. Served over linguine pasta with choice of marinara, white wine or Fra Diavolo sauce with a sprinkle of Romano cheese.
Shrimp and scallops gently sauteed with mushrooms and roasted red peppers in a garlic wine sauce. Served over fettuccine with a sprinkle of Romano cheese.
Broiled salmon topped with green and red peppers, onions, tomatoes, capers, black olives, fresh garlic, crushed red pepper and anchovies sauteed with olive oil, white wine and Romano cheese.
Chicken scallopine sauteed with shallots, mushrooms, spinach and fresh sage. Topped with prosciutto and melted mozzarella cheese and finished in a sherry cream sauce.
Chicken scallopine dipped in egg batter, pan-fried and finished in a white wine lemon sauce.
Chicken scallopine sauteed with mushrooms and prosciutto in a Marsala wine sauce.
Chicken scallopine sauteed with mushrooms, roasted red peppers and capers in a lemon wine sauce.
Oven baked breaded fried chicken cutlet topped with ricotta cheese, fried eggplant and mozzarella cheese with our homemade marinara sauce.
Oven baked breaded fried chicken cutlet with our homemade marinara sauce and mozzarella cheese.
Chicken pieces sauteed in a garlic cream sauce with fresh broccoli and Romano cheese. Tossed with penne pasta and a sprinkle of Romano cheese.
Breaded fried chicken cutlet topped with a homemade lemon wine sauce.
Chicken pieces sauteed with sun-dried tomatoes, fried eggplant and fresh mozzarella cheese with a touch of sherry wine and Romano cheese. Served over fettuccine pasta.
Veal scallopine sauteed with mushrooms and prosciutto in a Marsala wine sauce.
Oven baked, breaded and fried veal cutlet with our homemade marinara sauce and mozzarella cheese.
Breaded and fried veal cutlet topped with a lemon wine sauce.
Oven baked, breaded and fried veal cutlet with ricotta cheese, fried eggplant and mozzarella cheese with our homemade marinara sauce.
Veal scallopine sauteed with shallots, mushrooms, spinach and fresh sage, topped with prosciutto and melted mozzarella and finished in a Marsala wine sauce.
Grilled tender steak complimented with sauteed shrimp, mushrooms, onions, capers and vinegar peppers. Served with a garlic wine sauce and homemade mashed potatoes.
Grilled tender steak complemented with sauteed mushrooms, roasted red peppers and spinach in a gorgonzola cheese garlic cream sauce.
Ravioli stuffed with fresh lobster meat, ricotta and Parmesan cheese and finished in a tomato cream sauce.
Broiled salmon topped with capers in a lemon dill butter wine sauce.
Sauteed scallops and shrimp with roasted tomatoes and shallots in a sherry wine cream sauce. Tossed with risotto.
Fried and breaded eggplant baked with mozzarella cheese and our homemade marinara sauce.
Breaded fried chicken cutlet topped with roasted red peppers, mushrooms, asparagus and mozzerella cheese. Topped with a marsala wine sauce.
Shrimp sauteed with onions, tomatoes, chopped cherry peppers and a splash of vodka in a tomato cream sauce. Tossed with ravioli stuffed with lobster, shrimp and scallops.
Fresh minced beef, veal and Italian sausage braised with diced vegetables, mushrooms and ground, peeled tomatoes, with a touch of cream. Tossed with penne pasta and Romano cheese.
Fresh potato gnocchi baked in a tomato cream sauce with prosciutto, mushrooms, breaded eggplant and mozzarella cheese with a sprinkle of Romano cheese.
Grilled tender steak complimented with mashed potatoes, sautéed shrimp, onions and peppers in a garlic wine sauce with a touch of marinara
Grilled tender steak with sauteed shrimp. complemented with mashed potatoes and finished in agarlic and olive oil sauce.
Homemade Meatball in our homemade marinara sauce !! Cant go wrong with that.
A fresh mix of chopped romaine and spring mix topped with shredded carrots, red onions, slice of cucumber, black olives and a cherry tomatoes. Dressing on the side.
Topped with homemade croutons, parmesan cheese and dressing on the side
Your Choice of pasta in our homemade marinara sauce.
fresh grilled zucchini, summer squash, peppers, onions, mushrooms, broccoli, sauteed in olive oil
Chicken escarole
fresh steemed broccoli
fresh homemade chicken escarole
Cheese stuffed raviolis, served with choice of sauce.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Sauteed chicken and broccoli tossed with penne pasta in a garlic wine sauce.
Fresh shrimp in a garlic butter sauce, tossed with linguine pasta.
Chicken cutlet topped with mozzerella cheese and our homemade marinara sauce. Served with a side.
Fettucine pasta tossed with our homemade alfredo sauce
Your choice of pasta with our homemade marinara