- Rhode Island
- North Providence
- North End Cafe
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North End Cafe
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- 1058 Charles Street, North Providence, RI 02904
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No cuisines specified
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Grubhub.com
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North End Cafe
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We make ordering easy.
- Menu
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Appetizers
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Eggplant Napoli $7.00
Fried eggplant rounds with provolone and cupicola served with basil cream sauce.
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Stuffed Pepper Staciana $6.00
Sicilian style pepper stuffed with pine nuts, raisins, bread crumbs and seasoned greens.
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Lump Crab Cakes $8.00
Homemade crab cakes served with cherry pepper aioli and fresh coleslaw.
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Prince Edward Isle Mussels $9.00
Fresh Canadian mussels pan roasted with fresh herbs and leeks served with seasoned bread.
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Shrimp and Artichoke Portabella $9.00
Pan roasted shrimp and artichoke topped with fontina served on a roasted mushroom.
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Salads
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Antipasto Salad $9.00
Proscuitto, provolone, artichokes, olives and roasted pepper over greens.
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Classic Caesar Salad $6.00
Romaine tossed in home made dressing with fresh croutons.
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Cabrese Salad $8.00
Fresh mozzarella, tomato, and basil with olives.
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Fruit de Mare Salad $9.00
Marinated calamari, shrimp and mussels salad served over greens.
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EntreesAll entrees served with house salad.
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Baked Eggplant Parmagiana $13.00
Home made eggplant baked in tomato sauce and topped with mozzarella served with pasta.
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Chicken Cutlet Parmagiana $14.00
Pan fried chicken breast topped with mozzarella and marinara sauce served with pasta.
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Chicken Saltimboca Marsala $15.00
Tender chicken sauteed with fresh mushroom topped with proscuitto and provolone cheese.
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Chicken Valdostana $15.00
Chicken cutlet with spinach, tomato and fontina cheese finished in a garlic wine sauce.
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Chicken Francaise Picatta $15.00
Tender chicken lightly coated in egg batter pan fried with mushroom, capers and lemon.
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Shrimp Scampi Sicilian $17.00
Arge gulf shrimp pan roasted with sun dried tomato, fresh spinach black olives and fussili pasta.
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Veal Cutlet Parmagiana $16.00
Tender veal breaded and pan fried topped with mozzarella in tomato sauce with pasta.
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Veal Francaise Picatta $17.00
Tender veal lightly coated in egg butter pan fried with fresh mushroom, capers and lemon.
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Grilled Salmon Lemone $17.00
Fresh grilled salmon fillet topped with crab meat served in a lemon wine sauce over asparagus risotto.
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Veal Cutlet Valdostana $17.00
Lightly breaded veal cutlet topped with spinach, tomato and fontina served with fussily.
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Pasta
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Baked Stuffed Shells Pasta $12.00
Pasta shells stuffed with ricotta cheese and served in plum tomato sauce.
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Wild Mushroom Angolotti $13.00
Mushroom stuffed ravioli served with fresh mushroom, proscuitto and leeks in garlic oil.
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Potato Gnocchi ala Vodka Sauce $13.00
Potato pasta dumplings tossed with sun dried tomato cream, pecorino cheese and vodka.
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Tortellini Primavera $13.00
4 cheese tortellini tossed with assorted roasted vegetables in a light basil oil.
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Butternut Squash and Amaretto Ravioli $14.00
Ravioli filled with squash puree and served in a amaretto cream with pecams.
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Roasted Eggplant Ravioli $14.00
Roasted eggplant ravioli tossed with grilled chicken fresh tomato and garlic oil.
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Menu for North End Cafe provided by Allmenus.com
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