Jo's American Bistro
(401) 847-5506

Starters
- Point Judith Calamari $12.95
  
  Thai chile aloli, fried herbs. and lemon
- Jo's Pizza $11.95
  
  House made crust topped with prosciutto, parmesan, arugula, balsamic drizzle
- Antipasto Plat $15.95
  
  Assorted cured meats, mixed olives, roasted peppers, provolone cheese, and crostini. Gluten free.
- Sticky Duck $13.95
  
  Sticky glazed drumsticks, basil polenta, kale chips. Gluten free.
- Bag of Clam Cakes $8.95
  
  Clam cakes served with tartar sauce
- Double Dip $8.95
  
  Creamy spinach and hummus dip served with pita. Gluten free.
- Beef Carpaccio $11.95
  
  Served with red onion, capers, arugula, shaved Asiago. XYOO. Gluten free.
- Spicy Shrimp $10.95
  
  Spicy shrimp stir fry and clinese steamed btns
- Rhody Stuffies $8.95
  
  Chotrico, pepper, onion, chopped clams, tabasco
- New England Clam Chowder $6.95
- Lobster Bisque $9.95
- Lobster Bisque $7.95
  
  Mixed mesclun greens, cuctrnber, tomato, gorgonzola, wlite balsamic honey vinaigrette. Gluten free.
- Wedge Salad $8.95
  
  Baby Iceberg lettuce, bacon, grape tomato. blue cheese dressing. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95. Gluten free.
- Caesar $8.95
  
  Romaine lettuce tossed in our house made classic Caesar chssing. topped with parmesan cheese and crostini. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95.
- Bistro Salad $9.95
  
  Frisee, arugula, fennel, pomegranate, goat cheese, buttermilk citrus vinaigrette. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95. Gluten free.

Mains
- Jo's Burger $12.95
  
  All natural ground beef, with letuce and tomato, served with house made pickle and hand cut fries
- Lobster Salad Roll
  
  Traditional New England lobster salad roll with cole slaw and hand cut fries. Gluten Free
- Grilled Chicken Sandwic $13.95
  
  Grilled chicken, prosciutto. roasted tomato, provolone. balsamic drizzle. and rosemary blue cheese aioli on toasted ciabatta served with hand cut fries. Gluten free.
- Salmon $25.95
  
  Gilled salmon served over spaetzle, with dill. roasted oyster mushrooms, leeks. and sauteed greens, topped with a shallot dijon cream
- Dry Dock Fish and Chips $18.95
  
  A family recipe from an iconic newport restaurant served with hand cut fries and cole slaw
- Bistro Burge $15.95
  
  Natural ground beef patty with sauteed onions, mushrooms and swiss cheese served with hand cut fries and house made pickles. Gluten free.
- Bacon Onion Jam Burger $15.95
  
  All natural ground beef, topped with Dijon, bacon onion jam, cheddar cheese, and house made special sauce, served with house made pickle and hand cut fries
- Butternut Squash Agnolotti $23.95
  
  Caramalized onion, tomatoes, brown butter sage
- Pan Roasted Cod $25.95
  
  Cod served over saltimbocca gnocchl, prosciutto, sage, and cream with sauteed spinach
- Seafood Fra Diavolo $26.95
  
  Clams. shrimp. and squid tossed with spaghetti In a spicy tomato sauce. Gluten free.
- Grilled Shrimp $25.95
  
  On a bed of prosciutto and pea risotto with chili lime glaze. Gluten free.
- Filet Migno $38.95
  
  8 oz. filet served over cheddar and bacon mashed potatoes with green beans and bordelaise sauce
- 8 oz. Filet served over cheddar and bacon mashed potatoes with green beans and bordelaise sauce $18.95
  
  A blend of asaigo, blue, cheddar, and parmesan cheeses with caramelized onions, grape tomatoes, and roasted butterrut squash tossed with penne and sauteed chicken. Gluten free.
- Roasted Half Chicken $21.95
  
  Bulgur wheat, bacon, brussels sprouts, favas, tomatoes, herbs, natural jus
- Duck Breast $28.95
  
  Bulgur wheat. dried fig. preserved orange, duck confit, with a moderne al' orange glace
- Grilled Pork Chop $24.95
  
  Sweet potato mash, bacon, brussels sprouts, bacon onion jam. Gluten free.
- Steak Frittes $26.95
  
  Sirloin steak, sauteed greens, hand cut fries, with a steak diane sauce.

Bar Menu

Friday and sunday.
- Jo's Pizza $11.95
  
  Prosciutto, parmesan, arugular, balsamic drizzle.
- Calamari $12.95
- Mini Mac and Cheese $8.95
  
  With bacon, cheddar and scallions
- Meatballs $8.95
  
  With sauce and asaiago cheese.
- Double Dip $8.95
- Jo's Hand Cut Fries $5.95
  
  With blue cheese aioli.
- Jo's Hand Cut Fries with Truffle $7.95
- Jo's Hand Cut Fries with Black Pepper $7.95
- Jo's Hand Cut Fries with Parmesan $7.95
- Clam Cakes $8.95
- Mini Fried Fish Sandwiches (2) $8.95
  
  With tartar sauce.
- Mini Cubano Sandwiches (2) $8.95
- Buffalo Chicken Pizza $11.95
  
  Red onion and blue cheese drizzle.

Starters
- Soup of the Day
- Clam Chowder
- Caesar Salad
- Mixed Greens Salad
  
  With gorgonzola cheese with honey white balsamic vinaigrette.

Entree
- Pan Roasted Salmon
  
  Bourbon gizzard salmon over bulger pilaf, with tomato, brussels sprouts, fava and sauteed greens.
- Chicken Piccata
  
  Mashed potato, greens beans. Can be prepared gluten free.
- Pork
  
  Breaded pan fried cutlet, spaezzle, green beans and brown butter caper sauce.
- Spaghetti with Meatballs
  
  In marinara sauce.
- Shrimp Pasta
  
  Garlic, tomato, white wine tossed with cavatappi pasta. Can be prepared gluten free.

Starters
- Jo's Pizza $11.95
  
  House made crust topped with prosciutto, parmesan, arugula and fried egg
- Point Judith Calamari $12.95
  
  Ughtly fried and served with Thai chili aioli
- Sticky Duck $13.95
  
  Sticky glazed drumsticks, basil polenta, kale chips. Can be prepared gluten free.
- Antipasto Plate $15.95
  
  Assorted cured meats, mixed olives, roasted peppers, provolone cheese, and crostini. Can be prepared gluten free.
- Bag of Clam Cakes $8.95
  
  Clam cakes served with tartar sauce
- Double Dip $8.95
  
  Creamy spinach and hummus dip served with pita. Can be prepared gluten free.
- Beef Carpaccio $11.95
  
  Served with red onion, capers, arugula, shaved asiaggo, EVOO. Gluten free.
- Spicy Shrimp $10.85
  
  Spicy shrimp stir fry and Chinese steamed buns
- Rhody Stuffies $8.95
  
  Chourico, pepper, onion, chopped clams, tabasco

Soups and Salads

Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95.
- New England Clam Chowder $6.95
- Lobster Bisque $9.95
- Mixed Greens $7.95
  
  Mixed mesclun greens, cucumber, tomato, gorgonzola, white balsamic honey vinaigrette. Can be prepared gluten free.
- Caesar $8.95
  
  Romaine lettuce tossed in our house made classic Caesar dressing topped with parmesan and a crostini. Can be prepared gluten free.
- Wedge Salad $8.95
  
  Baby iceberg lettuce, bacon, grape tomato, blue cheese dressing. Can be prepared gluten free.
- Bistro Salad $9.95
  
  Arugula, frisee, fennel, pomegranate, goat cheese, butter milk citrus vinaigrette

Entrees
- Dry Dock Fish and Chips $8.95
- Butternut Squash Agnolotti $23.95
  
  Caramelized onion, tomatoes, brown butter sage
- Salmon $25.95
  
  Grilled salmon served over spaetzle, with dill, roasted oyster mushrooms, leeks, and sauteed greens, topped with shallot with a shallot dijon cream.
- Steak Frittes $26.95
  
  Sirloin steak, sauteed greens, hand cut fries, with a steak diane sauce. Gluten free.

Sandwiches

All sandwiches served with hand cut fries and house made pickles.
- Fried Fish Sandwich $12.95
  
  Served on a bulky roll with lettuce and tomato
- Steak Sandwich $6.95
  
  Toasted mushrooms. arugula and four cheese sauce served open-faced on garlic bread. Can be prepared gluten free.
- Jo's Burger $12.95
  
  All natural ground beef with lettuce and tomato. Can be prepared gluten free.
- Jo's Cubano $13.95
  
  Spicy roast pork loin, cured ham, Swiss cheese, pickles and mustard. Can be prepared gluten free.
- Bistro Burger $15.95
  
  Natural ground beef patty with sauteed mushrooms and onions topped with Swiss cheese. Can be prepared gluten free.
- Bacon Onion Jam Burger $15.95
  
  All natural ground beef, topped with dijon, bacon onion jam, cheddar cheese, and house made special sauce
- Lobster Salad Sandwich
  
  Traditional new england lobster salad roll with cole slaw. Can be prepared gluten free.
- Grilled Chicken Sandwich $13.95
  
  Prosciutto, roasted plum tomato, and provolone with rosemary blue cheese aioli. Can be prepared gluten free.
- Daffy Pizza $16.95
  
  Duck confit, fig jam, goat cheese. red onion, sliced duck breast, arugula

Menu for Jo's American Bistro provided by Allmenus.com

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