Broiled with garlic butter and bread crumbs.
Baked with lemon butter, bacon and panko.
Broiled with herb garlic butter.
Lemon grilled with romesco sauce or garlic scampi.
Seaweed salad and ponzu.
Banana peppers and Thai dipping sauce.
Cream cheese, red onion, capers and tomato.
Topped with red wine gravy, bacon, cheddar curds, fried eggs and a dollop of creme fraiche.
Crabmeat and hollandaise.
Cream cheese and chives.
Cafe frites, cole slaw and sherry remoulade.
2 eggs, served with home fries.
Canadian bacon and hollandaise.
Smoked salmon and hollandaise.
Grape tomatoes, sopressata "croutons".
Local baby greens, Asiago, dried cherries, walnuts and balsamic vinaigrette.
Hazelnuts, bacon, gorgonzola and lemon poppy vinaigrette.
Pine nuts, bacon, dried fruits, gorgonzola and creamy vinaigrette.
Fish and shellfish in a tomato, leek and saffron broth with rouille.
Prosciutto white bean salad, spinach and pineapple vinaigrette.
Sherry remoulade, cole slaw and cafe frites.
Coleslaw, garlic mashed potato and lobster gravy.
Herb-grilled top sirloin steak, cafe frites and mustard butter.
Provencal peppers, olive aioli and garlic mashed potatoes.
Beets, sweets, wild mushrooms, frisee and truffle-chive vinaigrette.
Mushrooms, onions and cheddar cheese.
Braised swiss chard, herbed couscous and roasted tomato pesto.
Zelda's mac n' cheese.
Goat cheese and chives.
Orange fennel butter, braised sauerkraut and roasted red potatoes.
Stream in white wine and cream with shallots and thyme.
Mushrooms, onions and cheddar cheese.
Homemade mayonnaise, lettuce and tomato.
Ham, Gruyere and bernaise sauce on baguette.
Bacon, egg, cheddarand arugula on a bagel with a side of hollandaise.
Ham, Gruyere and bernaise sauce on baguette.
Romaine, tomato and bleu cheese dressing.
Assorted dry-cured salamis, prosciutto and cheese.
Sherry remoulade.
Arugula and walnuts.
Ground to order, served with grilled baguette.
Dinner Portion with Cafe Frites.
Snails in garlic butter.