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  • Oceanside at the Pier Restaurant and Bar

Oceanside at the Pier Restaurant and Bar

(401) 792-3999

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  • 1 Beach St., Narragansett, RI 02882
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Oceanside at the Pier Restaurant and Bar

  • (401) 792-3999
  • Brunch
  • Dinner
  • Eggs
    • Two Eggs $5.00

      Two eggs any style w/home fries & toast add ham, bacon, sausage or has $4.00.

    • Eggs Benedict $10.00

      Two poached eggs on grilled english muffin w/ham, hollandaise sauce & home fries. Substitute fresh shucked lobster tail $7.00

    • Crows Nest $11.00

      Two poached eggs on grilled english muffin w/corned beef hash, hollandaise sauce & home fries

    • Oceanside Special $13.00

      Two eggs any style, two pancakes, choice of meat, served w/toast & home fries

    • Unlimited Omelet $10.00

      tThree egg omelet served w/choice of sausage, ham, chorizo, hash, bacon, peppers, onions, tomatoes, spinach, mushrooms, olives &/or cheddar, served w/toast & home fries

  • Soup & Salads
    • Rhode Island Chowder $4.00+

      Clear ocean broth w/native clams, onions, celery, red bliss potato & fresh herbs. Add three fritters $6.00

    • New England Chowder $4.00+

      Rich & creamy w/fresh native clams, red bliss potato, celery, onions, fresh dill

    • Classic Caesar $9.00

      Crisp romaine hearts, white anchovy, focaccia croutons, shaved parmesan, creamy dressing

    • House Salad $6.00

      Tender mixed greens, english cucumber, grape tomato, shaved carrots, red onion, house balsamic vinaigrette

    • Chopped Salad $9.00

      Artisan greens, sunflower seeds, gorgonzola, cherry tomato, bacon bits, english cucumber, tossed in a house made orange buttermilk dressing, topped w/crisp wontons

  • Small Fare
    • U-10 Gulf Shrimp Cocktail $3.50

    • Littleneck Clams $1.50

    • Oysters $3.00

    • Calamari $11.00

      Fried crispy rings & tentacles w/a lemon garlic aioli, marinara & sweet pepper relish

    • Dijon Mussels $10.00

      White eine, garlic, dijon, fresh tarragon, light clam broth & grilled focaccia

    • Lobster Mac $16.00

      House made radiator pasta baked w/a three cheese blend, grilled onions, bacon, diced tomato, topped with fresh shucked lobster tail & house crumb

    • Fritters $12.00

      Lobster, shrimp, salmon, clam fritters w/a sweet & spicy chipotle aioli

    • Wings $9.00

      Deep fried & tossed w/choice of sriracha-bbq, buffalo or teriyaki, served w/bleu cheese & celery

  • Hands Only
    • Pier Melt $9.00

      Two eggs with american cheese, grilled tomato & ham between grilled extra thick Texas toast, served w/french fries.

    • Salmon Pizza $15.00

      14' grilled pizza shell topped w/smoked salmon, red onions, capers, boursin cheese & fresh dill.

    • Fish Tacos $11.00

      Crispy fried cod on grilled flour tortilla, pico de gallo, guacamole, cilantro lime sour cream & cole slaw

    • Lobster Roll $20.00

      A whole lobster fresh shucked to order tossed in a light lemon aioli with boston bibb lettuce, buttered bun, served with french fries & cole slaw

    • Chicken Club $10.00

      Marinated grilled chicken, lettuce, tomato,bacon, lemon-basil aioli, buttery croissant, french fries

    • Classic Burger $10.00

      8 oz hand made angus patty, lettuce, tomato, pickle, french fries add cheese $1.00

    • Meditteranean Pizza $14.00

      14" grilled pizza with white garlic sauce,spinach, feta,diced tomato,kalamata olives, mozzarella.

  • Large Fare
    • Pancakes $7.00

      Three buttermilk pancakes w/butter, syrup & powdered sugar add blueberry, banana, or chocolate chips $1

    • Baked French Toast $10.00

      Extra thick texas style toast baked bread pudding style w/powdered sugar, syrup & fresh fruit

    • Steak N' Eggs $25.00

      14 oz ribeye grilled & topped w/a sunny side egg, chorizo hash, sofrito.

    • Lemon Chicken $19.00

      Pan fried chicken breast w/a lemon butter sauce, served w/daily potato & vegetable

    • Catch Of The Day

      Chefs day boat fish selection, served with daily potato & vegetable price changes daily.

    • Eggplant Ravioli $18.00

      Fresh pasta stuffed w/roasted eggplant in a pink vodka sauce w/sweet peas & diced tomato

    • Fish N Chips $16.00

      Deep fried cod, beer battered or panko style, served with french fries & cole slaw

    • Vongole $19.00

      Fresh littlenecks & chopped clams tossed in a garlic-white wine clam sauce over fresh linguine pasta

  • Beverages
    • Coffee $2.00

    • Tea $2.00

    • Soda $2.00

    • Milk $3.00+

    • Juice $3.00+

    • Iced Tea $3.00

    • Iced Coffee $3.00

    • Ultimate 22 Bloody Mary $26.00

      Deep eddy vodka, gourmet bloody mary mix, salt & pepper rim, garnished w/ three u-10 gulf shrimp cocktail

    • Bottomless Brunch $1.00

      Enless bloody mary, peach belilini or mimosa.

  • Soups & Salads
    • New England Clam Chowder $4.00+

      Rich & creamy w/fresh native clams, onions, celery, fresh dill, red bliss potato

    • Rhode Island Clam Chowder $4.00+

      Clear clam broth w/native clams, onions, celery, fresh herbs, red bliss potato

    • Classic Caesar $9.00

      Crisp romaine hearts, focaccia croutons, shaved parmesan cheese, white anchovies, tossed in a creamy caesar dressing

    • House Salad $6.00

      Tender greens, english cucumber, cherry tomato, red onion, shaved carrot, house balsamic vinaigrette

    • Chopped Salad $9.00

      Artisan greens, sunflower seeds, gorgonzola,cherry tomato,english cucumber,bacon bits, tossed in a creamy orange buttermilk dressing, topped w/crisp wontons

  • Grilled Tacos
    Come two per order & served on grilled tortilla w/pico de gallo, guacamole, cilantro sour cream & cole slaw
    • Cajun Shrimp $13.00

    • Grilled Chicken $10.00

    • BBQ Pulled Pork $9.00

    • Broiled Cod $11.00

    • Fried Cod $11.00

  • Raw Bar
    • U-10 Gulf Shrimp Cocktail $3.50

    • Native Littlenecks $1.50

    • Oysters $3.00

  • Small Fare
    • Calamari $11.00

      Fried crispy rings & tentacles w/lemon garlic aioli, marinara & sweet pepper relish

    • Dijon Mussels $10.00

      White wine, garlic, tarragon, fresh herbs, grilled focaccia

    • Lobster Mac $16.00

      House made fresh radiator pasta baked w/a 3 cheese blend, grilled onions,bacon, tomato & topped w/house crumb, fresh shucked lobster tail

    • Fritters $12.00

      Lobster, shrimp, salmon, & clam fritters fried w/a sweet & spicy aioli

    • Wings $9.00

      Deep fried & tossed w/choice of buffalo, sriracha-bbq or teriyaki, served w/bleu cheese dressing & celery

  • Grilled Pizza
    • Meditteranean $15.00

      Fresh spinach, feta, kalamata, diced tomato,garlic white sauce, mozzarella

    • Buffalo Chicken $16.00

      Grilled chicken, buffalo sauce, red onions, crumbled bleu cheese, scallions, mozzarella

    • Caprese $14.00

      Fresh mozzarella, tomato, light San Marzano sauce, EVOO, fresh basil, balsamic drizzle

    • BBQ Pork $15.00

      Slow roasted pulled pork, pineapple, pickled jalepenos, sweet & spicy bbq, bacon, cilantro, mozzarella

  • Burgers & More
    • Lobster Roll $20.00

      A whole fresh shucked lobster tossed in a light lemon aioli on a butter bun, french fries & cole slaw

    • Chicken Club $10.00

      Marinated grilled chicken, lettuce, tomato, bacon,lemon-basil aioli, buttery croissant, french fries

    • Burger $10.00

      8 oz hand made angus patty, lettuce, tomato, brioche bun, pickle, french fries

    • Black & Bleu Burger $14.00

      8 oz cracked pepper crusted patty w/caramelized onions, crumbled bleu cheese,jalapeno aioli, applewood smoked bacon, pickle & french fries

  • Large Fare
    • Summer Cod $21.00

      Fresh cod baked w/a paprika lemon butter, fresh parsley & white wine, served w/daily potato & vegetable

    • Ribeye $25.00

      14 oz grilled ribeye, chorizo hash, gorgonzola cream & daily vegetable

    • BBQ Chicken $20.00

      2 grilled chicken breasts w/a bourbon bbq sauce served over a creamy corn confetti w/bacon, onions & peppers.

    • Eggplant Ravioli $18.00

      Fresh pasta stuffed w/roasted eggplant in a pink vodka sauce w/sweet peas & diced tomato

    • Fish N Chips $16.00

      Deep fried cod, beer battered or panic style, served w/french fries, tarter & cole slaw

    • Vongole $19.00

      Fresh littlenecks & chopped clams tossed in a garlic white wine clam sauce over fresh linguine past

    • Lemon Pepper Salmon $23.00

      Grilled atlantic salmon over sautéed spinach, fingerling potato, fried carrots & leeks, lemon-thyme dressing

    • Cajun Scallops $26.00

      Blackened sea diver scallops pan seared over a coconut scented jasmine rice with a pineapple salsa

    • Narragansett Boil $32.00

      1/2 lobster, littlenecks, mussels, shrimp, chorizo, corn on the cobb, onions, celery,potato, leeks, lemon & fresh herbs boiled in narragansett beer

Menu for Oceanside at the Pier Restaurant and Bar provided by Allmenus.com

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