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  • Rhode Island
  • Narragansett
  • Twin Willows

Twin Willows

(401) 789-8153

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  • 865 Boston Neck Rd, Narragansett, RI 02882
  • Restaurant website
  • American
  • $$$$$
  • Twin Willows

  • (401) 789-8153
  • Menu
  • Appetizers
    • Fried Calamari

      Point judith with fried banana peppers, marinara

    • Stuffed Mushrooms

      Sausage and pepper stuffing, marinara, mozzarella

    • Willows Wings (Buffalo)

      House sauce bleu cheese dressing, celery

    • Willows Wings (Asian)

      Soy glaze, scallons

    • Chicken Tenders

      Honey mustard dressing

    • Nachos Deluxe with Cream

      Tortilla chips, chili, cheese, jalapenos, pico de gallo, sour

    • Nachos Deluxe with Cheese Nachos

    • Quesadillas

      Pico de gallo, sour cream

    • Vegetable & beans

    • Chicken, Vegetable and Beans

      Add fresh guacamole $1.00

    • Basketo - Hand Cut fries

    • Basketo - Sweet Fries Or Onion Rings

    • Buffalo Chicken Dip

      Three cheeses, scallions, ranch, celery, tortillas

    • Smoked Salmon Dip

      House smoked, cream cheese, capers, dill, crackers

    • Baked Mac & Cheese

      Mini penne, three cheeses, crispy top

    • Willows Mac

      Scallops, mini penne, three cheeses, crispy top

  • Salads
    Salad additons: Chicken $5.00, steak $7.00, shrimp $7.00, salmon $6.00. With fries and pickle balsamic ranch, parmesan peppercorn, bleu cheese, honey ginger honey mustard lite italian
    • Lobster Salad

      Our fresh lobster salad served over house greens

    • House Greens

      Cucumbers, tomato, red onion, croutons, house balsamic

    • Caesar

      Romaine hearts, croutons

    • Fall

      Arugula, roasted sweet potato, red onion, bleu cheese, pepitas, house balsamic

    • Greek

      Cucumbers, tomato, red onion, feta, olives, white beans, croutons, house balsamic

    • Spinach

      Warm bacon-balsamic dressing, spinach, red onion, craisins, gorgonzola, croutons

  • Soup Kitchen
    Add 3 clam cakes $2.00, add 6 clam cakes $4.00
    • French Onion

    • Chili

    • New England Creamy

      Cup $5.00, Bowl $7.00

    • South County Clear

      Cup $5.00, Bowl $7.00

    • Manhattan Red

      Cup $5.00, Bowl $7.00

  • Pasta
    • Shrimp Scampi

      Tomatoes, garlic, red pepper flakes, basil, white wine sauce, linguini

    • Littlenecks Linguini

      White or Red sauce, capers, pepper flakes

    • Butternut squash Tortellacci

      Jumbo tortellini, brown butter, parmesan, fresh sage

    • Chicken Parmesan

      Mozzarella, basil, linguini, marinara

    • Petite

  • The Classics
    Hand-cut fries, slaw, tartar sauce, lemon
    • Fish and Chips

    • Petite Fish & Chips

      Battered or tavern style

    • Whole belly Clams

    • Petite

    • Fried Scallops

    • Petite

    • Clams & Scallops

    • Fish w/ Clams or Scallops

    • Fish, Clams & Scallops Combo

  • Shellfish
    • Maine Steamers

      One pound, broth, butter

    • Littlenecks & Rabe

      Chorizo, white beans, lemon, bread stick

    • House Made Stuffie

  • Burger and Sandwiches
    • Lobsta Roll

      Lettuce, celery, mayo

    • Clam Roll

      Lettuce, celery

    • Scallop Roll

      Lettuce, celery

    • Fish Sandwich

      Battered or tavern style, lettuce, tartar, bulkie

    • Blackened Salmon

      Greens, tomato, spicy mayo, multigrain bun

    • Portobello

      Spinach, tomato, pesto mayo, provolone, multigrain bun

    • Steak Bomb

      Shaved steak, onions, peppers, mushrooms, provolone, sub roll

    • Reuben

      House cooked corned beef, swiss, pickled cabbage, 1000 island, marbled rye

    • 8oz. Angus Burgers

    • Bourbon Street

      Cajun spiced, cheddar-jack, sauteed onions & peppers

    • Black Jack

      Cheddar-Jack, BBQ, bacon, lettuce, tomato, onion

  • Burger and Sandwiches - ¼ lb. Pub Burgers
    Served with chips and a pickle cheese and bacon, mushrooms onions 50 8 oz angus upgrade $3.00 per patty sub hand cut fries $1.00, rings or sweet fries $2.00
    • SIngle Pub Burger

    • Double Pub Burger

    • Bill Burger

      Single patty, american cheese, mayo bacon, lettuce, tomato, onion

    • Mert Burger

      Double patty, american cheese, lettuce, tomato, onion mayo

    • Buffalo Chicken

      Grilled, crumbled bleu, greens, ranch dressing, bulkie

    • Ciabatta Carver

      Turkey, swiss, mayo, bacon, tomato, greens

    • Willows Chicken

      Cheddar-jack, bacon, greens, ranch dressing, ciabatta

    • Philly Chicken Wrap

      American cheese, fried onions & peppers

    • Chicken Parm Sub

    • 6oz. Strip Steak

      American, mushrooms, lettuce, tomato, grinder roll

    • Turkey Burger

      Cheddar-jack, bacon, honey mustard, greens, tomato, multigrain bun

  • Kiddie, Kiddie, Kiddie
    Served small fries with small fries and pickle
    • Burger

    • Cheese Burger

    • Cheese Quesadilla

    • Grilled Cheese

    • Hot Dog

    • Kid Fish & Chips

    • Chicken Fingers

    • Kids Pasta

    • Mac & Cheese

    • Peas & Corn

  • Specialties
    • Shrimp Cocktail (6)

      Poached in our blend of citrus & spice with cocktail sauce, horseradish, lemon

    • Georges Bank Haddock

      Baked N. E. style, cracker crumbs, white wine, butter, lemon

    • Haddock Portuguese

      A stew of braised haddock, oregano, red pepper, littleneck clams, chorizo, white beans, spinach, tomato broth, bread stick

    • Haddock & Shrimp

      Georges bank haddock baked N.E. style, 2 baked stuffed shrimp

    • Baked Stuffed Shrimp

      Five shrimp, our crab stuffing, drawn butter

    • Grilled Salmon

      Bacon jam, roasted sweet potatoes, garlicky spinach, maple

    • 10 oz. NY Strip & Portobello

      Hand cut choice steak cabernet butter

    • Surf & Turf

      Sirloin, 2 baked stuffed shrimp or fried scallops or fried clams 8oz

    • St. Louis Style Ribs (Half)

      Maple BBQ sauce, sweet potato fries, slaw, petite ear o corn

    • St. Louis Style Ribs (Full rack)

      Maple BBQ sauce, sweet potato fries, slaw, petite ear o corn

    • Steak Gorgonzola

      Sirloin, gorgonzola - roasted garlic butter, sauteed spinach, hand-cut fries. 8oz

    • Grilled Chicken

      Two boneless breast, cabernet butter, garlicky spinach, red bliss mash

  • Specialties - Clam Cakes
    • Set of Three

    • Half Dozen

    • Full Dozen

  • Lobster
    • Point Judith Shore Dinner

      1/4 lb lobster, 1/2 lb steamers, stuffie cup of chowder, 1/2 corn on the cob

    • Single, Twin or Triple Steamed

      1/4 LB Lobsters, drawn butter, lemon red bliss mash, vegetable medley

    • Lobster & Scallop Mac

      Lobster meat, scallops, peas, mini penne, three cheese sauce, crumb topping

    • Drunken Lobster Penne

      Lobster meat, pink vodka sauce, basil peas

  • Sides
    • Garlicky Spinach

    • Vegetable du Jour

    • Roasted Corn

    • Red Bliss Mash

    • Broccoli Rabe

    • Cheddar Scallion Mash

    • Linguini or Penne Marinara

  • Desserts
    • Chocolate Torte

      Dense chocolate cake, chocolate mousse, whipped cream, white and dark chocolate sauces

    • Warm Brownie Sundae

      Vanilla ice cream, whipped cream, chocolate sauce

    • Caramel Apple Tort

      Served warm whipped cream

    • Pumpkin Cheese Cake

      Caramel sauce, whipped cream

    • Ala Mode

      Add ice cream to any dessert

  • Beverages - Soda
    • Coke

    • Diet Coke

    • Ginger Ale

    • Sprite

    • Dr. Pepper

    • Tonic

    • Club Soda

    • IBC Root Beer

  • Beverages - Juices & Stuff
    • Cranberry

    • Apple

    • Orange

    • Grapefruit

    • Pineapple

    • Tomato

    • Lemonade

    • Unsweetended Iced Tea

    • Iced Coffee

    • Whole Milk

    • Chocolate Milk

  • Beverages - Hot Stuff
    • Regular

    • Decaf

    • Hot Chocolate

    • Tea Regular/decaf

Menu for Twin Willows provided by Allmenus.com

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