• Rhode Island
  • Middletown
  • New Seashai Restaurant

New Seashai Restaurant

(401) 619-0968
  • 747 Aquidneck Avenue, Middletown, RI 02842
  • Grubhub.com
  • Menu
  • Appetizers
    • E1. Sushi Appetizer $9

      Assorted slices of raw fish on seasoned rice (4 pieces).

    • E2. Sashimi Appetizer $13

      Assorted slices of raw fish (9 pieces).

    • E3. Seaweed Salad $5

      Seaweed and cucumbers in a vinegar sauce.

    • E4. Sunomono $10

      Assorted slices of raw fish and seaweed in a vinegar sauce.

    • E5. Kani-Su $7

      Crabstick rolled inside cucumbers.

    • E6. Tako-Su $9

      Octopus in a vinegar sauce.

    • E7. Ebi-Su $9

      Shrimp in a vinegar sauce.

    • E8. Tuna-Su $10

      Tuna rolled inside cucumber.

    • E9. Tuna Tataki $13

      Grilled tuna with ponzu sauce.

    • E10. Tuna Tartar $13

      Fresh tuna green onion and radish with ponzu sauce.

    • E11. Salmon Tartar $9

      Fresh salmon, avocado and onion with avocado sauce.

  • Salads & Soups (Appetizers)
    • C1. Japanese Garden Salad $4

      Salad.

    • C2. Tofu Salad $6

      Salad.

    • C3. Orange & Avocado Salad $7

      Salad.

    • C4. Maguro (Tuna) Salad $12

      Salad.

    • C5. Avocado Crunchy Salad $7

      Salad.

    • C6. Seaweed Salad $5

      Salad.

    • C7. Miso Soup $2

      Soup.

    • C8. Egg Drop Soup $3

      Soup.

    • C9. Dak-Gae-Jang (Chicken) $8

      Soup.

    • C10. Yook-Gae-Jang (Beef) $9

      Soup.

    • C11. Man-Doo Kook $8

      Soup.

  • Dumplings (Appetizers)
    • A9. Beef Mandoo (Korean) $5

    • A8. Shrimp Shumai $5

    • A7. Pork Gyoza $5

    • A6. Vegetable Gyoza $4.5

  • Tempura (Appetizers)
    • A10. Shrimp Tempura $9

      Lightly battered and fried.

    • A13. Seafood Tempura $12

      Lightly battered and fried.

    • A11. Chicken Tempura $7

      Lightly battered and fried.

    • A12. Vegetable Tempura $6

      Lightly battered and fried.

  • Grilled (Appetizers)
    • A5. Sake Kama (Salmon) $8

    • A1. Yakitori (Chicken) $6

    • A3. Negimaki (Beef with Scallion) $6

    • A4. Hamachi Kama (Yellowtail) $12

  • Deep Fried (Appetizers)
    Dipped in Japanese bread crumb batter and fried.
    • B1. Fried Calamari $8

    • B3. Spring Rolls $4.5

    • B4. Soft Shell Crab $10

    • B2. Age Tofu $5

  • Soups & Stews
    • BR5. Gal-Bi-Tang Soondooboo Chigae (Spicy) $15

      Spicy soft tofu stew with seafood.

    • BR5. Gal-Bi-Tang Soondooboo Chigae $16

      Short rib beef soup.

  • Entrees
    Served with miso soup.
    • E13. Sashimi $23

      Assorted slices of raw fish.

    • E18. Makimono $14

      Combination of rolls (California, tekka, kappa) (new sea shai, California, tekka and kappa).

    • E12. Sushi $21

      Assorted slices of raw fish on seasoned rice.

    • E17. Una-Don $20

      Seasoned rice topped with eel.

    • E19. Hae-Dup Bob $18

      Assorted slices of raw fish and vegetables with a dynamite sauce.

    • E14. Moriawase $24

      Combination of sushi and sashimi with California roll.

    • E16. Tekka-Don $20

      Seasoned rice topped with tuna.

    • E15. Chirashi Sushi $20

      Seasoned rice topped with assorted raw fish.

  • Japanese Dishes
    Served with white rice and miso soup.
    • BR1. Teriyaki Beef $16

      Glazed grilled with teriyaki sauce.

    • BR1. Teriyaki Salmon $18

      Glazed grilled with teriyaki sauce.

    • BR1. Teriyaki Fish $16

      Glazed grilled with teriyaki sauce.

    • BR1. Teriyaki Chicken $14

      Glazed grilled with teriyaki sauce.

    • BR1. Teriyaki Shrimp $18

      Glazed grilled with teriyaki sauce.

    • BR2. Tempura Vegetable $12

      Lightly battered and deep fried.

    • BR2. Tempura Seafood $19

      Lightly battered and deep fried.

    • BR2. Tempura Shrimp $18

      Lightly battered and deep fried.

    • BR2. Tempura Chicken $14

      Lightly battered and deep fried.

    • BR3. Agemono Pork Tonkatsu $16

      Deep fried served with katsu sauce.

    • BR3. Agemono Chicken Katsu $14

      Deep fried served with katsu sauce.

    • BR4. Chicken Teriyaki $16

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Beef Teriyaki $19

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Salmon Teriyaki $20

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Shrimp Teriyaki $20

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Fish Teriyaki $19

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Sushi $20.5

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Sashimi $23.5

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. California Roll $17

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

    • BR4. Sea Shai Roll $22.5

      Complete Japanese traditional dinner with salad, soup, rice and shrimp tempura.

  • Special Combinations
    Served with miso soup.
    • F1. New Sea Shai Boat (Small) $29

      5 pieces sushi, 6 pieces sashimi and new sea shai roll.

    • F5. New Sea Shai Combination (Small) $29

      5 pieces sushi, new sea shai roll and California roll.

    • F6. New Sea Shai Combination (Medium) $39

      8 pieces sushi, new sea shai roll, california, tekka and kappa roll.

    • F3. New. Sea Shai Boat (Large) $65

      10 pieces sushi, 12 pieces sashimi, 3 rolls and new sea shai roll.

    • F7. New Sea Shai Combination (Large) $65

      10 pieces sushi, new sea shai roll, califonia, tekka, kappa. Futomaki and sake with cucumber rolls.

    • F2. New. Sea Shai Boat (Medium) $39

      8 pieces sushi, 9 pieces sashimi, new sea shai roll and california roll.

  • Noodle Dishes
    • BR6. Udon Tempura $15

      Thick noodles in delicate broth.

    • BR6. Udon Vegetable $13

      Thick noodles in delicate broth.

    • BR7. Yaki Soba Chicken $14

      Pan fried thin noodles.

    • BR7. Yaki Soba Shrimp $18

      Pan fried thin noodles.

    • BR7. Yaki Soba Pork $16

      Pan fried thin noodles.

    • BR7. Yaki Soba Vegetable $13

      Pan fried thin noodles.

    • BR6. Udon Seafood $16

      Thick noodles in delicate broth.

    • BR7. Yaki Soba Beef $16

      Pan fried thin noodles.

  • Korean Dishes
    (Served with white rice and miso soup.
    • CR1. Bulgogi Gui $16

      Thinly sliced beef marinated in sweet soy sauce.

    • CR2. Jae Yook Gui $16

      Sliced pork marinated in a spicy sauce.

    • CR4. Kalbi Gui $30

      Short ribs marinated in a special sweet soy.

    • CR5. Sae-Woo Gui $18

      Shrimp, vegetables and noodles with a hot sweet sauce.

    • CR6. Ojing-A Gui $16

      Squid, vegetables and noodles with a hot and sweet sauce.

    • CR7. Seafood Gui $20

      Shrimp, scallops, squid, vegetables and noodle with a hot and sweet sauce.

    • FR8. Dol-Sot Bibim Bab Beef $15

      Rice topped Korean assorted vegetables in hot stone pot.

    • CR8. Mandoo Kook (Soups & Stews) $16

      Beef dumpling soup with egg, rice cake, scallions and clear noodles in a light broth.

    • CR9. Yook-Gae-Jang (Soups & Stews) $16

      Spicy beef soup with egg, scallions and clear noodles.

    • CR10. Dak-Gae-Jang (Soups & Stews) $14

      Spicy chicken soup with egg, scallions and clear noodles.

    • CR11. Kimchee Chigae $14

      Spicy kimchee stew with beef or pork, vegetables and tofu.

    • FR1. Ojing-A Bokum $15

      Squid sauteed with vegetables in hot pepper sauce.

    • FR2. Sae-Woo Bokum $17

      Shrimp sauteed with vegetables in special sauce.

    • FR3. Seafood Combo $20

      Clam, squid, scallop, shrimp and vegetables in sauce.

    • FR4. Scallop Bokum $18

      Scallops sauteed with broccoli in special sauce 1.

    • FR6. Jab Chae Shrimp $18

      Vermicelli, shredded vegetables sauteed in sauce.

    • FR6. Jab Chae Pork $16

      Vermicelli, shredded vegetables sauteed in sauce.

    • FR6. Jab Chae Chicken $14

      Vermicelli, shredded vegetables sauteed in sauce.

    • FR6. Jab Chae Beef $16

      Vermicelli, shredded vegetables sauteed in sauce.

    • FR7. Bibim Bab Beef Bulgogi $15

      Rice topped Korean assorted vegetables.

    • FR7. Bibim Bab Vegetable $12

      Rice topped Korean assorted vegetables.

    • FR8. Dol-Sot Bibim Bab Vegetable $13

      Rice topped Korean assorted vegetables in hot stone pot.

    • FR8. Dol-Sot Bibim Bab Pork $15

      Rice topped Korean assorted vegetables in hot stone pot.

    • FR8. Dol-Sot Bibim Bab Seafood $17

      Rice topped Korean assorted vegetables in hot stone pot.

    • FR8. Dol-Sot Bibim Bab Chicken $14

      Rice topped Korean assorted vegetables in hot stone pot.

    • FR9. Kan Pun Ki Shrimp $18

      Deep fried in a light, crispy batter with a spicy garlic sauce.

    • FR9. Kan Pun Ki Chicken $14

      Deep fried in a light, crispy batter with a spicy garlic sauce.

    • FR10. Kimchee Jae Yook S Bokum $16

      Stir fried kimchee, pork and tofu in spicy sauce.

    • FR11. Yah Chae Bokum $13

      Stir fried vegetables in a special mild or spicy sauce 1.

    • FR12. Broccoli Bokum $13

      Stir fried broccoli with oyster sauce.

    • CR3. Dak Gui $14

      Marinated chicken in Korean ginger sauce.

  • Special Rolls
    Sushi a la carte selections.
    • DR51. Hamachi Jalapeno $8

    • DR52. Spicy Crunch $12

    • DR53. Dragon Roll $14

      Shrimp tempura and eel, avocado on top.

    • DR54. Dynamite Roll $8

      Grilled tako, crab, tobiko, scallions.

    • DR55. Crunchy Munchy $8

      Crab, cucumber, tempura flake with mayo sauce.

    • DR56. Philly Dream Roll $9

      Shrimp tempura, cream cheese, tobiko with eel sauce.

    • DR57. 360 Philadelphia $11

      Cream cheese, asparagus topped with tuna and deep fried.

    • DR58. Rainbow $16

      Assortment of fish with crab, avo, cuc.

    • DR59. Spider Roll $15

      Jumbo soft shell crab, cuc and flying fish roe.

    • DR61. Crazy Dragon $15

      Shrimp tempura, cucumberand avo, spicy tuna on top with spicy mayo.

    • California Crab Roll $5

    • Unagi with Cucumber Eel Roll $6

    • DR60. Caterpillar Roll $10

      Layers of avocado with eel and cucumber.

  • Sushi A La Carte Selections
    • Dr 2 Hamachi(Yellow Tail) $6

      Fresh.

    • Dr 4 Hirame Fluke $5

      Fresh.

    • Dr 6 Amaebi Sweet Shrimp $6

      Fresh.

    • Dr 7 Tai Red Snapper $4.5

      Fresh.

    • Dr 9 Saba Mackerel $5.5

      Fresh.

    • Dr 10 Suzuki Sea Bass $4.5

      Fresh.

    • Dr 11 Ika Squid $4.5

      Fresh.

    • Dr 12 Hotate Scallop $6.5

      Fresh.

    • Dr 13 Shiro Maguro White Tuna $5.5

      Fresh.

    • Dr 14 Sake Smoked Salmon $6

      Smoked-cooked.

    • Dr 15 Tako Octopus $6

      Smoked-cooked.

    • Dr 16 Kani Kama Crab Stick $4

      Smoked-cooked.

    • Dr 17 Ebi Shrimp $5

      Smoked-cooked.

    • Dr 18 Unagi Eel $5

      Smoked-cooked.

    • Dr 19 Tamago Egg $4

      Smoked-cooked.

    • Dr 20 Ikura Salmon Roe $7

      Roe.

    • Dr 21 Tobiko Flying Fish Roe $5.5

      Roe.

    • Dr 22 Uni Sea Urchin $8

      Roe.

    • Dr 23 Uzura Quail Egg $2

      Roe.

    • Dr 24 Kappa Cucumber $4

      Vegetable maki (6 pieces-order).

    • Dr 25 Oshinko Pickled Radish $4

      Vegetable maki (6 pieces-order).

    • Dr 26 Yamagobo Pickled Gobo Root $4

      Vegetable maki (6 pieces-order).

    • Dr 27 Avocado Avocado $4

      Vegetable maki (6 pieces-order).

    • Dr 28 Kampyo Squash $4

      Vegetable maki (6 pieces-order).

    • Dr 29 Mushroom Mushroom $4

      Vegetable maki (6 pieces-order).

    • Dr 30 Spinach Spinach $4

      Vegetable maki (6 pieces-order).

    • Dr 31 Sakura (Avocado, Cucumber, Carrot) $5

      Vegetable maki (6 pieces-order).

    • Dr 33 Sake Salmon $5

      Inside maki (seaweed on outside).

    • Dr 34 Tobiko Maki Flying Fish Roe $5

      Inside maki (seaweed on outside).

    • Dr 35 Futomaki Vegetable Only $6

      Inside maki (seaweed on outside).

    • Dr 35 Futomaki Vegetable with Egg $7

      With egg, crab stick. Inside maki (seaweed on outside).

    • Dr 36 California-Crab, Avocado, Fish Roe Cucumber $5

      Inside out maki (rice on outside). Sushi.

    • Dr 37 Boston-Salmon Crab, Mayo, Cucumber $5.5

      Inside out maki (rice on outside).

    • Dr 38 Manhattan-Smoked Salmon, Avocado $6.5

      Inside out maki (rice on outside).

    • Dr 39 Mexican-Shrimp Tempura, Cucumber, Hot Sauce $6

      Inside out maki (rice on outside).

    • Dr 40 Negi Hamachi-Yellowtail, Scallions $8

      Inside out maki (rice on outside).

    • Dr 41 Unagi with Avo-Eel with Avocado $6

      Inside out maki (rice on outside).

    • Dr 42 Unagi with Cuc-Eel with Cucumber $6

      Inside out maki (rice on outside). Sushi.

    • Dr 43 Spicy Tekka-Tuna with Cucumber $7

      Inside out maki (rice on outside).

    • Dr 44 Spicy Hotate- Scallop, Hot Sauce $8

      Inside out maki (rice on outside).

    • Dr 45 New Sea Shai-5 Diff. Fish $11

      With crab, avo, inside out maki (rice on outside).

    • Dr 46 Sake Kawa-Salmon Skin, Cucumber $6

      Inside out maki (rice on outside).

    • Dr 47 Shrimp with Cucumber $6

      Inside out maki (rice on outside).

    • Dr 48 Soft Shell Crab Roll $8

      Inside out maki (rice on outside).

    • Dr 49 Philadelphia-Smoked Salmon $6.5

      With cream cheese. Inside out maki (rice on outside).

    • Dr 50 Indiana-Flying Fish Roe Crabstick $6

      Avocado, with mayo. Inside out maki (rice on outside).

    • Dr 1 Maguro (Tuna) $6

      Fresh.

    • Dr 3 Sake (Salmon) $5

      Fresh.

    • Dr 30 Spinach Spinach $4

      Vegetable maki (6 pcs/order).

  • Korean Pancakes
    • B6. Gochoo Pa-Jun $9

    • B7. Seafood Pa-Jun $13

    • B5. Pa-Jun $8

  • Side Orders
    • D3. Oshinko $3

    • D6. Ohitash (Spinach) $5

    • D5. Steamed Vegetable $5

    • D1. White Rice $2

    • D4. Kimchee $2.5

    • D7. Edamame $4

    • D2. Fried Rice $3.5

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