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Portofino Bar and Grille
Onions and peppers in a demi glaze sauce.
Mushroom and roasted garlic marsala sauce over pasta.
White wine lemon parsley butter sauce.
Mushroom demi glaze.
Onions, tomatoes and garlic served with tomato sauce over angel hair or linguini pasta.
Served with mushrooms and onions and marinated in white wine garlic lemon sauce.
Red wine braised and topped with crispy onions.
Baked to perfection with white wine and topped with bread crumbs.
Lemon dill sauce.
Bread crumbs, bacon and garlic butter.
Housemade, served with marinara sauce.
Lightly breaded and tossed with roasted red peppers and banana peppers in a Thai chili sauce.
Served with salsa and sour cream.
Served with guacamole, salsa and sour cream.
Served with salsa and sour cream.
Filled with our housemade seafood stuffing.
4 jumbo shrimp served with cocktail sauce.
Garlic, chourico, white wine, marinara sauce and fresh basil.
Lean, tender and fried to perfection.
Served with salsa and sour cream.
Sweet onions, sherry veal stock, topped with Gruyere cheese and garlic croutons.
Blue cheese, cucumber, red onions, roasted red peppers, tomatoes with balsamic.
Wedge of iceberg lettuce topped with blue cheese dressing, blue cheese crumbles, onion, tomatoand bacon.
Romaine lettuce, freshly grated Parmigiana-reggiano cheese and garlic croutons, lightly tossed with our housemade dressing.
With lettuce, tomato and avocado.
8 Ounces Angus burger with lettuce, tomato and American cheese.
Slowly braised in red wine; served with lettuce and tomato.
8 Ounces Angus burger with lettuce, tomato, swiss cheeseand bacon.
With fries, tartar sauce and coleslaw.
With lettuce, tomato and mayo on your choice of bread.
A classic on your choice of bread.
With lettuce, tomato, bacon, swiss cheeseand avocado.
Beer battered cod fish grilled between rye bread; Thousand island dressing, coleslaw and swiss cheese.
Portuguese sausage with roasted peppers and onions.
Sauteed mushrooms and spinach, topped with cream sauce.
4 jumbo shrimp stuffed with our housemade seafood stuffing. Served with drawn butter and lemon.
Mozzarella cheese and housemade marinara. Served with pasta.
Baked scallops, shrimp and cod.
Shrimp, mussels, scallops and cod over pasta.
Served with garlic bread.
NY sirloin paired with 2 baked stuffed shrimp.
Mozzarella cheese and housemade marinara. Served with pasta.
Grilled chicken paired with 2 baked stuffed shrimp.
Served with fries, coleslaw and tartar sauce.
Prepared in white wine, lemon and butter and topped with seasoned bread crumbs.
Grilled to your liking, tender, juicyand full of flavor; topped with a burgundy demi-glace.
Pan seared and tossed in alfredo sauce. Topped with mozzarella cheese and bread crumbs.
Served with fries, coleslaw and tartar sauce.
Creamy sauce with pancetta and bread crumbs. Served with pasta.
Mozzarella cheese and housemade marinara. Served with pasta.
Pan seared scallops with sauteed tomatoes.
Served with fries, coleslaw and tartar sauce.
Served with vanilla ice cream.
With chocolate syrup.
Served warm with vanilla ice cream.
Menu for Portofino Bar and Grille provided by Allmenus.com
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