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Escada Restaurant & Bar
Fried squid rings and tentacles tossed with banana peppers, butter and garlic sauce.
A large quahog shell stuffed with fresh chopped clams and our homemade stuffing.
Jumbo shrimp served with cocktail sauce and a lemon wedge.
A tortilla shell stuffed with grilled chicken, cheddar cheese, tomatoes, peppers, and onions. Served with a side of sour cream and salsa.
5 fried tenders.
8 fried wings served with sauce.
12 panco encrusted fresh mozzarella spheres served with our homemade marinara on the side.
Mushroom caps stuffed with our homemade veggie stuffing over our housemade brown gravy.
4 potato halves stuffed with cheddar cheese and topped with bacon served with a side of sour cream.
Mixed greens, tomatoes, cucumbers, olives, and carrots.
Fresh cut romaine tossed with croutons Parmesan cheese and caesar dressing.
Our house salad; topped with a chicken cutlet.
Fresh mozzarella spheres and tomato wedges tossed with our balsamic glaze then topped with fresh basil.
Fresh mixed greens, tomatoes, cucumbers, carrots, olives, and grilled ribeye.
Fresh cod filet prepared in a white wine lemon sauce; finished with a golden brown ritz cracker crumb topping.
4 jumbo shrimp sauteed in a tomato, butter wine sauce; tossed with your choice of pasta.
A fresh cod filet beer battered and fried to a golden brown; served with a side of French fries, coleslaw and tartar sauce.
A 3 cheese blend and our house marinara: tossed with our homemade gnocchi.
Chicken breast breaded and fried to a golden brown topped with marinara and mozzarella cheese served with your choice of pasta.
An 8 oz filet grilled to perfection and topped with a honey teriyaki glaze and toasted sesame seeds.
An Angus 10 Ounces ribeye grilled.
Your choice of pasta tossed in our homemade alla vodka sauce.
Grilled chicken breast, romaine, tomatoesand mayonnaise.
A chicken breast fried in our house batter with fresh pesto, roasted red peppers, fresh mozzarella cheese and mixed greens then lightly dressed with our honey balsamic dressing.
Grilled chicken, mixed greens, tomatoes, baconand ranch dressing.
A seasoned and grilled 10 Ounces rib eye; served on a torpedo roll with sauteed mushroom and onions and our homemade cheese sauce.
Chipotle mayonnaise, bacon, turkey breast, mixed greens and tomatoes.
Romaine, grilled chicken, croutons, Parmesan cheeseand caesar dressing.
Hand shaped Angus beef patty cooked to your liking, topped with American cheese.
Turkey, smoked bacon, romaine, tomatoes, and mayonnaise.
A chicken cutlet fried to a golden brown; topped with marinara and mozzarella.
Red base or white base and mozzarella cheese.
Pepperoni, bacon, mushrooms, black olivesand mozzarella cheese.
Sweet Italian sausage, green peppers, black olivesand mozzarella cheese.
Pesto and garlic sauce, grilled chicken, mozzarella cheese, red peppers and spinach.
Grilled chicken, red onion and mozzarella cheese.
Pesto and garlic sauce, onion, redand green peppers, mushrooms, tomatoes, spinachand mozzarella cheese.
Buffalo sauce, buffalo chicken, mozzarella cheeseand red onion.
Menu for Escada Restaurant & Bar provided by Allmenus.com
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