Grilled eggplant layered with prosciutto, mozzarella and homemade sauce.
Sauteed clams in a light broth. choice of red, white or fra diavlo.
Fried and tossed with hot cherry peppers and garlic butter or balsamic glaze.
Fresh mozzarella, tomatoes and basil on grilled bread with balsamic glaze.
Fresh romaine with house made Caesar dressing, toasted garlic croutons and Parmesan crisps.
Mixed greens with marinated artichoke hearts and mushrooms, olives, roasted and pickled peppers, fresh mozzarella, prosciutto and sopressata.
Mixed greens with balsamic vinaigrette and seasonal vegetables.
Fresh tomatoes, mozzarella cheese and basil drizzled with extra virgin olive oil and balsamic glaze.
House made ricotta gnocchi with your choice of tomato sauce or pink cream sauce.
Choice of pasta with prosciutto, sun dried tomatoes and spinach. Choice of pink cream sauce or aglio e olio.
Veal braised in red wine and tomato sauce tossed with house made papardella and fresh peas.
Medley of shrimp, scallops, clams and calamari in red , white or fra diavlo sauce over linguine.
Egg Batterd in a lemon and white wine sauce.
Egg Batterd in a lemon and white wine sauce.
Egg Batterd in a lemon and white wine sauce.
Topped with prosciutto and provolone cheese with roasted mushrooms and white wine sauce.
Topped with prosciutto and provolone cheese with roasted mushrooms and white wine sauce.
Panko breaded cutlet served over mixed greens with balsamic vinaigrette.
Panko breaded cutlet served over mixed greens with balsamic vinaigrette.
Sauteed with marinated artichokes, sun dried tomatoes and kalamata olives over a bed of broccoli rabe.
Sauteed with marinated artichokes, sun dried tomatoes and kalamata olives over a bed of broccoli rabe.
Marsala wine demi with roasted mushrooms.
Marsala wine demi with roasted mushrooms.
White wine and lemon sauce with capers.
White wine and lemon sauce with capers.
Tomato sauce with garlic and fresh herbs.
Tomato sauce with garlic and fresh herbs.
Tomato sauce with garlic and fresh herbs.
Panko breaded cutlet layered with tomato sauce and mozzarella.
Panko breaded cutlet layered with tomato sauce and mozzarella.
Panko breaded cutlet layered with tomato sauce and mozzarella.
Topped with crab meat and Ritz cracker crumbs.