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  • Rhode Island
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  • Coppola Ristorante

Coppola Ristorante

(908) 665-0266

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  • 398 Central Ave, East Providence, RI 02914
  • Italian
  • $$$$$
  • Coppola Ristorante

  • (908) 665-0266
  • Menu
  • Appetizers
    • Calamari Fritti $9.00

      Tender calamari, lightly fried & served with marinara or buffalo sauce.

    • Pollo Buffalo $8.00

      Chicken tenders, served in a spicy buffalo & blue cheese sauce.

    • Spiedini alla Romana $8.00

      Fresh italian bread stuffed with mozzarella, prosciutto & spinach, pan seared and served with marinara or anchovy sauce.

    • Zuppa di Vongole $9.00

      Steamed little neck clams served with marinara or garlic sauce (red or white)

    • Tonno Sashimi $11.00

      Tuna, coated with sesame seeds, pan seared and served with wasabi and marinated ginger.

    • Portobello Fresco $8.00

      Portobello mushroom stuffed with spinach, mozzarella & prosciutto.

    • Caprese $9.00

      Homemade mozzarella with roasted peppers, tomato & basil.

    • Carpaccio di Manzo $9.00

      This slices of filet mignon served with caramelized onions, roasted garlic cream cheese & baguettes.

    • Zucchini Fritti $7.00

      Zucchini fries with a side of gorgonzola cheese sauce.

    • Antipasto Caldo Per Due $15.00

      Mix of shrimp, clams, eggplant rolatini, stuffed artichoke with crab meat and mozzarella in carrozza in a light garlic sauce.

    • Fried Calamari $9.00

      Tender calamari, lightly fried & served with marinara or buffalo sauce.

    • Chicken Tenders $6.00

    • Buffalo Chicken Tenders $8.00

      Chicken tenders, served in a spicy Buffalo & blue cheese sauce.

    • Spiedini Romana $8.00

      Fresh italian bread stuffed with mozzarella, prosciutto & spinach, pan seared and served with marinara or anchovy sauce.

    • Stuffed Portobello $8.50

      Portobello mushroom stuffed with spinach, mozzarella & prosciutto.

    • Mozzarella Caprese $8.50

      Homemade mozzarella with roasted peppers, tomato & basil.

    • Calamari Salad $12.00

    • Carpaccio di Manzo $9.00

      This slices of filet mignon served with caramelized onions, roasted garlic cream cheese & baguettes.

  • Salads
  • Pasta
    • Ravioli Bellini $15.00

      Cheese raviolI served with sauteed spinach, topped with mozzarella and served in creamy pink sauce.

    • Rigatoni all Amatriciana $14.00

      RigatonI pasta sauteed with prosciutto, onions, diced fresh tomatoes & basil in a light white wine sauce with a touch of marinara.

    • Spaghetti Carbonara $14.00

      Spaghetti served with bacon, onion, eggs & parmigiano cheese.

    • Tortellini Alfredo $13.00

    • Fettuccine Alfredo $13.00

    • Gnocchi Sorrentino $14.00

      Homemade potato dumplings topped with mozzarella & served in a zesty meat sauce.

    • Rigatoni ai Quattro Formaggi $15.00

      RigatonI pasta tossed with gorgonzola, provolone, mascarpone and parmiggiano cheese, served with bits of roasted peppers.

    • Lasagna $13.00

    • Penne Basilico $12.00

      Penne served with fresh diced tomatoes, basil and roasted garlic.

    • Penne alla Vodka $14.00

      Penne pasta served in a light pink vodka sauce.

    • Rigatoni Meat Sauce $13.00

      Rigatoni pasta served in homemade meat sauce.

    • Farfalle dello Chef $15.00

      Farfalle with chopped tomatoes, bacon, carmelized onions, roasted garlic, and peas served in a cream sauce.

    • Ravioli Deliziosi $16.00

      Four cheese ravioli with shiitake mushrooms, sundried tomatoes in a parmesan crust.

    • Pappardelle $16.00

      Pappardelle with crumbled sausage and mushrooms in a light bechamel sauce.

  • Chicken
    • Pollo Francese $16.00

      Chicken breast served in a delicious lemon & white wine sauce.

    • Pollo Marsala $16.00

      Chicken sauteed with mushrooms & served in a marsala sauce.

    • Pollo Parmigiana $16.00

      Chicken topped with mozzarella & served in a marinara sauce.

    • Pollo Napoleone $17.00

      Chicken breast topped with fresh mozzarella, eggplant, and roasted peppers in a shallot and brandy demI glaze.

    • Pollo Scarpariello $17.00

      Chicken breast with onions, potatoes, peppers and bits of sausage in brown sauce.

    • Pollo & Vodka $17.00

      Breaded chicken stuffed with ham, spinach and cheese in a vodka sauce.

  • Veal
    • Vitello Sorrentino $18.00

      Veal layered with eggplant, prosciutto & fresh mozzarella in a light brown sauce.

    • Vitello Francese $17.00

      Veal medallions served in a delicious lemon & white wine sauce.

    • Vitello Coppola $17.00

      Veal stuffed with provolone cheese and prosciutto served with shiitake mushrooms in a brandy cream sauce.

    • Vitello Marsala $17.00

      Veal sauteed with mushrooms & served in a marsala sauce.

    • Vitello Parmigiana $17.00

      Veal cutlets topped with mozzarella & served in a marinara sauce.

    • Vitello di Napoli $17.00

      Veal stuffed with prosciutto and fontina cheese with chopped tomatoes served in a red wine reduction.

  • Seafood
    • Penne Siciliana $18.00

      Penne with shrimp, broccolI rabe & bits of sausage in a light garlic & oil sauce.

    • Fettucine alla Pancetta $18.00

      Shrimp wrapped in pancetta served over fettucine with bits of roasted tomatoes in delicious bechamel sauce.

    • Combo del Mare $18.00

      Calamari, shrimp, clams & mussels served in a marinara sauce.

    • Spaghetti al Salmone $18.00

      Bits of salmon served with shitake mushrooms & brandy cream sauce over spaghetti.

    • Cavatelli, Shrimp & Broccoli $18.00

      Shrimp & broccolI sauteed in garlic & oil, served over cavatellI pasta.

    • Salsa di Vongole $16.00

      Red or white clam sauce served over your choice of pasta.

    • Gamberi alla Francese $18.00

      Shrimp served in a delicious lemon & white wine sauce.

    • Gamberi Fra Diavolo $18.00

      Shrimp sauteed in a spicy or mild marinara sauce.

    • Gamberi alla Scampi $18.00

      Shrimp sauteed with garlic, olive oil, lemon, and white wine, served over pasta.

    • Salmone in Sfoglia $19.00

      Baked salmon wrapped in puffy pastry with shallot and brandy cream sauce.

    • Tilapia alla Coppola $19.00

      Tilapia with capers and spinach served in white wine sauce with a touch of lemon.

    • Pesce Spada alla Griglia $19.00

      Grilled swordfish served in a pizzaiola sauce with chopped tomatoes, black olives, and oregano.

  • Side Dishes
    • Side of Meatballs $6.00

    • Side of Sausage $6.00

    • Side of Sauteed Spinach $5.00

    • Side of Sauteed Broccoli $6.00

    • Side of Broccoli Rabe $7.50

    • Side of Broccoli Rabe & Sausage $8.50

    • Bruschetta $3.25

    • Meatballs or Sausage $6.00

    • Garlic Bread $2.50

    • Garlic Bread with Cheese $3.00

    • French Fries $2.50+

    • Mozzarella Sticks $6.00

    • Meat or Veggie Stromboli $7.00

    • Broccoli Rabe $7.50

    • Sausage & Broccoli Rabe $8.50

    • Sauteed Spinach or Broccoli $5.00

    • Sausage Roll $3.50

    • Garlic Knots (8) $2.50

  • Pizza
    • Cheese Pizza $12.75+

    • Tomato & Garlic Pizza $14.75+

    • White Ricotta Pizza $14.75+

    • Pizza with Penne $16.50+

    • White Ricotta Pizza with Eggplant $16.50+

    • Pizza with Chicken $17.00+

    • The Works Pizza $18.00+

    • Salad Pizza $18.00

    • Siciliana Pizza $15.50

    • Grandma Pizza $20.00

    • Gluten Free Pizza (9") $9.00

  • Pan Pizza
    • Chicken Parmigiana Pan Pizza $22.00

    • Cream & Broccoli Pan Pizza $22.00

    • Buffalo Chicken Pan Pizza $22.00

    • Crumbled Sausage & Onion Pan Pizza $22.00

    • Crumbled Sausage & Marinara Pan Pizza $22.00

    • Sauteed Potatoes & Onions Pan Pizza $22.00

  • Pizza by the Slice
    • Slice of Cheese Pizza $2.50

    • Slice of Siciliana Pizza $3.00

    • Slice of Pan Pizza $3.75

    • Slice of Grandma Pizza $3.00

  • Calzones
    • Cheese Calzone $7.00+

  • Hot Subs
    • Meatball Sub $6.50

    • Sausage Sub $6.50

    • Meatball Parmigiana Sub $7.00

    • Sausage Parmigiana Sub $7.00

    • Sausage & Peppers Sub $7.00

    • Eggplant Parmigiana Sub $7.00

    • Chicken Parmigiana Sub $7.50

    • Grilled Chicken Sub $8.00

    • Veal Cutlet Parmigiana Sub $8.00

    • Fried Chicken Cutlet Sub $8.00

    • Potato & Eggs Sub $7.00

  • Cold Subs
    • Ham & Cheese Sub $6.50

    • Salami & Cheese Sub $6.50

    • Ham, Salami & Cheese Sub $6.75

    • Special Cold Sub $7.00

      Ham, salami, capicola & provolone.

    • Turkey Sub $7.00

    • Turkey & Cheese Sub $7.50

    • Panino $6.50

      Served with fresh mozzarella and grilled veggies

    • Panino with Chicken, Mozzarella & Grilled Veggies $7.50

    • Capri Sandwich $7.50

      Fresh mozzarella, tomato & basil on a ciabatta.

  • Philly Subs
    • Plain Steak Sub $6.50

    • Cheese Steak Sub $7.00

    • Chicken Cheese Steak Sub $7.00

    • Cheese Steak with Mushrooms Sub $7.25

    • Cheese Steak with Peppers Sub $7.25

    • Cheese Steak Special Sub $7.75

    • Cheese Steak with Tomato & Garlic Sub $7.50

    • Cheese Steak Fresh Hoagie $7.50

  • Kids Menu
    • Kid's Mozzarella Stix $7.00

    • Kid's Chicken Fingers $7.00

    • Kid's Pizza $7.00

    • Kid's Ravioli (4) $7.00

    • Kid's Penne with Meatballs $8.00

    • Kid's Penne with Butter $6.00

  • Beverages
    • Fountain Soda $1.95

      Coke, diet coke, cherry coke or sprite.

    • Bottled Soda (20oz.) $1.95

    • Snapple $1.95

    • Bottled Water $1.95

Menu for Coppola Ristorante provided by Allmenus.com

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