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Bistro 22
Two eggplant caponatta and 2 braised short rib with chipolini marmalade.
With housemade accoutrements.
Iceberg, bacon, red onion, tomato, gorgonzola dressing.
Garlic butter, white wine, cherry peppers, garlicand shallots.
With basil, creme fraiche, grilled cheese croutons.
Shaved grana padano, marinara sauce.
With honey and butter glazed nuts and a cranberry-orange chutney.
Avocado, bok choy, scallions, sesame soy vinaigrette, fried wontons, spicy mayo.
Braised littlenecks, chorizo, grilled red onions, garlic, red bliss potato, tomato broth.
Wild mushroom red wine risotto, micro greens, truffle aioli.
Portabella mushrooms, bacon, walnuts, crumbled gorgonzola, white balsamic vinaigrette.
Iceberg, bacon, red onion, tomato, gorgonzola dressing.
Croutons and shaved Parmesan.
Tomato, red onion cucumbers, red wine vinaigrette.
Roasted beets, crumbled goat cheese, brown buttered pistachios, lemon honey vinaigrette.
Chipotle aioli, avocado, smoked cheddar, lettuce, tomato, baguette.
Smoked cheddar, caramelized onions, applewood smoked bacon, arugula, truffle aioli.
Pickled, onions, coleslaw, Barbeque sauce bulky roll.
Mixed greens, cucumbers, cherry, tomatoes, avocado, red onion, red wine vinaigrette.
Smoked cheddar, honey mustard, with a cup of tomato bisque.
Sweet capicola, buffalo mozzarella, basil, pesto, tomato, red onion, orzo salad.
With horseradish dill aioli, romaine, tomato, red onion, orzo salad.
With grapes, pecans, baby greens, orzo salad.
Choice of Barbeque pulled pork, spicy "baja" codfish, grilled chicken, or grilled marinated hanger steak, soft tortilla, shredded lettuce, mango salsa, chipotle aioli.
Mozzarella, pecorino, smoked cheddar, sliced tomato, sourdough bread with a cup of tomato bisque.
Grilled, served with white bean pancetta ragout, green beans, mango salsa.
Pan seared scallops, saffron risotto, sauteed garlic spinach.
Clams, blistered cherry tomatoes, white wine, clam juice.
Chilled farro salad, grilled asparagus, pomegranate reduction.
Topped with prosciutto, provolone, fresh sage, mashed potatoes, baby green beans, pan sauce.
Artichoke hearts, blistered cherry tomatoes, sauteed spinach.
Smoked cheddar, caramelized onions, applewood smoked bacon, arugula truffle aioli, hand cut fries.
Pan seared, over saffron risotto with sauteed garlic spinach.
Over orzo salad with feta cheese, kalamata olives, cherry tomatoes, red onion, red wine vinaigrette.
Topped with shaved grana padano cheese.
Truffle fries, au poive sauce, crispy onion strings.
Buttered green beans, garlic mashed potatoes.
Cherry tomatoes, shaved grana padano cheese, lemon honey vinaigrette.
Smoked cheddar, scallions, fried onion strings.
Marinara, basil, fresh mozzarella.
Layers and layers of everything right.
Apple compote, maple crunch, royal icing.
Caramelized banana and chocolate Portuguese bread pudding with vanilla bean ice cream.
Get a sampling of 4 flavored housemade liquer.
Vanilla ice cream topped with hot expresso shot.
Housemade flourless chocolate torte with chocolate ganache, orange coulis, vanilla ice cream and whipped cream.
Menu for Bistro 22 provided by Allmenus.com
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