Friday Dinner Appetizers
- N.E Clam Chowder $6.00
  
  Quite possibly the best.
- Caprese Salad $8.00
  
  Heirloom tomatoes , fresh mozzarella and basil, drizzled with extra-virgin olive oil and balsamic vinegar.
- Scallops and Bacon $10.00
  
  Day-boat scallops wrapped in apple-smoked bacon and served with a chipotle aioli.
- Shrimp Cocktail $11.00
  
  Five large shrimp with cocktail sauce, fresh horseradish and lemon.

Friday Night Dinner Entrees
- Clubhouse Fish and Chips $16.00
  
  Hand battered and fried to a crunchy golden brown. A true classic. Served with coleslaw and tarter sauce.
- Chicken Marsala $18.00
  
  Served with sausage gravy, mashed potatoes and vegetables.
- Pan Roasted Salmon Filet $21.00
  
  Served with an artichoke and tomato basil relish, potatoes and vegetables.
- Wild Mushrooms Ravioli $17.00
  
  Served with a horseradish sour cream sauce, potatoes and vegetables.

Friday Night Dinner Dessert
- Daily Selection of Sweet treats $6.00

Appetizers
- Franks Wings $11.00
  
  Bone-in and extra crispy sweet and spicy plum, BBQ, buffalo, buffa-q and teriyaki.
- Loaded Tater Tots $9.00
  
  Classic crispy tots with cheddar cheese, bacon and sour cream and chives.
- Gourmet Stuffies $4.00+
- Classic Mozzarella Sticks $7.00
  
  Six crispy tots with cheddar cheese, bacon, sour cream and chives.
- Pork Potsticers $7.00
  
  Served with a spicy plum sauce.

Soups and Salads
- Clam Chowder $4.00+
- Garden salad $5.00
- Caesar Salad $5.00
- Caprese Salad $8.00
  
  Fresh mozzarella cheese, basil and tomatoes, drizzled with extra-virgin olive oil and balsamic reduction.

Griddle and Crust Pizzas
- Cheese Pizza $10.00
- Cheese and Vegetables $11.00
- Cheese and Pepperoni $11.00
- Chicken Pesto $11.00
- Buffalo Chicken $11.00
  
  Served with chicken and blue cheese.

Side Dishes
- French Fries $5.00
- Tater Tots $7.00
- Sauteed Seasonal vegetables $7.00

Burgers

Served with lettuce and tomato on a bulky roll.
- Bare Naked Burger $8.00
- Blue Cheese and Bacon Burger $10.00
- Yacht Club Burger $11.00
  
  Bacon, mushrooms, caramelized onions and cheese.
- Salmon burger $11.00
  
  Greens and tomato caper relish.

Sandwiches and Wraps
- Grilled Bratwurst $10.00
  
  Grilled bratwurst with sauerkraut and Dijon mustard on a hero roll.
- Caesar Salad Wrap $10.00
  
  Romaine lettuce and Parmesan cheese Caesar dressing.
- Grilled Chicken Wrap $10.00
  
  Romaine lettuce and Parmesan cheese Caesar dressing.
- Grilled Shrimp Wrap $11.00
  
  Romaine lettuce and Parmesan cheese Caesar dressing.
- Chicken Salad sandwiches $11.00
  
  A classic chicken salad with tender pulled chicken.
- Tuna Salad Sandwich $10.00
  
  Lightly seasoned tuna and mayonnaise the traditional.
- Fried Chicken Cutlet Sandwich $11.00

Entrees
- Chicken Parmesan $15.00
  
  Hand breaded, crispy fried chicken or veal cutlet, blanked with mozzarella cheese and backed golden brown, served over pasta with traditional marinara sauce.
- Veal Parmesan $18.00
  
  Hand breaded, crispy fried chicken or veal cutlet, blanked with mozzarella cheese and backed golden brown, served over pasta with traditional marinara sauce.
- Mediterranean Pasta Primavera $16.00
  
  Al dente pasta loaded with fresh vegetables, diced tomatoes, olives and capers and feta cheese gently tossed with white wine, garlic and extra-virgin olive oil.
- Chicken Cordon Blue $17.00
  
  A boneless, skinless chicken breast delicately seasoned, stuffed with loads of ham and Swiss cheese, breaded and baked to golden perfection.

Desserts
- Daily Selection of Sweet Treats $6.00

Menu for R I Yacht Club provided by Allmenus.com

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