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Twin Oaks
Seafood medley.
Spicy.
Ala mama.
With Bleu cheese and celery.
With bacon and cheese.
Grilled Alaskan salmon over mesclun greens topped with a sweet peppered crust with red bell peppers, sliced Roma tomatoes, Feta cheeseand balsamic vinaigrette dressing.
Iceberg lettuce, grape tomatoes, red onions, crumbled Bleu cheese and bacon bits.
Fresh Mozzarella cheese with tomatoes and basil over romaine.
Grilled herb encrusted pork tenderloin over spring mix with buffalo Mozzarella, sliced apples, tomatoes, dried cranberries, with a fuji apple vinaigrette dressing.
With goat cheese, dried cranberries and grape tomatoes with a balsamic vinaigrette.
Tuna, black olives, beets, red onions, anchovies and cold cuts.
Roasted red peppers, assorted olives, Provolone cheese, Italian cold cuts and prosciutto.
Bacon, lettuce, tomato.
With Swiss cheese on grilled rye.
Bacon, lettuce, tomato.
Tenderloin.
Turkey, stuffing and cranberry sauce.
Prosciutto, salami, black forest ham, sharp Provolone cheese, roasted red peppers, lettuce and tomatoes. Drizzled with balsamic vinegar and oil on a heel of bread.
With cheese, bacon, lettuceand tomato.
American cheese on grilled rye.
With butter and cheese.
With a dill butter sauce.
With a wasabi teriyaki sauce.
With seafood dressing.
5 pieces with drawn butter.
Mahi mahi, clams, musselsand chorizo in a seafood broth.
With stuffing (whole white meat).
With a sweet orange reduction.
With hot sausage or meatballs.
Two meatballs, 2 hot sausage, peppers, macaroni.
With hot sausage or meatballs.
Meatball, hot sausage, veal cutlet, peppers, macaroni.
With red bell peppers and broccoli.
With pancetta and peas.
With pesto cream sauce or with pink vodka sauce.
With pancetta, baby spinach in a cherry tomato red sauce over bow tie pasta.
With grilled chicken and broccoli in pink sauce.
In a scampi oil over linguine.
With roasted potatoes and grilled asparagus.
Honey balsamic glazed with roasted potatoes and asparagus.
With brown gravy.
Stuffed with wild rice and a mushroom gravy (12 Ounces)
With beef au jus.
With salad.
With Mozzarella cheese, spinach and black olives.
16 Ounces sirloin steak and 2 baked stuffed shrimp.
With mushroom gravy.
With peas and prosciutto.
With a sweet vermouth mushroom gravy.
With onions, peppers and mushrooms served over rice pilaf with a sweet vermouth mushroom gravy.
With bell peppers and mushrooms, served with a mini salad.
With mini salad.
16 Ounces With bernaise sauce.
With onions, peppers and mushrooms, served over rice pilaf with a sweet vermouth mushroom gravy.
Stuffed with canadian ham and swiss cheese, topped with a mushroom gravy.
With mushroom gravy.
With French fries.
With French fries.
With French fries.
Menu for Twin Oaks provided by Allmenus.com
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