Includes $50 refundable deposit. Money returned once basket is picked up. Choice of salad, sandwich, dessert, and still or sparkling bottled water.
Shaved parmigiano reggiano.
Goat cheese crostini.
Cherry Peppers, Citrus Aioli
Bufala Mozzarella, Cured Tomatoes, Olives, Basil, Balsamic
Whole Grain Mustard
Spicy lemon and white wine sauce.
Flint Hill Farm Goat Cheese, Pink Grapefruit, Sicilian Olives
Spicy Homemade Ketchup and Spicy Mayo
Blue Cheese Dressing
One of each roll.
Shaved Cauliflower, Avocado, Peas, Peppadews, Parmigiano
Romaine, Parmigiano Crisps, and White Anchovy
Shaved Reggiano and Lemon Olive Oil
Green Beans, Chickpeas, Egg, Onion, Niman Bacon, Blue Cheese
Tomatoes, Bacon, Onions, Croutons, Herb Buttermilk
Baby Tuscan Kale, Fennel, Goat Cheese, Citrus Basil Vinaigrette
Lamb ragu, butternut squash, Tuscan kale, and Goat cheese.
Manilla Clams, Garlic, Cherry Tomatoes, Parsley, Lemon Butter
Ricotta Impastata, Preserved Lemons, Asparagus, Chives, Pea Brodo
Lobster, Fava Beans, Uni Butter Sugo
Heirloom Tomatoes, Basil, Oregano, Parmesan
Shrimp, pancetta, and San Marzano tomato.
Davio's Fennel Sausage, Broccoli Rabe, Cherry Peppers, Parmigiano
Manilla Clams, Garlic, Cherry Tomatoes, Parsley, and Lemon Butter.
Lobster, Pancetta, San Marzano Tomtatoes
Organic Mushrooms, Basil, and White Truffle Oil.
Bacon chestnut risotto & blood orange citronette.
Available as appetizer and wheat penne pasta available for substitution.
Available as appetizer.
Oregano, San Marzano Tomatoes, Hot Chilies
Baby spinach & warm eggplant caponata.
Creamy Potatoes, Asparagus, Vintage Port
Braised Veal, Beef, Pork, Tomato Sauce
Applewood Smoked Chicken, Sun Dried Tomatoes, Walnuts, Cream
Port Balsamic Glaze, Glass Spinach, Toasted Pine Nut
Roasted Peppers, Portobellos, Goat Cheese, Garlic, Balsamic
Goat Cheese Chive Crostini
Horseradish Potatoes, Asparagus, Vintage Port
Oyster mushrooms, cipollini, potatoes, and marsala.
Creamy potatoes, brussels sprouts, and lemon butter.
Spinach, Farro, Pancetta, Fennel Pollen, Peperonata Sugo
Arugula, Asparagus, Tomatoes, Parmigiano, Caper Butter
Tuscan kale, farro, and cranberry honey chutney.
Clams, Shrimp, Mussels, Calamari, Fregola, Smoked Eggplant
Sweet creamy corn and matchstick potatoes.
Sweet potato risotto, mustard greens, amd pomegranate molasses.
Roasted Fennel, Haricot Vert, Fingerling Potatoes, Rosa Butter
Horseradish potato & Tuscan kale.
Garlic, Olive Oil
Menu for Davio's Northern Italian Steakhouse provided by Allmenus.com
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