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Bonefish Grill
Crispy shrimp tossed in a creamy, spicy sauce.
Served in a frozen glass made entirely of icechilled bay scallops, shrimp, fresh fish, vegetables, avocado, cucumber, jalapeno, citrus, cilantro or warm tortilla chips
Usda choice ny strip, seared or thinly sliced, served with thai peppers or mustard soy sauce
Mozzarella cheese, crispy shrimp, cilantro, a creamy, spicy sauce
Topped with a roasted tomato relish or pepitas, served with crispy flatbread chips
Prince edward island mussels sauteed with tomatoes, red onion, garlic, basil or lemon wine sauce
Premium sushi grade, sesame-seared rare with wasabi or pickled ginger
Pan-seared with crispy onions, thai peppers or soy sauce
Flash-fried with peppers or sweet spicy asian sauce
6 Jumbos or sweet spicy sauce
Jumbo lump crab cakes or red remoulade sauce
With a hint of bacon
Salsa verde mixed with arugula or english cucumbers, topped with Feta cheese crumbles, pepitas, creamy feta cheese dressing
Roasted corn, black beans, feta, grape tomatoes, red onion, tortilla strips or cilantro lime vinaigrette
Grilled chicken, avocado, mango, tomatoes, danish blue, citrus herb vinaigrette
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette
House-made garlic croutons
13 oz USDA Choice rib-eye
6oz usda choice sirloin
Boneless pork chop, fontina cheese, garlic, prosciutto, mushroom marsala wine sauce
Usda choice center cut
6 oz center cut sirloin, maryland style crab cake
This rich, melt-in-your-mouth fish is tender, buttery, and moist with large, thick flakes.
Mild and moist, salmon has a buttery texture.
The most widely available of scallops, the sea scallop also has the boldest of flavor. stemming from the gulf of mexico, this shrimp is sweet and meaty.
Yellowfin tuna has an unmistakable mild flavor and is ruby red in appearance. This melt-in-your-mouth fish is clearly the filet of the sea.
Delicate in flavor, this idaho trout has a tender, flaky texture.
Clean and sweet-tasting, tilapia has a slightly firm, white and flaky texture.
A symbol of extravagance, this lush, sweet tasting meat is wonderful when steamed.
A sweet and zesty mango salsa made fresh in house.
A sauce made with extra virgin olive oil, italian parsley, flavored with garlic and red pepper.
A sweet asian glaze.
A classic for the fresh fish lover looking for a delicate complement to any fish selection.
Goat cheese, spinach, artichoke hearts, lemon basil sauce, fresh seasonal vegetable or choice of one fresh side
artichoke hearts, fresh basil, lemon butter, fresh seasonal vegetable or choice of one fresh side
Stuffed with shrimp, scallops, crab meat, lemon caper butter, fresh seasonal vegetable or choice of one fresh side
Artichoke pesto, asparagus, peppers, tomatoes, white wine cream sauce or parmesan cheese
Premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice or passion fruit salsa
Marinated cucumbers, roasted peanuts, passion fruit salsa, green onions, carrots, jasmine rice or black pepper aioli
Rrice noodles, green onions, peanuts, egg or traditional Pad Thai sauce
Seasonally fresh selections or pearl couscous with herb pesto dipping sauce
Toasted brioche bun, fully dressed with sharp cheddar or special sauce
Cheddar, smoked mozzarella, north atlantic lobster chunks, with fresh greens or lobster bisque
Three warm tortillas, mango salsa, lime crema or shredded lettuce
Three warm tortillas, bang bang shrimp, lettuce, tomatoes or sour cream
Tempura-style with tartar, french fries
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Roasted pecan crust
Creamy chocolate, toasted marshmallow or sliced almonds, sprinkled with graham cracker crumbs
Berries or whipped cream
Creamy custard, rum sauce or whipped cream
Tomatoes, red onion, garlic, basil or lemon wine sauce
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette, served with chicken, shrimp or salmon. Add danish blue or feta
Served with chicken, shrimp or salmon
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette
Prepared without croutons
Roasted corn, black beans, feta, grape tomatoes, red onion or cilantro lime vinaigrette
Avocado, mango, tomatoes, danish blue, citrus herb vinaigrette
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette add danish blue or feta
Prepared without croutons
With mango salsa or herb pesto
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Mushrooms, blistered tomatoes or applewood smoked bacon
Steamed or served with butter for dipping
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Usda choice center cut 6 oz / 8 oz
13 oz usda choice rib-eye
6 oz usda choice sirloin
Marinated cucumbers, roasted peanuts, passion fruit salsa, green onions, carrots, jasmine rice or black pepper aioli
Asparagus, crab, smoked mozzarella, basil, lemon butter
Applewood bacon, cheddar, caramelized onions, tomatoes, avocado
Broccoli florets, onions, sweet bell peppers, tomatoes, gruyere cheese or basil
Grilled asparagus, tomatoes or feta cheese
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Usda choice center cut 6 oz / 8 oz
6 oz usda choice sirloin
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Berries or whipped cream
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Berries or whipped cream
Menu for Bonefish Grill provided by Allmenus.com
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