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  • Pennsylvania
  • Lancaster
  • Gibraltar

Gibraltar

(717) 397-2790

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  • 488 Royer Drive, Lancaster, PA 17601
  • No cuisines specified

  • Gibraltar

  • (717) 397-2790
  • Menu
  • Raw Bar - Lunch
    With cocktail sauce, remoulade, pico de gallo, mignonette.
    • Shrimp Cocktail $12.00

    • Lobster Cocktail $14.00

    • Raw Bar Sampler $30.00

  • Soup and Salad - Lunch
    • Gibraltar Fisherman's Chowder $12.00

    • Steak and Gem Salad $14.00

      Red and green hydroponic lettuce, hangar steak, aged cheddar, crispy onions.

    • Arugula and Tuscan Kale $10.00

      Sliced apple, sweet onion, pecorino, honey cider vinaigrette.

    • Caesar Salad $10.00

      Baby red and green romaine, white anchovy lemon-Parmigiano dressing, garlic croutons.

    • Fresh Mozzarella $12.00

      Prosciutto, roasted pepper, tomato, Mediterranean olives, grilled focaccia.

  • Plates - Lunch
    • Grilled Chicken Sandwich $12.00

      Fresh mozzarella, tomato, basil pesto aioli, fries, sourdough.

    • Italian Hero $12.00

      Prosciutto, salami, coppa, chorizo, romaine, tomato.

    • Roast Beef Panini $12.00

      Wild mushrooms, Gruyere, arugula, garlic aioli, fries.

    • Gibraltar Burger $14.00

      Aged cheddar, applewood smoked bacon, lettuce, tomato, fries, potato roll.

    • Fish Tacos $15.00

      Mahi mahi, slaw, chili sauce, mango salsa, avocado, fries.

    • Gibraltar BLT $10.00

      Applewood smoked bacon, avocado, grilled romaine, garlic aioli, fries.

    • Homemade Gnocchi $14.00

      Kennett square mushrooms, arugula cream, truffle, parmigiano.

    • Maine Lobster Fettuccine $22.00

      Sweet corn, roasted tomato, creme fraiche, Parmigiano.

    • Spaghettini and Clams $16.00

      Parmigiano broth, chorizo, cauliflower, garlic, parmigiano.

    • Tuna Tataki $17.00

      Avocado salad, sesame French beans, sriracha aioli, wasabi.

  • Raw Bar - Dinner
    • Lucky Lime $3.00

      P.E.I.

    • Sweet Jesus $3.00

      MD.

    • Purple Mountain $3.00

      Ws.

    • Shrimp Cocktail $14.00

    • Lobster Cocktail $14.00

    • Alaskan King Crab $18.00

  • Shellfish Platter - Dinner
    Lobster, king crab, oysters, shrimp, blue crab, clams, New Zealand mussels.
    • The Sampler for 1 $35.00

    • The Plateau for 2-3 $65.00

  • Soup and Salad - Dinner
    • Fisherman's Chowder $14.00

      Lobster broth, shrimp, mussels fresh cut fish, jumbo lump crab, tomato.

    • Arugula and Local Kale $11.00

      Shaved apple, pecorino tuscano sweet onion, honey cider vinaigrette.

    • Gibraltar Caesar Salad $11.00

      Baby red and green romaine, roasted tomato white anchovies, lemon, garlic croutons.

    • Local Beet Salad $14.00

      Robiola rocchetta, hazelnuts, beluga lentils, honey orange vinaigrette.

    • Figs and Prosciutto $14.00

      Whipped goat cheesespec, arugula toasted hazelnuts, port wine syrup.

  • Appetizers - Dinner
    • Yellowfin Tuna Tartare $16.00

      Eggplant puree, kalamata olives tomato, caper berries.

    • Beef Carpaccio $14.00

      Cauliflower puree, arugula, shaved Parmigiano capers, preserved lemon.

    • Mussels Provencal $14.00

      Tomato, roasted peppers, white wine butter basil, garlic crostini.

    • Shrimp and Grits $14.00

      Sauteed gulf shrimp, sriracha, lemon.

    • Fried Calamari Salad $14.00

      Free, pickled peppers ginger-sesame vinaigrette wasabi aioli, sesame seeds.

    • Balsamic Drizzle $7.00

  • Sides - Dinner
    • Truffle Fries $7.00

      Comes with garlic aioli.

    • Sauteed Spinach $7.00

      Comes with pine nuts.

    • Creamy Polenta $7.00

      Comes with wild mushrooms.

    • Sauteed Wild Mushrooms $7.00

      Comes with soft herbs.

    • Avocado Salad $7.00

      Come with wonton.

    • Roasted Asparagus $7.00

      Come with Parmigiano.

    • Mashed Potatoes $7.00

      Comes with crisp leeks.

  • Mains - Dinner
    • Grilled Amish Chicken Breast $23.00

      Creamy polenta, cremini mushrooms, French beans, truffled chicken sauce.

    • Seared Sea Scallops $28.00

      Sweet corn flan, smoked bacon, cauliflower pure, corn zucchini pilaf.

    • Whole Roasted Branzino $34.00

      Roasted golden potatoes, French beans, chorizo, basque style pepper sauce.

    • Tuna Tataki $24.00

      Avocado salad, sesame French bean salad, sriracha aioli, crisp wonton.

    • Filet Mignon $34.00

      Whipped potatoes, asparagus, roasted cippolini onions, bordelaise.

    • 30 Day Dry-Aged NY Strip $38.00

      Parmigiano garlic custard, sauteed spinach, wild mushrooms. Foie gras butter.

    • Honey Glaze King Salmon $28.00

    • Sword Fish $28.00

  • Fresh Pasta - Dinner
    • Jumbo Shrimp Spaghettini $22.00

      Heirloom cherry tomatoes, chili peppers, basil pesto crostini, Parmigiano.

    • Fettuccine with Lobster $26.00

      Maine lobster, sweet corn, roasted tomato, creme fraiche, Parmigiano.

    • Gnocchi $18.00

      Kennett square mushrooms, arugula, black truffle cream, Parmigiano.

  • Raw Bar - Brunch
    • Shrimp Cocktail $12.00

    • Lobster Cocktail $14.00

    • Raw Bar Sampler $30.00

  • Salad - Brunch
    • Fried Calamari Salad $14.00

      Frisee, pickled peppers, ginger-sesame vinaigrette wasabi aioli, sesame seeds.

    • Arugula and Tuscan Kale $11.00

      Sliced apple, sweet onion, pecorino, honey cider vinaigrette.

    • Caesar Salad $11.00

      Baby red and green romaine, white anchovy lemon-Parmigiano dressing, garlic croutons.

  • Plates - Brunch
    • Spring Omelet $12.00

      Roasted asparagus, Gruyere. Applewood smoked bacon. Bearnaise sauce.

    • Gnocchi $14.00

      Kennett square mushrooms, arugula. Truffle cream, Parmigiano.

    • Gibraltar Breakfast $12.00

      Eggs your way, smoked bacon, home fries, toast.

    • Crab Omelet $16.00

      Homemade mozzarella, spinach, peas, lemon tarragon butter.

    • Gibraltar Burger $12.00

      Homemade mozzarella, spinach, peas, lemon tarragon butter.

    • Lobster Roll $18.00

      Truffle aioli, shaved spring vegetables, arugula, sriracha.

    • Ricotta Beignets $12.00

      Macerated strawberries, thyme balsamic syrup, vanilla powdered sugar, pistachio.

    • Jumbo Lump Crab Cakes $18.00

      Crab cakes, poached eggs, sauce choron, applewood bacon-home fries.

    • Steak & Eggs $20.00

      Hangar steak, eggs any style, bearnaise, truffled home fries.

Menu for Gibraltar provided by Allmenus.com

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