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Citronnelle
Assorted French bread, croissants, butter, housemade marmalade.
Housemade lemon curd, warm strawberry compote, powdered sugar.
Toasted croissant, homegrown spinach, housemade hollandaise sauce, cayenne, Aleppo pepper, chive oil, market greens.
Homegrown heirloom greens, Pistachio crusted Roquefort mousse, roasted red, golden and candy cane beets, shaved watermelon radish, Asian pear and fennel, potato hay, apple balsamic vinaigrette.
Custom blended ground beef, toasted brioche bun, herbed butter, comte, hormone-free natural bacon, fried egg, herbed fries.
Gruyere, comte, homegrown heirloom greens, fresh herbs, sherry vinaigrette.
Market vegetables, roasted red peppers, fresh herbs, Parmesan, fried yukon gold potatoes with caramelized onion and garlic confit.
Fried Yukon gold potatoes with carmelized onion and garlic confit.
Housemaded sherry vinaigrette.
Carmelized onion, garlic confit.
Cucumber grass, yuzu-wasabi aioli, radish pickle, seasonal microgreens.
Iberico pork, duck, chicken liver, bacon, sauternes, Pistachios, cherries, pickled beans and shallots, country mustard, garlic baguette toast.
Spanish chorizo, purple fingerling potatoes, mini heirloom salad, fried capers, fresh herb aioli, chorizo oil.
Butternut squash, cream, crispy apple dumpling with calvados, kohlrabi and aged gouda, bacon crumble, micro celery.
Homegrown heirloom greens, Pistachio crusted Roquefort mousse, roasted red, golden and candy cane beets, shaved watermelon radish, Asian pear and fennel, potato hay, apple balsamic vinaigrette.
All-natural, free-range, hormone and antibiotic-free verified 100 percent black Angus beef Aligot raclette cheese potato puree, crispy Brussel sprouts, Onion rings, garlic demi-glace, micro flowers.
Confit duck leg, carrots, celery, bell pepper, spicy andouille sausage, cranberry borlotti beans, English thyme.
Kimchi black rice, gojuchan reduction, sesame Spinach, Roasted kabu Asian turnip, fried egg, green onion, micro black mustard greens.
Saffron Israeli couscous, cinnamon-spiced pumpkin and acorn squash, roasted eggplant and parsnips, sweet peppers, black kale, chickpeas, dried figs, parsley.
Lemongrass essence, coconut and kaffir lime creme anglaise.
Dark French chocolate, orange grand Marnier creme anglais.
Housemade salted caramel ice cream, cinnamon-sauteed apples, fresh raspberry gelee, vanilla shortbread crumble, sesame tuile.
Paired with seasonal housemade ice cream.
Selections vary seasonally. Please inquire with your server. All of our ice creams are gluten-free.
Selections vary seasonally. Please inquire with your server. All of our sorbets are vegan and gluten-free
Menu for Citronnelle provided by Allmenus.com
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