Filled with our own crab meat mixture and topped with provolone cheese.
Tender white frog legs sauteed in garlic butter and white wine.
Spicy hot sausage fill these mild banan peppers topped with your own marinara sauce and provolone cheese.
Fresh crisp mixed greens tossed with carrots, radishes and tomatoes topped with spicy fries, aged cheddar cheese and chicken tossed in Buffalo sauce.
Fresh crisp mixed greens tossed with carrots, radishes and tomatotes topped with caramelized onions, sauteed mushrooms and green peppers, aged provolone cheese and a choice of chiken or steak.
Fresh crisp mixed greens tossed with carrots, radishes and tomatoes topped with fries, aged cheddar cheese and a choice of chicken or steak.
Tender boneless chicken lightly seasoned and grilled on a bed of romaine lettuce and Caesar dressing served on an Asiago ciabatta
An American classic triple layer of Kentucky bacon, sliced turkey, lettuce, tomato and mayonnaise on your choice of white or wheat toast.
Reuben's sister, similar but not the same. Thinly sliced corned beef topped with cole slaw on grilled rye with melted Swiss cheese and French dressing
An all beef chopsteak topped with carmelized onions, sauteed mushrooms, aged provolone cheese, lettuce, tomato & mayonnaise served on grilled italian bread
Icelandic cod hand breaded and deep fried to a golden brown served on sesame seed bun. Voted best fish in cranberry.
Topped with Kentucky bacon and cream Wisconsin American cheese
Topped with sauteed mushrooms and melted Swiss cheese.
Layers of spicy cappicola ham, genoa, salami, aged provolone cheese and pepperoni topped with hot banana peppers, onions, tomatoes and lettuce finished with our own Italian dressing.
Zesty pepperoni adds a taste sensation to this burger topped with our own marinara sauce and aged provolone cheese
Served with fries.
Served with fries.
Unsweetened, raspberry or sweet.
Finished with an alfredo sauce.
4p-6p 2 for. Choose any dinner entree off the regular menu.
5p-7p Yuengling Bottles
Served with macaroni and cheese pierogies or fries and coleslaw or stewed tomatoes.
Served with tossed salad.
Served with mashwd potatoes.
Served with chips and coleslaw.
Served on toast, bagel, English muffin or croissant .
Bacon, lettuce and tomato.
Scrambled eggs, cheddar cheese and your choice of ham, bacon, or sausage atop a 9" pizza crust..
Appetite with this triple decker of egg, cheese, bacon and ham with lettuce, tomato & mayonaise.
Fuel up with this hearty sandwich, Egg, cheese, bacon, home fries and coleslaw topped with lettuce and tomato. Served on toasted Italian bread.
Two eggs (any style), home fries, bacon or sausage, scrapple and toast.
Two eggs (any style) choice of bacon, sausage or ham. Choice of: French toast or pancakes. Served with Home fries and toast.
Three eggs (any style), bacon and sausage served with home fries and toast .
Choice of three pancakes OR three slices of French toast served with bacon or sausage .
Two eggs (any style) atop our own corned beef hash served with toast.
Two eggs (any style) two slices of bacon and toast-no substitutions
A 6oz steak accompanied with two eggs (any style), home fries and toast.
Two eggs (any style), two sausage links and toast (no substitutions)
American, Swiss, Provolone, Cheddar, or Hot Pepper
Includes bacon, ham and sausage.
Choice of bacon, ham or sausage.
Three egg omelettes served with toast.
Hot sausage, hot peppers, onions, tomatoes and hot pepper, cheese
Three egg omelette with veggies.
Three egg omelettes w/ham, green peppers and onions-served with toast.
Two tender slices of beef liver smothered and topped with golden carmelized onions.
Flaky white Icelandic cod served one of three ways: English-style broiled with white wine, lemon topped with seasoned breadcrumbs, dipped in our own beer batter or hand breaded then deep fried to a golden brown.
Two thick center French cut pork chops pan seared and finished with a pan au jus
Mouthwatering Prime Angus NY strip steak topped with fresh sauteed mushrooms
Boneless breast of chicken dipped in an egg-romano cheese batter and sauteed to a golden brown then finished with lemon and white wine
Fresh market Alaskan salmon broiled and glazed with wildflower honey.
Taste of Italy - this breast of chicken is lightly breaded in seasoned breadcrumbs, topped with our own marinara sauce and aged parmesan and provolone chesses.
Traditional favorite al dente spaghetti topped with our own marinara and mouthwatering homemade meatballs.
Menu for Marty's Bar & Grill provided by Allmenus.com