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Westside Tavern

(541) 382-4810

We make ordering easy. Learn more

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  • 930 Northwest Galveston Avenue, Bend, OR 97701
  • No cuisines specified

  • Grubhub.com
  • Westside Tavern

  • (541) 382-4810

    We make ordering easy.

  • Menu
  • Appetizers
    • Calamari and Rock Shrimp Fritto Misto Sweet and Hot Peppers $14.00

      Roasted tomato vinaigrette.

    • Heirloom Tomato and Gioia Burrata Salad $14.00

      Arugula, opal basil and balsamic.

    • Todays Ceviche and Tartare $12.00

      Intuitive flavorings.

    • Lightly Fried Cauliflower, Mushrooms and Blue Lake Green Beans $12.00

      Lemon aioli.

    • Hummus With Pita $12.00

      Roasted tomatoes, Kalamata olives and crumbled feta.

    • Farmstead Cheeses and Cured Meats Board $16.00

      Cashew butter, quince jam, mustard and pickles.

    • Jar Of Chicken Liver Mousse $12.00

      Green apple chutney and grilled sourdough.

    • Spicy Ahi Tuna Tartare Scallions Cilantro Cucumber Crispy Wontons $14.00

    • Oysters On The Half Shell $14.00

      Fresh horseradish cocktail sauce and champagne mignonette.

  • Soup and Greens
    • Baby Greens Salad $10.00

      Goat cheese, candied cashews, sun-dried cherries and balsamic vinaigrette.

    • Modern Caesar Salad $10.00

      Romaine hearts, garlic croutons, shaved pecorino.

    • Grilled Shrimp Salad $16.00

      Shaved market vegetables and avocado green goddess,

    • Jumbo Lump Crab Cake Salad $18.00

      Avocado, tomatoes, Japanese cucumber and honey-lime vinaigrette.

    • Chicken Cobb Chop Tomatoes Salad $16.00

      Blue cheese, avocado, bacon, boiled egg, candied pecans and lemon vinaigrette.

    • Balsamic Glazed Steak Salad $17.00

      Tri tip, arugula, pearl onions and Parmigiano Reggiano.

  • Entrees
    • Braised Short Rib $23.00

      Whipped potatoes, baby squash, corn, tomatoes and horseradish-chive cream.

    • Marys Chicken $20.00

      Whipped potatoes, sauteed spinach and lemon-mustard jus.

    • Flat Iron Pepper Steak $24.00

      Sea-salted fries and bearnaise sauce.

    • Pan Roasted Idaho Trout $22.00

      Potato-pancetta hash, green beans and smoked almond sauce.

    • Grilled All Natural Salmon $24.00

      Summer squash, heirloom cherry tomatoes, corn and lemon-Dijon vinaigrette.

    • Little Neck Clam & Shrimp Cioppino $23.00

      Chorizo, potatoes, fennel, tomato and chili flake.

    • Tagliatelle Chitarra $19.00

      Heirloom tomato sauce, basil and Parmesan.

  • Sandwiches
    Served with choice of sea-salted fries, homemade potato chips Or mixed greens.
    • The Cheeseburger $14.00

      Cheddar, caramelized onions, arugula, roasted garlic aioli and egg bun.

    • Chicken and Avocado Club $16.00

      Bacon, tomato, roasted garlic aioli and sourdough.

    • Grilled Salmon Burger $15.00

      Avocado, fresh pickles, tomato-caper vin and wheat bun.

    • Mountain Meadows Lamb Sandwich $16.00

      French dip onion marmalade, horseradish cream, rosemary au jus and soft roll.

    • Grilled 3 Cheese Sandwich $14.00

      Texas toast, tomato-basil soup served as side.

    • Vegetable Panini $14.00

      Portabella mushroom, zucchini, roasted tomatoes, goat cheese, pesto and 9 grain.

  • Sides
    • Mac and Cheese With Crispy Onions $7.00

    • Sauteed Broccoli with Lemon, Olive Oil and Sea Salt $7.00

    • Crispy Brussels Sprouts, Prosciutto and Sherry Vinegar $9.00

  • Flat Breads
    • Roasted Chicken and Smoked Tomato Flatbread $8.00

      Mozzarella red onion, jalapeno and cilantro.

    • Shiitake Mushroom, Asparagus and Nueskes Bacon Flatbread $14.00

      Fontina and truffle oil.

    • Grilled Corn and Roasted Tomato Smoked Mozzarella, Pesto, Arugula and Parmesan Flatbread $13.00

  • Desserts
    • Warm Sticky Toffee Cake $9.00

      Mascarpone cream.

    • Cinnamon Sugar Donuts Peach Coulis $9.00

      Chocolate sauce.

    • Plum Crisp $8.00

      Vanilla ice cream.

Menu for Westside Tavern provided by Allmenus.com

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