Bend Sushi / TOMO Japanese Restaurant
(541) 323-8888

CURRENT TAKE OUT OPTIONS: PLEASE READ ALL DESCRIPTIONS

We are currently offering a limited menu of sushi rolls, sashimi/nigiri, and entrees, as well as edamame. Price points for meals are $25, $30, and $15. Simply choose which dining selection you would like AND THEN ORDER WHICH ROLLS AND/OR ENTREE(s) YOU WOULD LIKE FROM THE AVAILABLE MENU to complet your order. The "zero" price points will complete out your order.
- 2 Classic Rolls, 2 Misos $25.00
  
  Please choose from our menu which 2 rolls you would like to complete your order. You do not need to order miso, as they are included, however you certainly may. There is no price point for miso. IF YOU CHOOSE NON CLASSIC ROLL(s) a classic roll best matching your order will be prepared for your order.
- 2 House or Specialty Rolls and 2 Misos $30.00
  
  Please choose from our menu which 2 rolls you would like to complete your order. You do not need to order miso, as they are included, however you certainly may. There is no price point for miso. IF YOU CHOOSE NON HOUSE OR SPECIALTY ROLL(s) a house or specialty roll best matching your order will be prepared for your order.
- 2 Entrees and 2 Misos $30.00
  
  Please choose from our menu which 2 entrees you would like to complete your order. You do not need to order miso, as they are included, however you certainly may.
- 1 Classic or Specialty Roll, 1 Entree, and 1 Miso $30.00
  
  Please choose from our menu which entree and roll you would like to complete your order. You do not need to order miso, as this is included, however you certainly may. There is no price point for miso.
- Chef's Pairing Six Piece Nigiri $15.00
  
  Based on availability. Please note any allergies when completing your order!
- Edamame $6.00
- Seaweed Salad $6.00
- Add 1 Classic Roll $12.50
  
  Select any 1 Classic Roll to add to your order. Single rolls must accompany a full double order option ($25-$30). Single item orders cannot be prepared at this time. If you choose a House or Specialty roll, a comparable classic roll will be prepared.
- Add 1 House or Specialty Roll $15.00
  
  Select any 1 House or Specialty Roll to add to your order. Single rolls must accompany a full double order option ($25-$30). Single item orders cannot be prepared at this time. If you choose a Classic Roll, that roll will be prepared.

Tomo Sushi Classic Full Rolls

Our Classic and Custom Sushi Rolls, wrapped with cucumber and avocado. Items with contain raw ingredients; consuming raw or undercooked meats and eggs have the potential to cause illness.
- California Roll
  
  The roll that gave sushi its start in American cuisine. Crab sticks, avocado, and cucumber.
- Red Crab California Roll $2.00
  
  Real red crab!
- Spicy Tuna Roll
  
  Raw.
- Spicy Prawn Roll
  
  Raw.
- Salmon Roll
  
  Raw.
- Albacore Tuna
  
  Raw.
- Smoked Salmon and Cream Cheese Philly
  
  Fresh House Smoked Salmon!
- Scallop Roll
  
  Raw.
- Tempura Shrimp and Sweet Soy
- Tempura Pork Belly Roll
  
  Never had it? TRY IT! Delicious, delicious, delicious!

Tomo House Rolls

Our Customer Inspired Chef Rolls
- Albus Dumblecore
  
  Albacore, shoshito peppers, cream cheese; Topped with poke sauce and micro-greens
- Salmon L. Jackson
  
  Salmon, green onion, citrus aioli; Topped with sweet soy and tempura flakes.
- Kamehameha
  
  A kingly roll! Yellowtail and cucumber; Topped with spicy aioli yuzu tobiko.
- Samurai
  
  Ordered more often than almost any other roll! Salmon, pickled ginger, jalepenos, cream cheese; roll is tempura battered and fried and topped with spicy aioli.
- Spiderman
  
  Get caught in a Web of favor! Softshell Crab & Cucumber; Topped with avocado, sweet soy, sage furikake, chili threads

Tomo Sushi Specialty Full Rolls

Our Incredible unique tomo rolls.
- Back in Black (A Tomo Fan Favorite!)
  
  Tempura Shrimp, spicy tuna, blackened shishito peppers; topped with avocado, blackened binnaga, spicy aioli, sweet soy, and habanero masago this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish & eggs may increase the risk of foodborne illness
- Sugar Daddy
  
  Tempura shrimp, asparagus, spicy shrimp; topped with spicy tuna, double avocado, sweet soy, and yuzu tobiko this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish & eggs may increase the risk of foodborne illness
- Dat Fire
  
  Tempura shishito peppers, jalapenos, cucumbers; topped with double avocado, spicy tuna, spicy aioli, truffle hot sauce, pickled jalapenos, chili threads, and habanero masago this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish & eggs may increase the risk of foodborne illness
- Bangarang
  
  Tempura cilantro, salmon; topped with double avocado, hamachi, sweet chili, ginger, and garlic chips, and habanero masago this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish and eggs may increase the risk of foodborne illness
- O.G.
  
  Tempura asparagus, green onion; topped with Shiro mix, double avocado, cilantro, sweet chili aioli, and micro-greens this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish & eggs may increase the risk of foodborne illness
- Buddha ("Infinite Sky")
  
  Tempura mushrooms, double avocado; topped with seared escolar, sweet soy, sesame seeds, and sage furikake this item contains raw ingredients; consuming raw or undercooked meats, poultry, shellfish & eggs may increase the risk of foodborne illness
- Oishi ("Delicious")
  
  Tempura asparagus, red crab; topped with double avocado, salmon, chili threads, spicy aioli, and cilantro
- Taste the Rainbow Roll
  
  Crab sticks and double cucumber; topped with avocado and a wonderful assortment of chef's selection of sashimi.

Entrees and Noodle Dishes

Served with steamed rice and vegetable saute.
- House Salad with Sashimi $18.00
  
  Our delicious house salad topped with 6 pieces of best-cut sashimi prepared with chef's unique touches. A spectacular meal unto itself.
- Chirashi Bowl $15.00
  
  Sake, magura, escolar, hamachi and sushi rice.
- Teriyaki Chicken Entree
  
  Buttermilk marinated chicken sauteed with miso-umami soy sauce, served with delicious vegetable garnish; topped with house teriyaki sauce.
- Seared Teriyaki Salmon $13.00
  
  Creative King Salmon brined for 3 days in bone stock, steamed then seared with skin on.
- Chimi Steak Entree
  
  Marinated Bavette Steak sauteed with our miso-umami soy sauce; topped with our shoshito/cilantro chimichurri.
- Pork Katsu Entree
  
  Served Japanese-Hawaiian style - "Best you will find on the mainland!" Panko breaded and fried locally sourced pork; topped with our own blends of katsu and aioli sauces.
- Chicken Katsu Entree
  
  Served Japanese-Hawaiian style - "Best you will find on the mainland!" Panko breaded and fried locally sourced chicken; topped with our own blends of katsu and aioli sauces.
- Chicken Yakisoba $11.00
  
  Soba noodles sauteed with vegetables, locally sourced chicken; Topped with chef's garnish (seasonal).
- Steak Yakisoba $11.00
  
  Soba noodles sauteed with vegetables, tender bavette steak; Topped with chef's garnish (seasonal).
- Tofu Veggie Saute $13.00
  
  Cooked down with our miso-umami soy sauce served over rice; topped with vegetable selection.
- Pork Belly Ramen $16.00
  
  The gem of the Tomo staff. Melt-in-your-mouth heritage pork belly lovingly prepared in house to perfection. Served in 3 day house-crafted broth, topped with poached egg, vegetable selection, oils, and seeds. Our most popular noodle dish!
- Chicken Ramen $16.00
  
  Locally sourced chicken lovingly prepared in house to perfection. Served in 3 day house-crafted broth, topped with poached egg, vegetable selection, oils, and seeds.
- Vegetable Ramen $16.00
  
  Locally sourced vegetable selection lovingly prepared in house to perfection. Served in 3 day house-crafted broth, topped with poached egg, vegetable selection, oils, and seeds.
- Vegetable Tofu Teriyaki

Bento

Entrees Include Miso, Side House Salad, Steamed Rice, California Roll, Tempura.
- Chicken Teriyaki Entree (NO BENTO CURRENTLY)
  
  Buttermilk marinated chicken sauteed with miso-umami soy sauce, served with delicious vegetable garnish; topped with house teriyaki sauce.
- Seared Teriyaki Salmon Bento $17.00
  
  Creative King Salmon brined for 3 days in bone stock, steamed then seared with skin on.
- Chimi Steak Entree (NO BENTO CURRENTLY)
  
  Marinated Bavette Steak sauteed with our miso-umami soy sauce; topped with our shoshito/cilantro chimichurri.
- Chicken Katsu Entree (NO BENTO CURRENTLY)
  
  Served Japanese-Hawaiian style - "Best you will find on the mainland!" Panko breaded and fried locally sourced chicken; topped with our own blends of katsu and aioli sauces.
- Pork Katsu Entree (NO BENTO CURRENTLY)
  
  Served Japanese-Hawaiian style - "Best you will find on the mainland!" Panko breaded and fried locally sourced pork; topped with our own blends of katsu and aioli sauces
- Vegetable Yakisoba Bento $14.00
  
  Soba noodles, sauteed vegetables; topped with greens garnish
- Chicken Yakisoba Bento $15.00
  
  Soba noodles, sauteed vegetables; topped with greens garnish
- Steak Yakisoba Bento $15.00
  
  Soba noodles, sauteed vegetables; topped with greens garnish
- Tofu Vegetable Teriyaki Entree (NO BENTO CURRENTLY)

Starters Apps and More

Contains Many Happy Hour Portions and Pricing Options!
- Miso Soup
  
  Using house-made dashi
- House Salad Full Order $7.00
  
  Mixed greens, carrots and cucumber; tossed with our incredibly popular house-made strawberry vinaigrette.
- House Salad With Soft-Shell Crab $9.00
  
  Our delicious house salad topped with soft-shelled crab.
- Cucumber Salad Full Order $6.00
  
  Pickled cucumbers; topped with sesame seeds, stringed carrots, and cabbage.
- Seaweed Salad Full Order $6.00
  
  The salad with a cult-like following. Served with sesame seeds.
- Pickled Vegetable Medley Full Order $6.00
  
  A bowl of select pickled vegetables (based on seasonal selections).
- Edamame $6.00
  
  Steamed Organic Soybeans tossed in house garlic seasoning salt
- Assorted Tempura Full Order $9.00
  
  Assorted vegetables and shrimp, served with dipping sauce
- Tempura Prawn App Full Order $10.00
  
  6-7 tempura coated and fried prawn (based on available prawn sizes). Served with dipping sauce.
- Gyoza 6 Count $7.00
  
  Deep fried or pan-fried with garilc-ginger soy.
- Crispy Calamari Full Order $11.00
  
  Served with aioli and sweet chili sauce.
- Shoshito Saute Full Order $7.00
  
  Sure to be a favorite. Mild and smokey Japanese peppers sauteed with miso-umami soy sauce, tossed with furikake. If you've never had shoshitos, they are a must-try.
- Poke Bowl $16.00
  
  A Japanese-Hawaiian fusion staple. A generous blend of fresh tunas in sliced into bite-sized cubes, tossed in our Josh-sauce, and served over shoshito rice; with crispy rice noodles, and chef's garnish
- Chirashi Bowl $16.00
  
  Chef's choice of 6 pieces of best-cut sashimi served over seasoned sushi rice; topped with ponzu and paired with chef's choice of garnish. A simply beautiful and delicious appetizer or meal!
- Hamachi Kama $12.00
  
  Grilled yellow tall tuna.

Sides to Customize Your Rolls

We make the roll, you top each as you like with these delicious extras!
- Side of Steamed Rice $2.00
- Side of Sushi Rice $2.00
- Sweet Soy $0.50
- Sweet Chili $0.50
- Spicy Aioli $0.50
- Citrus Aioli $0.50
- Cilantro Sweet Chili Aioli $0.50
- Truffle Hot Sauce $0.50
- Ponzu $0.50
- Tempura Crunch Flake $0.50
- Shoshito Peppers $0.50
- Cilantro $0.50
- Jalapenos $0.50
- Asparagus $0.50
- Green Onions $0.50
- Pickled Onions $0.50
- Pickled Mushrooms $0.50

Menu for Bend Sushi / TOMO Japanese Restaurant provided by Allmenus.com

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