• Oregon
  • Bend
  • 10 Below Restaurant & Lounge

10 Below Restaurant & Lounge

(541) 382-1010
  • 10 Nw Minnesota Ave, Bend, OR 97701
  • Grubhub.com
  • Menu
  • Breakfast
    • Brioche French Toast $11

      House-made brioche, fresh berries, and pure maple syrup

    • Buttermilk Pancakes $11

    • Classic 10 Below Breakfast $13

      2 free range eggs any style, butter roasted fingerling potatoes, toast, fruit, and choice of side.

    • Build Your Own Omelet $12

      Choose three fillings. More available for an additional cost.

    • Classic Eggs Benedict $14

      Thick cut Canadian bacon, 2 free-range poached eggs, hollandaise sauce, and butter roasted fingerling potatoes.

    • Dungeness Crab and Avocado Benedict $19

      Fresh crab, avocado, poached eggs, English muffin, and hollandaise sauce.

    • Smoked Salmon Scramble $14

      House smoked salmon, scallions, chives, cream cheese, and butter roasted fingerling potatoes.

    • Granola and Yogurt $8

      Your choice of yogurt, granola, and seasonal berries.

    • Bob's Red Mill Oatmeal $6

      With brown sugar and golden raisins.

  • Lunch
    • Grilled Chicken Salad (Lunch) $15

      Mixed baby greens, organic corn, tomato, aleppo queso croutons (or dairy-free croutons), pepitas, and avocado lime dressing.

    • Salmon Salad (Lunch) $16

      Mixed baby greens, tomato, carrot, watermelon radish, cucumber, and yuzu dressing.

    • Baby Romaine (Lunch) $9

      Grana Padano croutons and house made Caesar dressing.

    • Angel Hair Pasta (Lunch) $12

      Sundried tomato, kalamata olives, garlic, basil, white wine sauce, and parmesan cheese.

    • Mac and Cheese (Lunch) $6

      Creamy white cheddar bechamel and garlic herb bread crumbs.

    • Grilled Salmon (Lunch) $22

      Wild mushroom risotto, roasted candied carrots, orange serrano saffron broth, seared spinach, and grilled fennel pepper relish.

    • Korean Pork Tacos (Lunch) $10

      Marinated smoked pork, kimchi, aged sharp cheddar, white corn tortillas. Make it gluten-free by removing kimchi. Make it dairy-free by removing the cheese.

    • Turkey Monte Cristo (Lunch) $13

      Grilled egg dipped texas toast, cheddar cheese, Swiss cheese, turkey, and cranberry compote.

    • Road Runner Sandwich (Lunch) $15

      Chicken, bacon, Swiss, cheddar, and chipotle mayo on grilled sourdough bread.

    • Bita (Lunch) $15

      Daily's Applewood smoked thick-cut bacon, lettuce, avocado, Swiss cheese, tomato, and black pepper maple aioli, on a parmesan crusted sourdough bread.

    • 10 Below Burger (Lunch) $15

      Grass-fed beef patty, caramelized onions, butter lettuce, tomato, and cheese, on a brioche bun.

  • Dinner Small Plates
    • Dungeness Crab Cakes (Dinner) $13

      Bacon, lemongrass baby kale salad, and sweet chili mustard.

    • Flat Iron Roasted Cauliflower and Crispy Brussels (Dinner) $9

      Herb garlic chimichurri and mild sriracha cream.

    • House-Made Curry Roasted Hummus (Dinner) $8

      Vegetables and grilled oxford flatbread.

    • Baby Back Ribs (Dinner) $14

      Jack Daniel's BBQ sauce.

    • Baby Romaine (Dinner) $9

      Grana Padano croutons and house made Caesar dressing.

    • Salmon Salad (Dinner) $16

      Mixed baby greens, tomato, carrot, watermelon radish, cucumber, and yuzu dressing.

    • Grilled Chicken Salad (Dinner) $15

      Mixed baby greens, organic corn, tomato, aleppo queso croutons (or dairy-free croutons), pepitas, and avocado lime dressing.

    • Korean Pork Tacos (Dinner) $11

      Marinated smoked pork, kimchi, aged sharp cheddar, white corn tortillas. Make it gluten-free by removing kimchi. Make it dairy-free by removing the cheese.

  • Dinner Specialties
    You can add a salad for an additional fee.
    • Roasted Lemon Tarragon Chicken (Dinner) $21

      Antibiotic-free chicken breast, wild mushrooms roasted garlic sauce, grilled squash, bleu cheese leek potato gratin. Make dairy-free by substituting fingerling potatoes for the potato gratin.

    • Filet Mignon (Dinner) $28

      Roasted garlic sherry au jus, tomato black pepper chutney, bleu cheese leek potato gratin, and grilled asparagus. Make dairy-free by substituting fingerling potatoes for the potato gratin.

    • Petite Filet Mignon and Shrimp $26

      Creamy garlic sauce, garlic herb fingerling potatoes, and grilled asparagus. Make it dairy-free by removing the sauce.

    • Grilled Salmon (Dinner) $22

      Wild mushroom risotto, roasted candied carrots, orange serrano saffron broth, seared spinach, and grilled fennel pepper relish.

    • Angel Hair Pasta (Dinner) $12

      Sundried tomato, kalamata olives, garlic, basil, white wine sauce, and parmesan cheese.

    • 10 Below Burger (Dinner) $15

      Grass-fed beef patty, caramelized onions, butter lettuce, tomato, and cheese, on a brioche bun.

    • Mac and Cheese (Dinner) $6

      Creamy white cheddar bechamel and garlic herb bread crumbs.

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