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Mary Eddy's Kitchen x Lounge
Watonga cheese curds, tomato jam, lemon aioli, basil.
Spicy ranch spiced, lemon aioli.
Scallions, aged cheddar, everything crackers.
Feta, radish, cucumber, sunflower seeds, white wine vinaigrette.
Lime aioli, shredded lettuce, breadand butter pickles, tomato.
Scallion, shishito, sambal, pickle aioli, crispy garlic, cucumber.
Cabbage slaw, swiss, mustard aioli, pickles.
Aged cheddar, lemon aioli, onion, mustard greens.
Ranch, pickles, cilantro, potato bun.
Scallions, dukes mayo, crispy pork skin, English muffin bread.
Tomato, greens, cucumber, buttermilk vinaigrette, sunflower seeds.
Berries, banana, yogurt.
Apple compote, brown sugar, pecans.
Caramelized honey, toasted sunflower seeds, banana, berries.
Scrambled eggs, crispy potatoes, pepper jack cheese, avocado spread, pico de gallo.
Arugula, capers, cucumber, dill, whipped cream cheese choice of plain or everything bagel.
Brioche bun, over easy egg, chickenand jalapeno sausage, pepper jack, mustard greens, pickled shallots, duke's mayo, crispy potato chips, herbed breakfast potatoes.
Griffins syrup, whipped butter, candied pecans, powdered sugar.
Two eggs, herbed breakfast potatoes, house bacon, or sausage, toast.
Roasted mushrooms, spinach, boursin cheese, toast.
Tomato, avocado, cucumber, egg, bleu cheese, bacon, green goddess vinaigrette.
Tomato, mizuna, pickled shallots, buttermilk vinaigrette, pepita.
Honey wheat, amazing tomatoes, house bacon, lettuce, fries or salad.
Chorizo, whipped eggs, pepita, sesame, cilantro, crispy tortilla.
House capicola ham, sorgum, poached eggs, orange fennel hollandaise.
Chicken-jalapeno sausage, charred Chile relish.
Vanilla creme, honey almond granola, blueberry, mint.
Ranch, pickles, cilantro, potato bun.
Angus Beef, cheddar, local lettuce and tomato, dill pickle, aioli, fries, or salad.
5 oz. porcini rubbed sirloin, crispy potatoes, eggs, béarnaise aioli.
Avocado, tomato, cucumber, bleu cheese, bacon, egg, green goddess.
Parmesan, lime, garlic bread crumbs.
Vanilla icing.
Whipped butter.
Pecan oil, lavash crackers.
Spicy ketchup.
Sorghum, Parmesan, pomegranate, mustard seed.
Choice of one, with whipped honey butter, scallion cream cheese or jam.
Ask about our chef's selection.
Brown sugar pudding, pecan brittle, banana ice cream.
Toasted meringue, graham cracker crumble.
Strawberry sauce, citrus whip, toasted almonds.
Decadent chocolate cake, coconut caramel pecan icing, chocolate whip.
Butter, chives.
Single biscuit, country sausage gravy.
Strawberry-thyme jam, candied peanuts, brown sugar.
Caramelized honey, sunflower seeds, banana, berries.
Butternut squash, many many mushrooms, Parmesan.
Boursin cheese, papa joe's sauce, basil.
Parm and potato filling, brown butter, cauliflower.
Sweet potato dumplings, swiss chard, sage.
Charred Napa cabbage, scallion rice, bacon, red pepper puree.
Roberts gravy, corn grits, apple, arugula, pecan.
Butternut squash, roasted red potato, pomegranate.
Yukon au gratin, smoked mushrooms, red wine jus.
Angus Beef, cheddar, local lettuce and tomato, dill pickle, aioli.
House mixed lemonade, fresh brewed iced tea.
Cucumber, jalapeno, basil, soda.
Ginger, peach, soda, lemon.
Cold brew coffee, milk, chili, cinnamon.
Strawberry-cacao nib shrub, house mixed limeade, soda.
Earl grey, English breakfast, moroccan mint green, sweet almond.
Orange, grapefruit, apple, cranberry tomato.
Brown butter, lemon, béarnaise aioli, bread crumb.
Smoked cremini, roasted shiitake, chard, almond.
Sorghum, Parmesan, pomegranate, mustard seed.
Ritz cracker crumbs.
Menu for Mary Eddy's Kitchen x Lounge provided by Allmenus.com
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