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Bricktown Brewery
Fresh greens, pepperoni and ham slices, red pepper, cucumber, sliced pepperoncini, artichoke hearts, Roma tomato, mozzarella cheese, black olives and pecorino Romano. Tossed in brown derby vinaigrette.
Fresh greens, cheddar, red onion, carrots, tomato, bacon, cucumber, croutons, choice of dressing.
Grilled chicken, avocado, egg, bleu cheese crumbles, tomato, sweet peppered bacon. Tossed in brown derby vinaigrette.
Grilled chicken, romaine, pretzel croutons, pecorino Romano. Served with Caesar dressing.
Pulled pork, guacamole, sour cream, cheese, bacon and cilantro on romaine lettuce. Topped with a fried egg.
Fried chicken, fresh greens, broccoli, sweet peppered bacon, red pepper, carrots, sunflower kernels, raisins, shredded Parmesan and red delicious apple. Tossed in Parmesan garlic dressing.
Red chili with ground beef, beans, Millie's red rye ale, onions and seasonings. Topped with cheddar and sour cream.
Made with San Marzano tomatoes topped with pretzel croutons.
Topped with brioche crouton, Swiss, shredded Asiago.
House made and topped with tortilla strips.
Grilled chicken breast, white queso, hatch green chile relish, tomato, arugula, tortilla strips. Served on a brioche bun.
Fried chicken breast topped with spicy mayo and cole slaw. Served on a brioche bun.
Chicken breast marinated in our house buttermilk blend then breaded and fried. Caramelized pineapple slices inside the sandwich. Drizzled with salt and pepper honey and served on a brioche bun.
Shredded pork, sweet peppered bacon, charred onions, BBQ sauce. Served on a pretzel bun with a side of slaw.
Turkey, ham, bacon, cheddar, pepper jack, lettuce, tomato, chipotle aioli. Served on focaccia bread.
Grilled chicken breast, sweet peppered bacon, charred onions, pepper jack, lettuce, tomato, Dijon sauce. Served on a pretzel bun.
Roasted chicken, mustard BBQ sauce, sauteed mushrooms, cheddar cheese, sweet peppered bacon on a ciabatta bun.
Macaroni and cheese, shaved ham and American cheese between pecorino Romano crusted grilled bread. Served with San Marzano tomato soup toppedwith pretzel croutons.
Roasted turkey, sweet peppered bacon, swiss, bacon aioli, guacamole. Served on 9-grain bread.
Sweet peppered bacon, cheddar, burger sauce.
A 1/4 lb. black Angus burger patty, American cheese, tomato, pickles, leaf lettuce, burger sauce on a martin potato bun.
Swiss cheese, caramelized onions and fried onion strings served with French onion soup for dipping.
4 slices of American cheese, burger sauce, lettuce, tomato, red onion, pickles.
Sweet peppered bacon, frizzled onions, Buffalo bleu cheese sauce, lettuce, tomatoes, pickles.
Spicy black bean patty, grilled portobello mushroom, burger sauce.
Two 1/4 lb. black Angus burger patties, 2 slices of American cheese, tomato, pickles, leaf lettuce, burger sauce on a martin potato bun.
Ground turkey patty, burger sauce.
White queso, hatch green chile relish, arugula, tomato, tortilla strips.
Fried egg, hash browns, American cheese, sweet peppered bacon, burger sauce.
Ground bison, whiskey caramelized onion glaze, arugula, tomato, pickles.
House made drop biscuits and maple pepper gravy, blueberry ginger jam and cranberry jam for drizzling and dipping.
Sweet potatoes, butter and sugar deep fried inside empanadas then dusted with pumpkin spice and drizzled with spicy caramel sauce. Served with more spicy caramel sauce for dipping.
Picadillo and cheese empanadas deep fried then drizzled with cholula® sour cream. Served with more cholula® sour cream for dipping.
Beer-battered, marinated portobello mushrooms. Served with umami sauce (contains shellfish) for dipping.
Peppered bacon, diced tomatoes, mozzarella and basil pesto on flatbread. Drizzled with balsamic glaze.
Sliced turkey, stuffing, mashed sweet potatoes, bourbon cranberry sauce, green beans, biscuits and turkey gravy all side-by-side in 1 bowl.
Sausage, ground beef, pepperoni, ham, mushrooms, red peppers, onions, red sauce, mozzarella.
Sausage, Canadian bacon, ground beef, pepperoni, sweet peppered bacon, red sauce, mozzarella.
Pepperoni, red sauce, mozzarella.
Onions, red peppers, green olives, black olives, mushrooms, tomatoes, pepperoncini, red sauce, mozzarella.
Pulled roasted chicken, onions, cilantro, diced jalapenos, cheddar, sweet peppered bacon, BBQ sauce, mozzarella.
Spinach, shredded Parmesan, artichoke hearts, garlic, oil, mozzarella.
Pineapple, Canadian bacon, red sauce, mozzarella.
Red sauce and mozzarella.
Chips, white queso, jalapenos, onions, tomatoes, red cabbage, guacamole, cilantro, lettuce, queso fresco, sour cream.
White queso, fresh guacamole, house-made salsa, bottomless tortilla chips.
Fried shrimp, boom boom sauce, fries.
Chips, slow-smoked pork shoulder, BBQ sauce, cheese blend, white queso, cholula® sour cream, cilantro.
Beer-battered avocado slices. Served with habanero mango aioli for dipping.
Bavarian soft pretzels, white queso.
Bleu cheese, celery, carrots. Choice of sauce: sissy, anchor bar, mustard BBQ, head country® BBQ, or Island".
Beer-battered watonga cheddar curds. Served with ranch dressing.
Sweet potato fries, chopped sweet peppered bacon, sweet and spicy caramel sauce, sea salt.
Hand-battered jumbo all-natural chicken, choice of maple pepper gravy or homemade BBQ sauce, fries, bread and butter pickle slaw.
Turkey breast, potatoes, carrots, peas, pearl onions, thyme bechamel sauce, golden brown puff pastry.
House-roasted pork, pork green chili and cheese inside flour tortillas. Topped with queso, green chili, sour cream and cilantro. Served on a bed of rice and beans. Pico de gallo and lettuce on the side.
Pulled chicken and hatch green chile relish atop macaroni with queso blanco sauce.
Beer-battered cod served with fries and bread and butter pickle slaw.
Poached salmon fillet served with blueberry salsa and steamed broccoli.
Hand-battered all-natural chicken breast, maple pepper gravy, mashed potatoes, green beans.
2 slices of grilled meatloaf made with black Angus beef and fresh ground pork, wrapped with bacon, glazed with chili sauce. Frizzled onion strings, mashed potatoes, green beans.
Hand-battered chopped steak, maple pepper gravy, mashed potatoes, green beans.
Southern-style apple crisp in a sizzling skillet, vanilla ice cream, caramel sauce.
Bricktown handcrafted root beer poured over 2 scoops of ice cream.
Served warm with vanilla ice cream and raspberry sauce.
Menu for Bricktown Brewery provided by Allmenus.com
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