In herb garlic butter, topped with havarti cheese.

In a Parmesan cream sauce with fresh tortilla chips.

Basil pesto, mozzarella, Parmesan, tomatoes, Italian sausage and fresh basil.

Mixed greens, tomato, egg, bacon and croutons.

Spinach and field greens, grilled chicken, raisins, strawberries, apples, egg, spiced pecans, cheddar and sweet bacon vinaigrette.

Hickory smoked salmon with scallion aioli sauce, tomatoes, cucumber and red onion.

Baby kale, chicken, mint, green onions, cilantro, grapes, mixed nuts and honey-lime vinaigrette.

Mixed greens, pineapple, dates, feta, strawberries, spiced pecans, sunflower seeds, croutons and champagne vinaigrette.

Sliced corned beef, sauerkraut, Swiss cheese and thousand island.

Seasoned chicken, avocado, bacon, tomato, sprouts, Swiss and honey-mustard.

Breaded mahi-mahi, slaw, pickle and onion.

Shaved prime rib, toasted French roll, mayonnaise and au jus.

Cheddar, lettuce, tomato, onion, pickles and mayonnaise.

Spicy chicken, lettuce, red onion, pickle and mayo.

Canadian bacon, grated cheddar, onion and hickory sauce.

One-half herb-roasted chicken with mashed potatoes and baked beans.

Seasoned in a Parmesan, walnut and pecan crust. Topped with marinara on a bed of angel hair pasta. Served with a grape tomato, mozzarella and red onion herbal salad.

Corn tortilla filled with grilled chicken, monterey jack, enchilada red sauce with sour cream, guacamole and tomato.

Lightly fried, with French fries and coleslaw.

Hardwood grilled, with baked potato and house salad.

Hardwood grilled, with baked potato and house salad.

Marinated, quickly smoked and finished on the grill with whole grain mustard sauce with seasonal vegetable and house salad.

Sauteed shrimp, garlic, lemon, tomato, angel hair pasta, onion, Parmesan, basil.

Slow cooked, fall-off-the-bone with baked beans and French fries.

Graham cracker, pecan and walnut crust.