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The Sushi Bar Lower Bricktown
Baked freshwater eel combination lunch box served with miso, salad, rice, fruit and gyoza.
Combination lunch box served with miso, salad, rice, fruit and gyoza.
Combination lunch box served with miso, salad, rice, fruit and gyoza.
Combination lunch box served with miso, salad, rice, fruit and gyoza.
Combination lunch box served with miso, salad, rice, fruit and gyoza.
Combination lunch box served with miso, salad, rice, fruit and gyoza.
Lightly fried soft shell crab served with sesame dressing.
Cold noodles with dipping sauce.
Two pieces of panko breaded crab cakes filled with lump crab meat. 2 pieces of panko breaded crab cakes filled with lump crab meat.
Calamari salad.
Lightly breaded calamari served with a sour cream and onion dip.
Delicately fried assorted vegetables served with tempura sauce.
Steamed, pan seared or fried pot stickers served with vinegar soy 6 pieces.
Light miso broth served with tofu, seaweed and scallions.
Lightly crusted tofu topped with shaved bonito flakes and tempura dipping sauce.
Tender grilled yellowtail cheek bone with sea salt soy glaze.
Seaweed salad.
Lightly fried shrimp and assorted vegetables served with tempura sauce.
Lightly salted and boiled green soy beans.
Grilled salmon served over a bed of mixed greens, romaine lettuce, caramelized onions, dried cranberries, oven roasted red bell peppers, grape tomatoes and toasted almonds with a sesame dressing.
Sushi grade tuna served over a bed of mixed greens, romaine lettuce, caramelized onions, oven roasted red bell peppers, marinated shiitake mushrooms and grape tomatoes with a sesame vinaigrette dressing.
Grilled salmon served over a bed of mixed greens, romaine lettuce, caramelized onions, dried cranberries, oven roasted red bell peppers, grape tomatoes and toasted almonds with a sesame dressing.
Crispy mixed greens and grape tomatoes served with our delicious house ginger dressing.
Sauteed udon noodles with fresh scallops, king crab and shrimp.
Sauteed soba noodles with fresh scallops, king crab and shrimp.
Sauteed soba noodles with choice of chicken, steak or jumbo shrimp.
Sauteed udon noodles with choice of chicken, steak or jumbo shrimp.
Spicy. Spicy tuna and cucumber topped with spicy baked seafood mix and chopped tuna.
Tuna, salmon, king craband tobika wrapped with seaweed and served with ponzu sauce.
Crab stick, salmon, tuna, avocado wrapped with cucumber and topped with sesame seeds and ponzu sauce.
Spicy. Tempura fried jalapeno stuffed with cream cheese, fresh salmon and cucumber topped with sweet sauce and sesame seeds.
Spicy tuna, tempura shrimp and cucumber topped with spicy mayo and sesame seeds.
Spicy. Spicy tuna, fried soft shell crab, kaiware, romaine lettuceand cucumber topped with spicy mayo.
Salmon and asparagus topped with yellowtail and scallions.
Fried pepper jack cheese rolled with cocktail sauce topped with white tuna.
Spicy. Spicy yellowtail and cucumber topped with avocado and tobika.
Spicy. Spicy scallop and cucumber topped with sesame seeds.
Spicy salmon and asparagus topped with salmon.
Spicy. Tempura shrimp, asparagus and kaiware topped with salmon and spicy tuna served with a side poblano basil sauce.
Crabstick, cucumber and avocado topped with salmon and lemon zest.
Spicy. Spicy scallops and asparagus topped with salmon and yellowtail and scallions.
Spicy. Salmon, avocado and tamago wrapped with soy paper pink panther roll9(6 pieces) salmon, avocado and tamago wrapped with soy paper.
Spicy. Spicy tuna, fried calamari and asparagus wrapped with seaweed on the outside.
Spicy tuna and cucumber topped with tuna, spicy mayo and scallions.
Spicy. Spicy scallop and cucumber topped with sesame seeds.
Crab mix, cucumber and avocado topped with masago.
Marinated shiitake mushrooms, kaiware, asparagus, cucumber, caramelized onionsand hearts of romaine lettuce wrapped with seaweed served with honey mustard ginger dressing.
Spicy. Tempura shrimp, cucumber, avocado, crabstick, crunchy tempura, smoked salmon, tempura fried cream cheese stuffed jalapeno, topped with spicy baked seafood mix and cheesy baked shrimp.
Baked salmon and avocado topped with scallions, sesame seeds and sweet sauce.
Spicy. Shrimp, asparagusand avocado roll, topped with spicy baked crawfish, spicy mayo, sesame seedsand scallions.
Fried soft shell crab, cucumber, kaiware, romaine lettuceand tobika topped with sweet sauce.
Spicy. Seafood mix, topped with shrimp with seaweed on the outside, tempura fried topped with spicy mayo and wasabi mayo.
Spicy. Crabstick, cucumberand avocado topped with spicy mayo, wasabi mayoand masago.
Smoked salmon, avocadoand cream cheese, topped with sesame seeds.
Smoked salmon, jalapenosand avocado tempura fried in the outside, topped with sweet sauce and scallions.
Spicy. Crispy salmon skin, avocado, cream cheese, bonito flakes. Topped with crabstick, smoked salmon, bacon bits, lemon zest, scallions, masago, sweet sauce, spicy mayo and sriracha.
Grilled yellowtail with sea salt, avocado and shrimp topped with sesame seeds.
Fried calamari and cream cheese, topped with crabstick and sweet sauce.
Spicy. Baked salmon and avocado with spicy mayo, topped with shrimp and sweet sauce.
King crab meat, cucumber, Japanese mayoand avocado topped with eel and sweet sauce.
Tempura shrimp and cream cheese, topped with smoked salmon and crabstick with sweet sauce and sweet mayo.
Spicy. Tempura shrimp, avocado, seafood mix, homemade hot chili sauce topped with sesame seeds and eel sauce.
Spicy. Fried soft shell crab, kaiware, tempura fried jalapeno with cream cheese and tobika topped with sweet sauce.
Crabstick, avocadoand cream cheese, topped with crabstick and sweet sauce.
Tempura fried sweet potato topped with avocados, tempura flakes and a sour cream and onion sauce.
Spicy. Fried pepper jack cheese and cream cheese rolled in rice and tempura fried on the outside, topped with Parmesan baked shrimp, bacon bits, spicy mayo and sweet sauce.
Tempura shrimp, avocado and cream cheese topped with baked eel and masago with sweet sauce.
Spicy seafood mix and crunchy tempura wrapped with soy paper.
Spicy. Baked eel, crabstick, avocadoand cream cheese, tempura fried on the outside, topped with spicy mayo and sweet sauce.
Spicy. Crabstick, cucumber and avocado topped with baked seafood mix and a spicy trio sauce.
Spicy. Tempura fried jalapeno stuffed with cream cheese and tempura shrimp topped with crabstick and spicy mayo.
Spicy. Tempura shrimp, avocadoand cream cheese topped with baked salmon, spicy mayo, sweet sauce, masago and scallions.
Tempura shrimp, crabstick, cucumber and avocado coated with crunchy tempura flakes topped with sweet sauce.
King crab meat, Japanese mayo, cucumber and avocado topped with tobiko.
Baked eel and cucumber, topped with avocado and sweet sauce.
Jumbo shrimp pan seared and served with a light and tangy lemon basil sauce over soba noodles.
Alaskan king crab sauteed with garlic and sake then tossed with ginger and onion.
Grilled chicken breast topped with teriyaki sauce.
Lightly salted and grilled filet of mackerel.
14 Ounces of our finest cut of beef served to perfection accompanied with our delicious shiitake mushroom sauce.
Lightly breaded and fried chicken breast served with tonkatsu sauce.
Duck breast seared and baked to perfection, accompanied with a honey roasted almond sauce.
Lightly dusted and fried jumbo shrimp sauteed with crushed garlic and ginger.
Fresh grilled salmon fillet topped with raspberry infused teriyaki sauce.
Rack of lamb marinated and grilled, served green tea red miso sauce and mint pesto.
Menu for The Sushi Bar Lower Bricktown provided by Allmenus.com
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