- Oklahoma
- Oklahoma City
- Mickey Mantle's Steakhouse
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Mickey Mantle's Steakhouse
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Mickey Mantle's Steakhouse
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We make ordering easy.
- Menu
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Appetizers
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Chef's Seafood Appetizer $15.00
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Snow Crab Claws $15.00
Served cold with absolut peppar cocktail sauce or hot scampi style.
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Potato Crusted Calamari $14.00
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Beef Carpaccio $15.00
Capers,shallots,white truffle oil and Dijon cream sauce.
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Lobster Cargot $25.00
Oven baked with butter,garlic and lobster cream sauce.
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Fried Mushrooms $8.00
With ranch dressing.
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Fried Pickle Chips $7.00
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Grilled Australian Lamb Chops $22.00
Peppered with button mushroom sauce.
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Jumbo Shrimp Cocktail $17.00
With absolut peppar cocktail sauce.
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Fried Asparagus $18.00
Topped with jumbo lump crab and Bearnaise sauce.
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Grilled Tequila Shrimp $18.00
Lime cilantro sauce.
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Baked Herb Boursin Cheese $14.00
With oven roasted garlic and sourdough crostini.
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Maryland Style Crab Cake $24.00
Oven-baked jumbo lump crab cake with sauce beurre blanc.
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Soup and Salad
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Bleu Cheese Wedge $10.00
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Insalata Caprese $11.00
Fresh mozzarella,heirloom tomatoes,olive oil,aged balsamic vinegar.
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Seafood Salad $15.00
Lump crab,shrimp,hearts of palm,artichoke hearts,tomato,onion,tossed in creamy garlic dressing.
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Caesar Salad $10.00
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Chopped Salad $10.00
Iceberg lettuce,granny smith apples,walnuts, applewood smoked bacon,tomato,red onions,tossed with our signature bleu cheese dressing.
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Lobster Bisque $11.00
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Beefsteak Tomato Salad $10.00
Red onions,bleu cheese crumbles,vinaigrette.
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A La Carte
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House Cut French Fries $7.00
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Creamed Corn $8.00
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Onion Rings $9.00
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Au Gratin Potatoes $11.00
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Sauteed Mushrooms $10.00
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Baked Potato $7.00
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Susie's Famous Mashed Potatoes $9.00
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Sauteed Baby Leaf Spinach $8.00
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Grilled Rosemary Zucchini $8.00
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Creamed Spinach $9.00
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Mushroom Risotto $10.00
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Fresh Asparagus $10.00
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Sauteed Vegetables $7.00
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Fried Okra $6.00
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Sauteed Onions $5.00
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Fresh Broccoli $8.00
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Steaks + ChopsAll entrees served with mickey's house salad.
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Tournedos Bearnaise $38.00
Filet medallions, bearnaise sauce.
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Prime "Cowboy Cut" Rib Eye (22 oz) $58.00
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Tenderloin Tips Trio $34.00
Grilled and served with our 3 signature sauces.
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Applewood Smoked Bacon Duroc Pork Chop $40.00
Brown maple butter (12 oz).
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Angus Rib Eye (18 oz) $49.00
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Pepper Steak $40.00
Filet mignon pressed in cracked peppercorns with cognac pepper sauce.
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Roquefort Filet $40.00
Filet mignon with roquefort sauce.
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Filet Mignon $38.00
Center cut of the tenderloin.
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Australian Rack Of Lamb $45.00
Pan seared, shiitake mushroom demi glace (14 oz).
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Seafood
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Grilled Redfish with Jumbo Lump Crab $35.00
Beurre blanc and haricot verts.
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Cedar Plank Salmon $31.00
Sauce beurre blanc.
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Pan Seared Ahi Tuna $33.00
Black sesame crusted sushi grade tuna with ponzu sauteed vegetable stir fry.
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Mac N' Cheese
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Lobster $20.00
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Traditional $10.00
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Jalapeno Bacon $11.00
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Featured Item
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Fettucini Alfredo or Marinara $18.00
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Chicken Florentine $24.00
Oven-baked chicken breast stuffed with sauteed spinach and mushrooms with a button mushroom cream sauce.
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Menu for Mickey Mantle's Steakhouse provided by Allmenus.com
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