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Pepperoni Grill

(405) 848-4660

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  • 1901 Northwest Expy, Oklahoma City, OK 73118
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Pepperoni Grill

  • (405) 848-4660

    We make ordering easy.

  • Menu
  • Starters
    • Italian Nachos $14.50

      House special. Pasta chips, melted mozzarella, pepperoni, Italian sausage, Parmesan cheese sauce, pepperoncini peppers, and pomodoro.

    • Bruschetta $10.00

      Vegetarian. Fresh tomatoes, garlic, basil, shaved Parmesan, and parsley in a toasted edible Parmesan bowl with toast points.

    • Crispy Ravioli $11.00

      Vegetarian. House-made raviolis stuffed with ricotta, Provolone, mozzarella, and Parmesan fried to order. Served with pomodoro.

    • Organic Spinach and Artichoke Dip $11.00

      House special, vegetarian. Served in a toasted edible Parmesan bowl with toast points.

    • Pick 3 Combo $16.50

      House special. Select any three of these pepperoni grill favorites: Italian nachos, bruschetta, crispy ravioli, organic spinach and artichoke dip.

    • Calamari Fritti $13.25

      New. Atop pasta chips with pepperoncini and red bell pepper garnish. Served with pomodoro.

    • Steamed Clams $16.50

      New. 1 pound in herbal vin blanc with toast points.

  • Salad and Soup
    Our salad dressings are made in house and gluten-free: balsamic, honey balsamic, ranch, Italian, Caesar champagne vinaigrette, maple rosemary vinaigrette.
    • Classic Wedge Salad $8.25

      Gluten-free. Iceberg lettuce, ranch dressing, Gorgonzola, Roma tomatoes, crisp bacon, and scallions.

    • House Salad $6.25

      Vegetarian. Fresh salad greens, shredded carrots, purple onion, cherry tomato, croutons, and our famous baked chevre.

    • Classic Caesar Salad $6.25

      Vegetarian. Fresh romaine, home-made Caesar dressing, croutons, and shaved Parmesan.

    • Homemade Tomato Bowl Basil Soup $6.25

    • Chef's Choice Homemade Bowl Soup $6.25

    • Soup & Salad $11.00

      Pair a bowl of soup with a house or Caesar salad.

  • Entree Salads
    • Organic Spinach, Chicken & Pear Salad $13.25

      House special, gluten-free. Tossed in honey-balsamic vinaigrette with grilled chicken, Gorgonzola, candied walnuts, bacon & fresh pears.

    • Blackened Salmon Salad $23.25

      Gluten-free. A top spring mix tossed in honey balsamic vinaigrette with quinoa, mandarin oranges, goat cheese, red bell pepper, and spicy pecans.

    • Butternut Squash and Bacon Salad $12.25

      New, gluten-free. Golden raisins, candied walnuts, purple onion, Gorgonzola, butternut squash, crisp bacon, and organic spinach tossed in maple rosemary vinaigrette.

    • Chicken Avocado Pasta Salad $13.25

      House special. Chilled bowtie pasta, grilled chicken, scallions, mozzarella, and cherry tomatoes tossed in creamy Italian dressing. Served over mixed greens and topped with fresh avocado.

    • Mozzarella Alla Capresa $12.25

      New, vegetarian, gluten-free. Fresh mozzarella cheese, red ripe tomatoes, purple onion, and basil drizzled with house balsamic vinaigrette on a bed of fresh organic spinach.

    • Apple Walnut Salad $12.25

      House special, gluten-free. Gala apples, Gorgonzola, golden raisins, candied walnuts, crispy bacon, and mixed greens tossed in a champagne vinaigrette.

    • Thay's Wedge Salad $13.25

      Gluten-free. Iceberg lettuce topped with ranch dressing, crisp bacon, Gorgonzola, Roma tomatoes, and scallions. Served beside a delicious mix of sauteed chicken, roasted red bell peppers, grilled portobello mushrooms, and shaved Parmesan.

    • Chopped Salad $12.25

      Vegetarian, gluten-free. Cucumber, cherry tomato, quinoa, golden raisins, red seedless grapes, mandarin oranges, Feta, pine nuts and tossed organic spinach in champagne vinaigrette.

  • Sandwiches
    Served with your choice of fries, house salad, Caesar salad or bowl of soup.
    • Turkey Dijon Panini $12.25

      Oven-roasted with crisp bacon, Provolone and muenster cheese, fresh avocado, Roma tomato, grey poupon, and garlic aioli.

    • Capresa Panini $11.00

      New, vegetarian. Fresh Mozzarella, red ripe tomatoes, purple onion, pesto, and house balsamic reduction.

    • Turkey Burger $12.25

      Seasoned perfectly topped with sauteed mushrooms and onions, fresh avocado, tomato, lettuce, muenster, and Provolone cheese and garlic aioli on a brioche bun.

    • Gourmet Bacon Cheese Burger $13.25

      House special. 1/2 pound akaushi wagyu beef with American cheese and crisp bacon on a brioche bun with lettuce, tomato, red onion, and aioli.

    • California Club Sandwich $13.25

      House special. Oven-roasted turkey, fresh avocado, crisp bacon, Provolone, and muenster cheese, lettuce, tomato, and garlic aioli on 7-grain wheat.

    • Chicken Club Sandwich $13.25

      Grilled chicken breast with crisp bacon, fresh avocado, provolone cheese and grey poupon on 7-grain wheat.

  • Oven Fired Pizza
    Made in house dough, hand crafted with a five-cheese blend. Add entrees for an additional charge. Substitute gluten free crust for an additional charge.
    • The Classics Oven Fired Pizza $11.00

      Served with pomodoro and Lotsa cheese. Choose pizza type for an additional charge.

    • Margherita Oven Fried Pizza $13.25

      House special, vegetarian. Red ripe Roma tomatoes, fresh mozzarella, and fresh basil.

    • BBQ Chicken Oven Fried Pizza $14.50

      Served with red onion, cheese, and fresh cilantro.

    • Hawaiian Oven Fried Pizza $14.50

      Canadian bacon, pineapple, cheese, and pine nuts.

    • Gourmet Chevre and Bacon $14.50

      Served with Roma tomato, red onion, bell peppers, cheese, and fresh basil.

    • Prosciutto and Pear Oven Fried Pizza $15.50

      House special. Served with roasted garlic, chevre, fresh basil, and cheese.

    • The Italian Oven Fried Pizza $14.50

      New. Served with Italian sausage, roasted red bell peppers, red onion, cheese, and pomodoro.

    • Chicken, Organic Spinach, and Artichoke Oven Fried Pizza $14.50

      Served with Alfredo sauce and cheese.

  • Italian Classics
    • Chicken Parmesan $17.75

      New. Lightly breaded, oven-baked breast of chicken with pomodoro and melted mozzarella alongside spaghettini.

    • Chicken Piccata $16.50

      New. Butterflied breast of chicken lightly dusted, pan-seared and served in a light lemon caper butter atop spaghettini pasta. Parmesan garnish.

    • Classic Spaghettini $11.00

      New, vegetarian. Served with pomodoro.

    • Fettuccine Alfredo $12.25

      Vegetarian. Fettuccine tossed with our freshly prepared creamy garlic Alfredo sauce.

    • Tomato Basil Spaghettini $14.50

      New, vegetarian. Served with sun-dried tomatoes and pine nuts in light garlic pesto vin-blanc.

    • Ravioli $13.25

      Housemade raviolis stuffed with ricotta, provolone, mozzarella, and Parmesan cheese. Topped with pomodoro, shaved Parmesan and fresh parsley garnish.

    • Spicy Vodka Chicken $16.50

      New, extra spicy. Grilled chicken breast, rigatoni, sun-dried tomato, purple onions, mushrooms & crushed red pepper tossed in spicy vodka sauce.

    • Lasagna $15.50

      House specialty! 6 layers tall. Served with pasta, akaushi wagyu beef, ricotta, melted mozzarella, pomodoro, Parmesan, and fresh parsley garnish.

    • Spicy Sausage Rigatoni $15.50

      New, extra spicy. Tossed in spicy vodka sauce. Garnished with Parmesan and fresh parsley.

    • Cheese Tortellini $13.25

      Vegetarian. Tri-colored tortellini tossed in pesto cream sauce. Fresh tomato-basil garnish.

    • Chicken Tortellini Florentine $17.75

      House special. Tri-colored cheese tortellini, sauteed chicken, crisp bacon, in artichoke spinach cream sauce. Fresh tomato-basil garnish.

    • Grilled Chicken Risotto $16.50

      House special. Italian-style saffron rice, grilled chicken, fried artichoke hearts, and fresh asparagus.

  • From The Land and Sea
    • Pan-Seared Tilapia $16.50

      Topped with sauteed mushrooms, artichoke hearts & lemon vin-blanc. Served over spaghettini pasta.

    • Fresh Grilled Salmon $23.25

      House special. Gluten-free. Your choice of artichoke risotto or wedge salad or seasonal vegetables.

    • Asian Salmon $25.50

      Gluten-free. Fresh, basted, perfectly grilled. Served with sautéed onion, red bell peppers, gala apples & scallions in soy-ginger butter sauce atop jasmine rice. Finished with cilantro & lemon twist.

    • Clam Spaghettini $20.00

      New. In herbal vin blanc. Garnished with Parmesan & fresh parsley.

    • Greek Prawns $27.50

      House special, new. Butterflied garlic prawns over spaghettini tossed with pepperoncinis, Kalamata olives, sun-dried tomato in garlic vin blanc. Finished with feta & Parmesan.

    • Seafood Confetti $29.00

      New. Gluten-free. Butterflied garlic prawns, salmon & clams sauteed in vin blanc over vegetable risotto.

    • Oven-Fired Chicken $17.75

      New. Half chicken, bone-in. Spit-roasted in our oven for maximum flavor & tenderness. Served with sauteed spinach & mashed potatoes with rosemary gravy.

    • New York Strip Steak $27.00

      12 oz. USDA choice served with choice of two sides

  • Desserts
    • Flourless Chocolate Torte $8.00

      Flourless chocolate torte with raspberry and chocolate sauce.

    • Cinnamon Raisin Bread Pudding $8.00

      Finished with bourbon glaze sauce.

    • Tiramisu $8.00

      Italian custard sponge cake made with mascarpone, coffee liqueur, and brandy.

  • Sides
    • Vegetable Risotto $6.00

      Spinach, sun-dried tomato, Parmesan Italian style rice.

    • Parmesan Risotto $5.00

    • Steamed Broccoli $5.00

    • Grilled Asparagus $5.00

    • French Fries $4.00

      Comes with ketchup.

  • Traditional Sunday Brunch
    Served with fresh fruit & pastry or toast.
    • Sage Chicken Fried Chicken $14.00

      Breaded and fried to order atop mashed potatoes finished with creamy Hollandaise and a fried egg.

    • Steak and Eggs $23.00

      12 oz. USDA choice strip steak with 2 eggs your way and brunch potatoes.

    • Bacon and Eggs $11.00

      2 eggs your way with three strips of crisp bacon and brunch potatoes.

    • Turkey Sausage and Eggs $11.00

      Healthy and perfectly seasoned turkey sausage links with 2 eggs your way and brunch potatoes.

    • Classic Eggs Benedict $12.00

      2 poached eggs and Canadian bacon atop toasted English muffins with creamy Hollandaise and brunch potatoes.

  • Omelettes Sunday Brunch
    Served with PG breakfast potatoes, fresh fruit & pastry or toast.
    • Denver Omelette $11.00

      Ham, bell pepper, red onion and American Cheese.

    • Veggie Omelette $11.00

      Mushrooms, spinach, artichokes, asparagus, and mozzarella cheese.

    • Lighter Side $11.00

      Egg whites, sauteed spinach, red bell pepper, and onion with turkey sausage and American cheese.

  • Specialties Sunday Brunch
    Served with fresh fruit & pastry or toast.
    • Salmon Cakes $13.50

      2 fried eggs atop fresh salmon cakes and creamy Hollandaise with brunch potatoes.

    • Roma Eggs Florentine $12.00

      Fresh sliced tomatoes topped with creamy organic spinach & artichoke, two poached eggs, crispy prosciutto & Hollandaise with brunch potatoes.

  • Sweetness Sunday Brunch
    • Traditional French Toast $11.00

      Sprinkled with powdered sugar. Served with fresh fruit & your choice of crisp bacon or turkey sausage links.

  • Brunch Starters
    • Italian Nachos Brunch $14.00

      House special. Pasta chips, melted mozzarella, pepperoni, Italian sausage, Parmesan cheese sauce, pepperoncini peppers, and pomodoro.

    • Crispy Mozzarella Brunch $10.00

      New, vegetarian. Breaded to order and served with Pomodoro.

    • Bruschetta Brunch $10.00

      Vegetarian. Fresh tomatoes, garlic, basil, shaved Parmesan, and parsley in a toasted edible Parmesan bowl with toast points.

    • Crispy Ravioli Brunch $11.00

      Vegetarian. House-made raviolis stuffed with ricotta, Provolone, mozzarella, and Parmesan fried to order. Served with pomodoro.

    • Organic Spinach & Artichoke Dip Brunch $11.00

      House special, vegetarian. Served in a toasted edible Parmesan bowl with toast points.

    • Pick 3 Combo Brunch $16.00

      House special. Select any three of these pepperoni grill favorites: Italian nachos, crispy mozzarella, bruschetta, crispy ravioli, organic spinach, and artichoke dip.

    • Calamari Fritti Brunch $13.00

      New. Atop pasta chips with pepperoncini and red bell pepper garnish. Served with pomodoro.

    • Steamed Clams Brunch $15.00

      New. 1 pound in herbal vin blanc with toast points.

  • Brunch Salad and Soup
    Our salad dressings are made in house and gluten-free: balsamic, honey balsamic, ranch, Italian, Caesar, champagne vinaigrette, maple rosemary vinaigrette.
    • Classic Wedge Salad Brunch $8.00

      Gluten-free. Iceberg lettuce, ranch dressing, Gorgonzola, Roma tomatoes, crisp bacon, and scallions.

    • House Salad Brunch $6.00

      Vegetarian. Fresh salad greens, shredded carrots, purple onion, cherry tomato, croutons, and our famous baked chevre.

    • Classic Caesar Salad Brunch $6.00

      Vegetarian. Fresh romaine, home-made Caesar dressing, croutons, and shaved Parmesan.

    • Home-Made Tomato Basil Bowl Soup Brunch $6.00

      Gluten-free, vegetarian.

    • Chef's Choice Home-Made Bowl Soup Brunch $5.50

    • Soup and Salad Brunch $11.00

      Pair a bowl of soup with a house or Caesar salad.

  • Brunch Entree Salads
    • Organic Spinach, Chicken and Pear Salad Brunch $13.00

      House special, gluten-free. Tossed in honey-balsamic vinaigrette with grilled chicken, Gorgonzola, candied walnuts, bacon, and fresh pears.

    • Blackened Salmon Salad Brunch $23.00

      Gluten-free. A top spring mix tossed in honey balsamic vinaigrette with quinoa, mandarin oranges, goat cheese, red bell pepper, and spicy pecans.

    • Butternut Squash and Bacon Salad Brunch $12.00

      New, gluten-free. Golden raisins, candied walnuts, purple onion, Gorgonzola, butternut squash, crisp bacon, and organic spinach tossed in maple rosemary vinaigrette.

    • Chicken Avocado Pasta Salad Brunch $13.00

      House special. Chilled bowtie pasta, grilled chicken, scallions, mozzarella, and cherry tomatoes tossed in creamy Italian dressing. Served over mixed greens and topped with fresh avocado.

    • Mozzarella Alla Capresa Brunch $11.00

      New, vegetarian, gluten-free. Fresh mozzarella cheese, red ripe tomatoes, purple onion, and basil drizzled with house balsamic vinaigrette on a bed of fresh organic spinach.

    • Apple Walnut Salad Brunch $11.00

      House special, gluten-free. Gala apples, Gorgonzola, golden raisins, candied walnuts, crispy bacon, and mixed greens tossed in a champagne vinaigrette.

    • Thay's Wedge Salad Brunch $12.00

      Gluten-free. Iceberg lettuce topped with ranch dressing, crisp bacon, Gorgonzola, Roma tomatoes, and scallions. Served beside a delicious mix of sauteed chicken, roasted red bell peppers, grilled portobello mushrooms, and shaved Parmesan.

    • Chopped Salad Brunch $12.00

      Vegetarian, gluten-free. Cucumber, cherry tomato, quinoa, golden raisins, red seedless grapes, mandarin oranges, Feta, pine nuts and tossed organic spinach in champagne vinaigrette.

  • Brunch Sandwiches
    Served with your choice of fries, house salad, Caesar salad or bowl of soup.
    • Turkey Dijon Panini Brunch $12.00

      Oven-roasted with crisp bacon, provolone and muenster cheese, fresh avocado, Roma tomato, grey poupon, and garlic aioli.

    • Capresa Panini Brunch $11.00

      New, vegetarian. Fresh Mozzarella, red ripe tomatoes, purple onion, pesto, and house balsamic reduction.

    • Turkey Burger $12.00

      Seasoned perfectly topped with sauteed mushrooms and onions, fresh avocado, tomato, lettuce, muenster, and Provolone cheese and garlic aioli on a brioche bun.

    • Gourmet Bacon Cheese Burger Brunch $13.00

      House special. 1/2 pound akaushi wagyu beef with American cheese and crisp bacon on a brioche bun with lettuce, tomato, red onion, and aioli.

    • California Club Sandwich Brunch $12.00

      House special. Oven-roasted turkey, fresh avocado, crisp bacon, Provolone, and muenster cheese, lettuce, tomato, and garlic aioli on 7-grain wheat.

    • Chicken Club Sandwich Brunch $12.00

      Grilled chicken breast with crisp bacon, fresh avocado, provolone cheese and grey poupon on 7-grain wheat.

  • Brunch Oven-Fired Pizza
    Made in house dough, hand-crafted with a five-cheese blend.
    • The Classics Oven Fired Pizza Brunch $10.00

      Served with pomodoro and Lotsa cheese. Choose pizza type for an additional charge.

    • Margherita Oven Fried Pizza Brunch $12.00

      House special, vegetarian. Red ripe Roma tomatoes, fresh mozzarella, and fresh basil.

    • BBQ Chicken Oven Fried Pizza Brunch $13.00

      Served with red onion, cheese, and fresh cilantro.

    • Hawaiian Oven Fried Pizza Brunch $13.00

      Canadian bacon, pineapple, cheese, and pine nuts.

    • Gourmet Chevre and Bacon Brunch $13.00

      Served with Roma tomato, red onion, bell peppers, cheese, and fresh basil.

    • Prosciutto & Pear Oven Fried Pizza Brunch $14.00

      House special. Served with roasted garlic, chevre, fresh basil, and cheese.

    • The Italian Oven Fried Pizza Brunch $13.00

      New. Served with Italian sausage, roasted red bell peppers, red onion, cheese, and pomodoro.

    • Chicken, Organic Spinach, & Artichoke Oven Fried Pizza Brunch $13.00

      Served with Alfredo sauce and cheese.

  • Brunch Italian Classics
    • Chicken Parmesan Brunch $17.50

      New. Lightly breaded, oven-baked breast of chicken with pomodoro and melted mozzarella alongside spaghettini.

    • Chicken Piccata Brunch $16.00

      New. Butterflied breast of chicken lightly dusted, pan-seared and served in a light lemon caper butter atop spaghettini pasta. Parmesan garnish.

    • Classic Spaghettini Brunch $11.00

      New, vegetarian. Served with pomodoro.

    • Fettuccine Alfredo Brunch $12.00

      Vegetarian. Fettuccine tossed with our freshly prepared creamy garlic Alfredo sauce.

    • Ravioli Brunch $13.00

      House-made raviolis stuffed with ricotta, provolone, mozzarella, and Parmesan cheese. Topped with pomodoro, shaved Parmesan and fresh parsley garnish.

    • Spicy Vodka Chicken Brunch $16.00

      New, extra spicy. Grilled chicken breast, rigatoni, sun-dried tomato, purple onions, mushrooms & crushed red pepper tossed in spicy vodka sauce.

    • Lasagna Brunch $15.00

      House specialty! 6 layers tall. Served with pasta, akaushi wagyu beef, ricotta, melted mozzarella, pomodoro, Parmesan, and fresh parsley garnish.

    • Spicy Sausage Rigatoni Brunch $14.00

      New, extra spicy. Tossed in spicy vodka sauce. Garnished with Parmesan and fresh parsley.

    • Cheese Tortellini Brunch $12.00

      Vegetarian. Tri-colored tortellini tossed in pesto cream sauce. Fresh tomato-basil garnish.

    • Chicken Tortellini Florentine Brunch $17.00

      House special. Tri-colored cheese tortellini, sauteed chicken, crisp bacon, in artichoke spinach cream sauce. Fresh tomato-basil garnish.

    • Grilled Chicken Risotto Brunch $16.00

      House special. Italian-style saffron rice, grilled chicken, fried artichoke hearts, and fresh asparagus.

  • Brunch From The Land and Sea
    • Pan-Seared Tilapia Brunch $15.00

      Topped with sauteed mushrooms, artichoke hearts, and lemon vin-blanc. Served over spaghettini pasta.

    • Fresh Grilled Salmon Brunch $23.50

      House special. Gluten-free. Your choice of artichoke risotto or wedge salad or seasonal vegetables.

    • Asian Salmon Brunch $25.50

      Gluten-free. Fresh, basted, perfectly grilled. Served with sautéed onion, red bell peppers, gala apples & scallions in soy-ginger butter sauce atop jasmine rice. Finished with cilantro & lemon twist.

    • Clam Spaghettini Brunch $18.00

      New. In herbal vin blanc. Garnished with Parmesan & fresh parsley.

    • Greek Prawns Brunch $25.00

      House special, new. Butterflied garlic prawns over spaghettini tossed with pepperoncinis, Kalamata olives, sun-dried tomato in garlic vin blanc. Finished with feta & Parmesan.

    • Seafood Confetti Brunch $28.00

      New. Gluten-free. Butterflied garlic prawns, salmon & clams sauteed in vin blanc over vegetable risotto.

    • Oven-Fired Chicken Brunch $16.00

      New. Half chicken, bone-in. Spit-roasted in our oven for maximum flavor & tenderness. Served with sauteed spinach & mashed potatoes with rosemary gravy.

    • New York Strip Steak Brunch $28.00

      12 oz. USDA choice served with seasonal vegetables & choice of french fries or vegetable risotto or mashed potatoes & rosemary gravy.

  • Brunch Desserts
    • Flourless Chocolate Torte Brunch $8.00

      Flourless chocolate torte with raspberry and chocolate sauce.

    • Cinnamon Raisin Bread Pudding Brunch $8.00

      Finished with bourbon glaze sauce.

    • Tiramisu Brunch $8.00

      Italian custard sponge cake made with mascarpone, coffee liqueur, and brandy.

Menu for Pepperoni Grill provided by Allmenus.com

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