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  • Venue 104 Bistro

Venue 104 Bistro

(405) 691-6544

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  • 10400 South Western Avenue, Oklahoma City, OK 73139
  • American (New)
  • $$$$$
  • Venue 104 Bistro

  • (405) 691-6544
  • Dinner
  • Lunch
  • Appetizers
    • Creole Crab Cake $11.00

      Jump crab meat baked and served with our house remoulade sauce

    • Duo Dip $8.00

      Aged cheddar cheese pimento dip & freshly smashed avocado, corn and heirloom tomatoes

    • Goat Cheese & Sweet Pepper Fondue $6.00

      Goat cheese with sweet pepper jam melted together to a creamy consistency

    • Italian Bruschetta $6.00

      Italian tomatoes chopped and incorporated with basil and garlic

    • Goat Cheese, Carmelized Onions & Spinach Quesadilla $8.00

      Goat cheese, slow-caramelized vidalia onions, fresh spinach drizzled with a balsamic reduction

  • Salads
    Add: grilled chicken $4.00, salmon $6.00, shrimp $4.00
    • Venue 104 Chopped Salad $5.00

      Heirloom tomato relish, feta cheese, walnuts and tossed in a white balsamic vinaigrette

    • Grilled Peach & Prociutto Salad $6.00

      Goat cheese, cranberries, pistachios and tossed in a lemon tarragon dressing

    • Strawberry & Candied Pecan Salad

      Bleu cheese crumbles and tossed in a champagne vinaigrette

    • Southern Farm House Salad $5.00

      Corn, fried okra, corn bread breadcrumbs and tossed in a sweet tabasco vinaigrette

    • Wilted Kale Salad $5.00

      Wilted kale salad with pistachios, cranberries and a lemon raspberry dressing

    • Pan Seared Salmon Panzanella Salad $14.00

      Scottish salmon seared with heirloom tomatoes, cucumbers, sweet peppers and house croutons

  • Soup
    • Grilled Watermelon Gazpacho $6.00

      Sweet and savory watermelon gazpacho with a hint of cucumber

    • Roasted Tomato Bisque $8.00

      House stewed tomatoes with a savory and sweet finish topped with a crab crostini

  • Dinner Entrees
    • Herb Crusted Beef Ternderloin $26.00

      House-cut rosemary rubbed beef tenderloin accompanied with mashed potatoes and truffled asparagus

    • Rosemary Grilled Pork Tenderloin $18.00

      Pork tenderloin with our sweet and savory apricot glaze accompanied with mashed potatoes and roasted vegetables

    • Classic Sicilian Meatballs $14.00

      House made sicilian meatballs simmered in a sweet italian basil marinara served over a coil of spaghetti

    • Roasted Fennel Summer Pasta $15.00

      Grilled chicken, imported pepperoni, sundried tomatoes tossed with a white wine basil sauce

    • Chicken Marsala $17.00

      Served in a rich marsala sauce accompanied with roasted vegetables and risotto

    • Meatloaf In A Port Wine Ragu $14.00

      Signature house meatloaf with a port wine ragu accompanied with mashed potatoes and sauteed spinach

    • Pan Seared Atlantic Cod $15.00

      Topped with a rich romesco sauce accompanied with wild grain pilaf and sauteed spinach

    • Italian Seared Mahi Mahi $16.00

      Topped with an heirloom tomato relish accompanied with truffled asparagus and risotto

    • Venue 104 Surf And Turf $31.00

      House-cut rosemary beef tenderloin and creole grilled shrimp accompanied with truffled asparagus and risotto

  • Desserts
    • Godiva Chocolate Torte $6.00

    • Southern Bread Pudding $5.00

    • Tres Leche Berry Trifle $6.00

    • Deep Dish Peach Cobbler $6.00

    • Creme Brulee $6.00

  • Drinks
    • Iced Tea $2.00

    • Coffee $2.00

    • Coke $2.00

    • Diet Coke $2.00

    • Sprite $2.00

    • Dr Pepper $2.00

  • Appetizers
    • Creole Crab Cake $11.00

      Lump crab meat baked and served with our house remoulade sauce

    • Duo Dip $8.00

      Aged cheddar cheese pimento dip & freshly smashed avocado, corn and heirloom tomatoes

    • Goat Cheese & Sweet Pepper Fondue $6.00

      Goat cheese with sweet pepper jam melted together to a creamy consistency

    • Italian Bruschetta $6.00

      Italian tomatoes chopped and incorporated with basil and garlic

    • Goat Cheese, Carmelized Onions & Spinach Quesadilla $8.00

      Goat cheese, slow-caramelized vidalia onions, fresh spinach drizzled with a balsamic reduction

  • Salads
    Add: grilled chicken $4.00, salmon $6.00, shrimp $4.00
    • Venue 104 Chopped Salad $8.00

      Heirloom tomato relish, feta cheese, walnuts and tossed in a white balsamic vinaigrette

    • Grilled Peach & Prociutto Salad $9.00

      Goat cheese, cranberries, pistachios and tossed in a lemon tarragon dressing

    • Strawberry & Candied Pecan Salad $8.00

      Bleu cheese crumbles and tossed in a champagne vinaigrette

    • Southern Farm House Salad $12.00

      Corn, fried okra, corn bread breadcrumbs and tossed in a sweet tabasco vinaigrette

    • Wilted Kale Salad $12.00

      Wilted kale salad with pistachios, cranberries and a lemon raspberry dressing

    • Pan Seared Salmon Panzanella Salad $14.00

      Scottish salmon seared with heirloom tomatoes, cucumbers, sweet peppers and house croutons

  • Soup
    • Grilled Watermelon Gazpacho $6.00

      Sweet and savory watermelon gazpacho with a hint of cucumber

    • Roasted Tomato Bisque $6.00

      House stewed tomatoes with a savory and sweet finish

  • Lunch Entrees
    • Quiche Of The Day $11.00

      With a soup or salad

    • Classic Sicilian Meatballs $12.00

      House-made sicilian meatballs simmered in a sweet italian basil marinara served over a coil of spaghetti

    • Rosemary Grilled Pork Tenderloin $15.00

      pork tenderloin with our sweet and savory apricot glaze accompanied with roasted vegetables and mashed potatoes

    • Chicken Marsala $15.00

      Served in a rich marsala sauce accompanied with roasted vegetables and mashed potatoes

  • Sandwiches
    Choice of one side: cup of soup, side salad, roasted truffle potatoes, or fresh fruit
    • Italian Grilled Chicken Sandwich $8.00

      Grilled chicken tossed in house pesto sauce topped with buffalo mozzarella and roma tomatoes

    • Creole Po Boy $10.00

      Creole seasoned fried shrimp with tabasco mayo, roma tomato and fresh spinach

    • California Turkey Burger $9.00

      House-made turkey burger with fresh avocado, smoked bacon and our cilantro lime mayo

    • Blackened Salmon Sandwich $10.00

      Blackened salmon with lettuce, roma tomato, pesto aioli and topped with a citrus balsamic glaze

    • Port Wine Meatloaf Sandwich $9.00

      Signature house meatloaf simmered and topped with our sweet port wine ragu

    • Venue 104 Grilled Cheese Sandwich $8.00

      Three cheese blend with heirloom tomatoes, basil, and a balsamic reduction

  • Desserts
    • Godiva Chocolate Torte $6.00

    • Southern Bread Pudding $5.00

    • Tres Leche Berry Trifle $6.00

    • Deep Dish Peach Cobbler $6.00

  • Drinks
    • Iced Tea $2.00

    • Coffee $2.00

    • Coke $2.00

    • Diet Coke $2.00

    • Sprite $2.00

    • Dr. Pepper $2.00

Menu for Venue 104 Bistro provided by Allmenus.com

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