Sautéed shrimp with tomatoes and capers in garlic basil vin blanc. Served with toasted baguette bread.

Perfectly cooked cakes, served over lemon dill scented jus, accompanied by toasted baguette bread.

Tiropila is light, crispy phyllo dough filled with feta cheese. Spanakopita is filled with spinach and feta.

Tender lightly breaded calamari rings, cooked crispy. Served with house-made tomato dipping sauce.

Fire-roasted eggplant with garlic, tahini sauce, finished with extra virgin olive oil and served with pita bread and chips.

Savor our traditional chickpeas, scented with lemon juice, garlic, tahini, and extra virgin olive oil. Garnished with tomatoes, kalamata olive, and sumack. Served with pita bread and chips.

Zorba’s traditionally prepared hummus paired with crispy falafel rounds. Served with tahini and tzatziki sauce, pita bread, and chips.

Great, and very unique flavor combinations of spicy harissa hummus, basil pesto, and traditional hummus. Served with pita bread, and chips. Great for sharing.

Lemon and herbs scented steamed rice wrapped in tender grape leaves. Served with crispy falafel and tahini sauce.

Taste the different flavors of Zorba’s and satisfy your taste buds. Savor our awesome hummus, baba ghanouj, crisp falafel, spanakopita, tiropita, dolmas, and grilled asparagus. Served with pita, tzatziki, and tahini dipping sauces.

Fresh spinach with the finest artichoke hearts, bacon and cream cheese. Served with pita bread and chips.

Savor our traditional chickpeas, scented with lemon juice, garlic, tahini, and extra virgin olive and topped off with Basil Pesto. Served with pita bread and chips

Crushed garbanzo and fava beans, with our traditional seasoning, fresh cilantro, topped with fresh lettuce, ripe tomatoes, and onions served with a side of tzatziki and tahini sauce.

Charbroiled, seasoned ground beef patty, feta cheese, lettuce, tomatoes, red onions, pepperoncini pepper, kalamata olives, and mayonnaise. Served on homemade cheese focaccia bread.

Your choice of our famous lamb, beef gyros or chicken, piled high on pita bread with melted provolone cooked pepper and onions with tzatziki or bbq sauce.

Thinly sliced lamb and beef gyros meat, piled high on fresh pita bread with lettuce, tomatoes, and onions. Served with tzatziki sauce.

Tender marinated grilled chicken strips. Served on warm fresh pita with lettuce, tomato, and onions. Served with tzatziki.

Charbroiled chicken breast, topped with basil pesto sauce, mushrooms, and melted provolone cheese with lettuce, tomatoes, and mayonnaise. Served on homemade cheese focaccia bread.

Comes with ONE marinated, charbroiled chicken kabob and a vegetable skewer. Served over steamed basmati rice with warm pita bread and tzatziki sauce.

Delicious homemade stewed lentils with the freshest ingredients.

Bite-size chicken pieces, and orzo pasta, in a lemon-scented chicken broth.

Zorba’s all-time favorite tomato cream soup with fresh ingredients. Gluten-free.

Lemon-scented cracked wheat with fresh parsley, tomatoes, cucumbers, and extra virgin olive oil.

Tender orzo pasta blended with fresh cucumbers, tomatoes, red onion, and parsley. Finished with our light lemon-olive oil dressing. A simple and refreshing Mediterranean favorite.

Crisp fresh tomatoes, cucumber, red onions, and bell peppers, with lemon juice, and spices.

Fresh field greens with tomatoes, cucumbers, kalamata olives, feta cheese, and pepperoncini peppers.

Romaine lettuce, Parmesan cheese, and herbed croutons.

Mixed greens with tomatoes, cucumbers, pepperoncini peppers, kalamata olives, feta cheese, warm gyros meat slices, and fresh pita bread.

Field greens topped with grilled chicken kabob, feta cheese, kalamata olives pepperoncini peppers, cucumbers, tomatoes, and warm pita bread.

Lemon-scented grilled filet of salmon served over field greens with grape tomatoes, cucumbers, kalamata olives, feta cheese, and pepperoncini peppers.

Fresh field greens with tomatoes, cucumbers, kalamata olives, feta cheese, pepperoncini peppers, and feta geek vinaigrette. Served with warm fresh pita bread.

Romaine lettuce, Parmesan cheese, and herbed croutons.

Bowtie pasta with sliced marinated chicken breast, sauteed mushrooms, asparagus, and tomatoes in creamy harrisa sauce. Served with our homemade toasted focaccia bread.

Marinated, charbroiled chicken kabobs and vegetables. Served over steamed basmati rice with warm pita bread and tzatziki sauce.

Delicately coated in flour marinated chicken breast sauteed mushrooms, tomatoes and capers in marsala wine sauce. Served with mashed potatoes and grilled asparagus. Gluten-free.

Charbroiled marinated chicken breast, served over garlic mashed potatoes with grilled asparagus. Topped with sauteed mushrooms and grape tomatoes in basil pesto sauce. Gluten-free.

Sauteed lemon-scented zucchini, yellow squash, red peppers, asparagus, artichokes, grape tomatoes caper berries, calamata, and green olives. Topped with charbroiled marinated chicken breast. Served over steamed basmati rice. Gluten-free.

Zorba’s all-time favorite stewed tender chicken thighs on the bone-in house garlic tomato sauce. Served on a bed of steamed basmati rice served with french fries or rice. Gluten-free.

Roasted whole portabella mushroom, with a skewer of grill vegetables, and red peppers. Served over steamed basmati rice and mirrored with lemon-dill scented broth.

Crisp falafel served over fresh spring mix with orzo salad, and creamy beets hummus. Served with warm fresh pita bread.

Crisp falafel served over fresh spring mix with orzo salad, and creamy beets hummus. Served with warm fresh pita bread.

Experience the perfect balance of flavor and tradition Lamb Chops marinated in a blend of specialty spices, and a hint of saffron, these tender juicy chops are grilled to perfection (cooked to your desire). Entree is included with a side of Basmati Rice and a small salad.

Seasoned to perfection marinated beef tenderloin, grilled to the desired temperature. Served with mashed potatoes and grilled asparagus. Topped with mushroom demi-glaze.

Zorba’s layered eggplant, potato slices, and seasoned ground beef laced with velvety bechamel sauce and topped with seasoned bread crumbs. Baked golden brown and served with fresh pita.

Flame-broiled homemade, hand skewered seasoned ground beef. Served over steamed basmati rice with grilled Roma tomatoes and onions.

An Italian palate pleaser of tender braised, slow-cooked lamb shank on the bone with potatoes, baby carrots, and celery. Served on a bed of steamed basmati rice. Gluten-free.

House marinated tenderloin pieces, hand skewered and charbroiled to the desired temperature. Served over steamed basmati rice with grilled Roma tomato and onion. Gluten-free.

Savory gyros meat freshly sliced and piled high. Served with warm fresh pita bread, tzatziki sauce, and steamed basmati rice or French fries.

Freshly cooked gyros meat, coated with creamy garlic sauce, cooked onions and peppers. Served with fresh warm pita bread, tzatziki sauce, steamed basmati rice or French fries.

Sauteed mushrooms, asparagus, and tomatoes with gulf shrimp linguini pasta in a bronzed creamy sauce. Served with our homemade toasted focaccia bead.

Charbroiled salmon filet, coated with house-made pomegranate glaze. Served with seasoned couscous, roasted vegetables, and warm fresh pita bread.

All-time favorite Spanish palate pleaser, including imported mussels, tilapia, chicken, scallops, green peas, red and green bell peppers, with tomato saffron-scented rice. Gluten-free.

A healthy portion of gyros meat, pita bread, french fries, and ranch dressing.

1 grilled chicken skewer. Served with mashed potato or french fries and ranch dressing.

Grilled pita cheese sandwich. Served with french fries. Add gyros meat and grilled chicken with an additional charge.

Crispy chicken. Served with french fries and ranch dressing.

Served with french fries and ranch dressing.

Charbroiled marinated chicken breast, served over garlic mashed potatoes with grilled asparagus. Topped with sauteed mushrooms and grape tomatoes in basil pesto sauce. Gluten-free.

Seasoned charbroiled ruby trout, served over sautéed julienned fresh vegetables and butter beans in garlic vin blanc. Gluten-free.

Sauteed lemon-scented zucchini, yellow squash, red peppers, asparagus, artichokes, grape tomatoes caper berries, calamata, and green olives. Topped with charbroiled marinated chicken breast. Served over steamed basmati rice. Gluten-free.

Savory gyros meat freshly sliced and piled high. Served with warm fresh pita bread, tzatziki sauce, and steamed basmati rice or french fries.

Comes with ONE marinated, charbroiled chicken kabob and a vegetable skewer. Served over steamed basmati rice with warm pita bread and tzatziki sauce.

Comes with ONE house marinated beef kabob and a vegetable skewer. Served over steamed basmati rice with warm pita bread and tzatziki sauce.

Flame broiled homemade, hand skewered seasoned ground beef. Served over steamed basmati rice with grilled Roma tomatoes and onions.

Zorba’s all time favorite stewed tender chicken thighs on the bone in house garlic tomato sauce. Served on a bed of steamed basmati rice Served with french fries or rice. Gluten-free.

Rum-scented cake layered cake with mascarpone cream & finished with cream anglaise, chocolate, caramel sauce, whipped cream, and berries.

White and dark chocolate mouse enrobed with luscious dark chocolate. Mirrored with cream anglaise topped with whipped cream and fresh berries.

Vanilla custard with walnuts and cinnamon, sugar-crusted and topped with crisp phyllo ribbons and orange blossom syrup.

Served with chocolate sauce, whipped cream, and fresh berries.

Served with chocolate sauce whipped cream and fresh berries. Vanilla custard, baked to perfection and sugar-crusted for a crispy finish.

Thinly sliced lamb and beef gyros meat, piled high on fresh pita bread with lettuce, tomatoes, and onions. Served with tzatziki sauce.

Tender marinated grilled chicken strips. Served on warm fresh pita with lettuce, tomatoes, and onions. Served with tzatziki.

Your choice of our famous lamb or beef gyros or chicken piled high on pita bread with melted provolone cooked pepper and onions with tzatziki or BBQ sauce.

Crushed garbanzo and fava beans, with our traditional seasoning, fresh cilantro, topped with fresh lettuce, ripe tomatoes, and onions, served with a side of tzatziki and tahini sauce.

Charbroiled chicken breast, topped with basil pesto, mushrooms and melted provolone cheese with lettuce, tomatoes, and mayonnaise. Served on homemade cheese focaccia bread.

Grilled turkey breast with mushrooms, bacon, provolone, and cheddar cheese with mayonnaise. Served on homemade focaccia bread.

Charbroiled, seasoned ground beef patty, feta cheese, lettuce, tomatoes, red onions, pepperoncini pepper, calamate olives, and mayonnaise. Served on homemade cheese focaccia bread.

Try our Family Fest! This ALL includes, 2 Chicken Shish Kabob Skewers,1 Beef Shish Kabob Skewer, 1 Vegetable Shish Kabob Skewer, 1 Kubedeh Shish Kabob Skewer, 4 Whole Pita Breads, 1 8oz tzatziki sauce, 4 side salads OR soups of your choice. (No modifications/substitutions allowed)